Afrobeat Kitchen (Queen/Macdonell)

Bowls • Comfort Food
Opens at 1:00 PM on Saturday
Most Popular
small chops
mains
sides
drinks
Next
Most Popular
small chops
mains
sides
drinks
Next

Most Popular

PARTY JOLLOF

(GF) west african celebration of sensationally spicy, smoky paella-style rice slow cooked in a sofrito reduction with lemongrass, star anise. served with our tribe slaw, fried plantains, & choice of peppered chicken, prawns or beef
$24.00
PARTY JOLLOF

kelewele tostones

(GF) twice cooked smashed plantains tossed with thyme and spices, served with a side of our addictive spicy Money Mayo
$8.00
kelewele tostones

miso mafe stew

(V/GF) rich peanut & miso-based stew with young jackfruit, eggplant and chickpeas. served with coconut rice.
$19.00 • Out of stock
miso mafe stew

small chops

kelewele tostones

(GF) twice cooked smashed plantains tossed with thyme and spices, served with a side of our addictive spicy Money Mayo
$8.00
kelewele tostones

shrimp surfers

(GF) 3 pc jumbo garlic shrimp surf up with smashed avocado & spicy ata dindin (west african pepper sauce) on twice-fried crispy plantains for the ultimate party bite
$11.50
shrimp surfers

sticky suya hot wings

1/2 pound of chicken wings tossed in hot honey with yaaji spice (ginger peanut bbq rub)
$11.50
sticky suya hot wings

yaaji CAULI-mari

(V/GF) Fried cauliflower tossed in spicy yaaji (ginger peanut bbq mix) and drizzled with peanut sauce.
$9.00
yaaji CAULI-mari

mains

PARTY JOLLOF

(GF) west african celebration of sensationally spicy, smoky paella-style rice slow cooked in a sofrito reduction with lemongrass, star anise. served with our tribe slaw, fried plantains, & choice of peppered chicken, prawns or beef
$24.00
PARTY JOLLOF

miso mafe stew

(V/GF) rich peanut & miso-based stew with young jackfruit, eggplant and chickpeas. served with coconut rice.
$19.00 • Out of stock
miso mafe stew

egusi & greens

(GF) naturally raised boneless chicken & mixed seasonal greens in a flavour packed egusi melon seed & palm oil based sauce replete with spicy scotch bonnet chili, salted stock fish, and smoked crayfish. comes with choice of coconut rice or pounded yam. Substitute chicken for Beef or Prawns (additional charge)
$21.00
egusi & greens

buka beef

(GF) a classic dish from "buka" outdoor joints of Lagos, tender beef cheeks braised in fiery tomato & peppers, served with fried plantains and coconut rice
$23.00
buka beef

fisherman market rice

(GF) land & sea in coconut rice studded with shrimp, plantain, chicken, smoked fish and scent leaf basil
$24.00
fisherman market rice

"Assorted" Vegan Egusi

King mushrooms,black fungus, shitake mushrooms & kombu,melon seeds
$20.00
"Assorted" Vegan Egusi

sides

fried plantains

"dodo" deep fried ripe plantains tossed in cinnamon & thyme
$6.00

coconut rice

$5.00

braised greens

seasonal local greens simmered in coconut milk, ginger & garlic
$8.00 • Out of stock
braised greens

tribe slaw

a colourful, refreshing mix of fennel, cabbage, kale, carrot, jujube date & sesame seeds in a tangy dressing
$5.00
tribe slaw

Pounded Yam

Starchy Staple *must order with soup or stew
$7.00

drinks

malt drink

$5.00

malt drink

$5.00

Ginger beer

$5.00
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