Bardi's Steakhouse (York/Heenan PI)

Bardi's Steakhouse (York/Heenan PI)

Salads • Steak
Open 11:45 AM - 4:00 PM, 5:00 PM - 8:00 PM
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Lunch Most Popular

  • Steak Sandwich

    A chunk of top sirloin, broiled, then sliced and served on hot garlic toast, with french fries.
    $38.00
    Steak Sandwich
  • 6 oz Filet Mignon

    A cut of the finest filet, sautéed mushrooms and french fries.
    $54.00
    6 oz Filet Mignon
  • Cheese And Garlic Toast

    For two.
    $13.00
    Cheese And Garlic Toast
  • The Ontario Sirloin

    Center cut, served with french fries.
    $39.00

Lunch Salads

  • Mixed Organic Greens And Lettuces

    Choice of dressing.
    $13.50
  • Peasant Salad

    Hothouse tomato with red onion, olives, oregano, barrel aged greek feta cheese and extra virgin olive oil.
    $20.00
    Peasant Salad
  • Caesar Salad

    $19.00

Lunch Appetizers

  • Cheese And Garlic Toast

    For two.
    $13.00
    Cheese And Garlic Toast
  • Crispy Fried Calamari

    $18.50
    Crispy Fried Calamari
  • Shrimp Cocktail

    The largest shrimp in the city.
    $43.00
    Shrimp Cocktail

Lunch Special

  • Steak Sandwich

    A chunk of top sirloin, broiled, then sliced and served on hot garlic toast, with french fries.
    $38.00
    Steak Sandwich
  • Bardi's Special

    20 oz. Baked potato, hand cut fries or rice included with all steaks. All Steaks are cut and trimmed from “Certified Angus Beef" (TM).
    $115.00
    Bardi's Special

Lunch Mains

  • The Ontario Sirloin

    Center cut, served with french fries.
    $39.00
  • Steak Salad

    Sliced top sirloin over arugula and mixed greens, red onion, cherry tomato. roquefort dressing and crumbled danish blue cheese.
    $36.00
    Steak Salad
  • Lunch New York

    Well aged strip loin, sautéed mushrooms and french fries.
    $45.00
  • Chicken Caesar

    Grilled chicken breast on Caesar salad.
    $25.00
    Chicken Caesar
  • 6 oz Filet Mignon

    A cut of the finest filet, sautéed mushrooms and french fries.
    $54.00
    6 oz Filet Mignon
  • "Jail Island" Fresh Salmon

    Grilled fillet served with sautéed garlic spinach and vegetable of the day.
    $42.00
  • Chicken Supreme

    Grilled, rosemary lemon breast served with vegetable of the day.
    $29.00

Lunch Accompaniments

  • Wine Glazed Mushrooms

    $14.00
  • Brussels Sprouts

    Pancetta, grana padano cheese.
    $18.00
  • Asparagus

    $18.00
  • Steamed Fresh Vegetables

    $16.00
    Steamed Fresh Vegetables
  • Onion Rings

    $13.50
    Onion Rings
  • Sautéed Organic Baby Spinach

    $15.50
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