MAZZEH / APPETIZERS
(VEGAN) Marinated Olives (Zeitun Parvardeh)Angelica, garlic, pomegranate molasses, olives & walnuts. Served with warm barbari bread)
(VEGAN) Smoked Eggplant (Mirza Ghasemi)Smoked eggplant, roast tomato & garlic crisps - served with warm nigella seed barbari bread
YOGURT & ELEPHANT GARLIC (mast o moseer)Slow pressed yogurt, Iranian elephant garlic, mint - served with warm barbari bread.
Roasted Eggplant (kashk E bademjaan)Oven roasted Asian eggplant, fried mint, caramelized onions, turmeric & whey - served with warm barbari bread
Cucumber Yogurt (mast o khiar)Yogurt, cucumber, damask rose, mint, raisin, walnut & scallions - served with warm barbari bread
Cheese Plate (Nan o Paneer)Sheep’s milk cheese, walnuts, made in-house sour cherry jam, fresh herbs, cucumbers & barbari bread.
Grilled Beef Side RibGrilled beef side rib with a pomegranate molasses glaze & scallions.
Beet YogurtPressed yogurt with roasted beets and mint served with barbari bread.
(VEGAN) Banu SaladArugula, sumac, radish, scallion, pomegranate & fresh herbs.
(VEGAN) Lentil SaladLentils, parsley, scallions, onion crisps, lemon & olive oil.
Beet SaladRoasted beets, mint, Persian feta cheese & microgreens.
(VEGAN) Shirazi SaladDiced tomato, cucumber, onion & lemon.
Ground Sirloin Skewer1 skewer grilled ground sirloin, roasted tomato, sumac, fresh herbs, wrapped in lavash bread.
Banu Koobi BurgerGrilled 7oz chuck, brioche bun, onions, roasted tomato, fresh herbs, sumac, Persian pickles.
Everyday is Koobideh2 skewers of grilled ground sirloin, tomato, fresh herbs, onion & sumac - served with fluffy saffron basmati rice
Fresh Herb Beef Stew (Gormeh Sabzi)Braised beef, sun dried lime, legume, fenugreek, parsley, chives, cilantro, spinach & fluffy saffron basmati rice.
Grilled Saffron Chicken (Joujeh Kabob)Grilled chicken breast, saffron, yoghurt, fresh herbs & sumac - served with fluffy saffron basmati rice
Grilled Ontario LambGrilled Ontario lamb rack, pressed yoghurt, lemon or crushed walnut & pomegranate molasses marinade.
Turmeric & Split Pea Stew (Khoresht e Gheymeh)Yellow split peas, beef, dried lime, Omani lemon, tomato, turmeric, saffron rice & match stick fries.
Persian 5 Spice Braised Lamb ShankNutmeg, cardamom, cumin, damask rose, and cinnamon braised Ontario lamb shank with dried apricot. Topped off with crisped onion and served with saffron rice.
Vegan Okra Eggplant Stew (Khoresht e bamiyeh bademjan)Okra, eggplant, turmeric, tomato & saffron rice.
Pomegranate Beef Tenderloin (Kabob Torsh)7 ounce grilled filet, crushed walnut and pomegranate molasses marinade served with grilled tomato, sumac, fresh herbs and saffron basmati rice.
Barberry Rice & Chicken (zereshk polo murgh)Slow braised saffron & turmeric chicken, saffron barberry rice .
Grilled beef tenderloin (Chenjeh)7oz grilled beef tenderloin in a yogourt citrus marinade. Served with saffron basmati rice, grilled tomato, sumac and fresh herbs
Fam JamLentil salad, yogurt, shirazi salad, ground sirloin x 2, saffron chicken x 1, beef tenderloin x 1 & saffron basmati rice. Serves 4-5 persons.
(VEGAN) Barberry RiceSweet and sour barberries and saffron basmati rice.