AquaTerra (Johnson/Ontario) - Delivery Only

Kingstonlicious

Kingstonlicious
Quinn’s Pork Belly | Enright Duo | Coconut & Lime Verrine. See the full menu on aquaterrakingston.com
$45.00
ADD-ON: Cheese Course
Bush Gardens Nuavoo with Hogan’s honeycomb, toasted walnuts & focaccia crostini
$24.00
ADD-ON: Grange of Prince Edward County Cabernet Franc
A bold red, with rich tannins and a smoky spiced finish. Tasting notes include dark fruit like raspberry and plum, spice, and a smooth finish.
$45.00
ADD-ON: 30 Bench Winemakers Blend Riesling
A medium-dry, refreshing wine with juicy flavours of peach, apricot, mandarin orange and star-fruit.
$45.00

Langoustine Pot Pie
Serves 2 -3 people. Herb roasted fingerlings | Patchwork Gardens carrots | poached cipollini onions | Kelly’s mushrooms | braised fennel | lobster bisque | pastry crust (this meal is cooked from frozen - reheat instructions are included)
$40.00
Coquille St.Jacques
Bay scallops | Kelly’s mushrooms | mornay sauce | duchesse potato (this meal is cooked from frozen - reheat instructions are included)
$21.00
Lobster Mac & Cheese
Gemelli pasta | cheese sauce | browned butter crumble | butternut squash | scallion | truffle oil (this meal is cooked from frozen - reheat instructions are included)
$24.00
Seafood Chowder
(this meal is cooked from frozen - reheat instructions are included)
$12.00

Mushroom Salad
Roasted Kelly’s mushrooms | baby spinach double-smoked bacon lardons | crumbled feta | caramelized onion vinaigrette
$16.00
AquaTerra Caesar Salad
Focaccia brown butter crumble | gem lettuce | bacon
$11.00
Charcuterie Platter
Local cured meats & cheese with house-made condiments & pickles | crostini | grainy mustard
$24.00
Beef Tartar & Bone Marrow
Ontario tenderloin | traditional garnishes | 63° egg yolk | roasted Wallace marrow bone | shallot & parsley salad | potato guafrettes
$21.00
French Onion Soup
Beef stock | caramelized onions | sherry | toasted baguette | Gruyère | parmesan
$15.00
Scallops
3 scallops | Haanover Farms pork belly & butternut squash hash
$18.00
Buttermilk Fried Oyster Mushrooms
Kelly’s blue oyster mushrooms | pickled zucchini | preserved onions | buttermilk ranch | house hot sauce
$14.00
Shrimp Cocktail
3 jumbo black tiger shrimp | roasted tomato reduction | horseradish snow | Worcestershire pearls | preserved lemon
$18.00

3 Sisters Chinook Salmon
Butternut squash broth | charred corn | squash & bean melange
$32.00
Shrimp Linguine
Jumbo tiger shrimp | lobster bisque | spinach chiffonade | Pasta Genova linguine | tomato concassé | confit fenne
$28.00
Plant-Based Agnolotti
Cashew ricotta & spinach filling | roasted squash | wilted kale | onion soubise | vegan parmesan
$24.00
Lamb
Pistachio crusted Australian rack | parsnip purée | Patchwork Gardens carrots | port demi-glace | olive oil & herb crushed fingerlings
$38.00
48hr Short Rib
Wallace short rib | Patchwork Gardens carrot purée | roasted fingerlings | natural reduction | cipollini onion
$26.00
Ontario Beef Tenderloin
Fondant potato | Kelly’s blue oyster mushroom | cipollini onions | celeriac purée | broccolini | demi-glace
$42.00
Enright Rib-Eye
Duck fat potato | rosemary salt | green beans | peppercorn demi-glace
$46.00

Clover Club Cocktail Kit
Gin | Lemon Juice | Raspberry Syrup | Egg white | Raspberry
$45.00
Killer Bee Cocktail Kit
Gin | Thai Chili & Lemongrass Syrup | Lime Juice | Dehydrated Lime
$45.00
Cran-Rosemary Prosecco Kit
Prosecco | Rosemary Syrup | Cranberry Juice | Rosemary Sprig
$45.00
Paloma Kit
Tequila Tromba Blanco | Grapefruit Juice | Lime Simple Syrup | Montellier Sparkling Water | Dehydrated Grapefruit
$45.00
Tequila Tromba Ginger & Chai Mule Kit
Tequila Tromba Blanco | Tromba Chai Ginger Mule Mix | Montellier sparkling water | Cinnamon stick & dehydrated lime
$45.00

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