Vegetarian Menu
Paneer Jalfreizi
Vegetarian.Paneer Korai
Vegetarian.Paneer Masala
Vegetarian.Saag Paneer
Vegetarian.Saag Bhajee
Vegetarian.Saag Aloo
Vegetarian.Bombay Aloo
Vegetarian.Garlic Mushroom
Vegetarian.Bagon Bortha
Vegetarian.Laal Khodu
Vegetarian.Tarka Dal
Vegetarian.Bindi Bhajee
Vegetarian.Motor Paneer
Vegetarian.Vegetable Bhajee
Vegetarian.Vegetable Korma
Vegetarian.Vegetable Masala
Vegetarian.Vegan Menu
Spicy Aloo
Vegetarian.Chana Masala
Vegetarian.Aloo Gobi
Vegetarian.Bindi Masala
Vegetarian.Brinjal Bhajee
Vegetarian.Vegetable Curry
Vegetarian.Vegetable Dansak
Vegetarian.Vegetable Mandras
Vegetarian.Vegetable Vindaloo
Vegetarian.Vegetable Jalfreizi
Vegetarian.Vegetable Rogon Josh
Vegetarian.Vegetable Pathia
Vegetarian.Vegetable Dopiaza
Vegetarian.Vegetable Saag
Vegetarian.Vegetable Korai
Vegetarian.Vegetable Bhuna
Vegetarian.Rice, Bread & Accompaniments
Plain rice
Vegetarian.Pilaw Rice
Vegetarian.Mushroom Rice
Vegetarian.Vegetable Rice
Vegetarian.Special Rice
Keema Rice
Lemon Rice
Vegetarian.Coconut Rice
Vegetarian.Plain Naan
Vegetarian.Garlic Naan
Vegetarian.Peshwari Naan
Vegetarian.Keema Naan
Cheese Naan
Chapati
Vegetarian.Tandoori Roti
Vegetarian.Paratha
Vegetarian.Challenge
Bombay Blast Chicken
Disclaimer: This challenging dish will blow your head off. We take no responsibility of any effect.Bombay Blast Lamb
Disclaimer: This challenging dish will blow your head off. We take no responsibility of any effect.Londons Hottest Curry Dish
Disclaimer: This challenging dish will blow your head off. We take no responsibility of any effect.House Specials
Karahi Gosht (Lamb Curry)
These are cooked in an iron korai (wok) with spices and fresh herbs. Served in sizzling korai to give the smokey flavour.Garka Lamb
Very tender lamb diced and cooked with chef's own selected spices and herbs, the dish will say the rest.Lamb Jeera
This delicate jeera dish cooked with medium spicy flavourings with cumin seeds, ground spices and fragrant herbs, served in sizzler.Coriander Lamb
Tender lamb pieces cooked in special blend of ground coriander spices, finished with fresh coriander leaves.Lamb Achari
Tender pieces of chicken or lamb cooked in special blend of mixed pickled sauce and herbs.Tawa Lamb
Chef's special recipe with fresh tomatoes, capsicum, fresh green chillies, garlic and ginger, the distinct combination of ingredients provides a mouth watering dish for spice lovers.Lamb Rezala
Lamb cooked in exotic rezala sauce, made from a combination of spices, flavoured with yoghurt and green chillies.Gosht Kata Masala
Diced deboned meat from leg of spring lamb, braised golden brown in slicedonion, ginger, garlic and ungrounded gram masala prepared in thick sauce, medium hot.Lamb Tikka Sizzler
Medium cooked with capsicums, tomatoes and onions, served on sizzler.Lamb Tikka Balti
A favourite dish made with our homemade recipe, with the addition of unique grilled on charcoal.Lamb Shashlik Balti
Lamb marinated in spice. Served with tomatoes, spicy peppers and onions grilled on charcoal.Lamb Passanda
Lamb marinated in spice. Served with tomatoes, spicy peppers and onions grilled on charcoal.Lamb Shatkora Bhuna
Shatkora (lemon family), is a unique fruit that gives a distinguish flavour with a lovely fragrant and a sour flavour in the dish.Lamb Shashlik Bhuna
Tender pieces of marinated lamb, skewered with pieces of capsicum and onion grilled in the tandoor.Tandoori Lamb Chops Masala Karahi
Grilled lamb chops with freshly ground spices, daily picked herbs, plentiful garlic and ghee which compliments the exotic taste of this dish.Meat Thali
1 mutton tikka, 2 chicken tikka, 3 chicken madras, 4 karahi gosht, 5 pilau rice, 6 noon and 7 raitha.Karahi Chicken
These are cooked in an iron korai (wok) with spices and fresh herbs. Served in sizzling korai to give the smoly flavour.Chicken Jeera
This delicate jeera dish cooked with medium spicy flavouring with cumin seeds, ground spices ang fragrant herbs, served in sizzler.Chicken Achari
Tender pieces of chicken or lamb cooked in special blend of mixed picketed sauce and herbs.Tawa Chicken
Chef's special recipe with fresh tomatoes, capsicum, fresh green chillies, gralic and ginger, the distinct combination of ingredients provides a mouth watering dish for spice lovers.Chicken Rezala
Chicken cooked in exotic rezala sauce, made from a combination of spices, flavoured with yoghurt and green chillies.Chicken Tikka Chamcham
Cham cham sauce made mode of sugar coin, pieces of chicken tikka cooked with special cham cham sauce (sweet and hot).Sylhet Chicken
This dish is flavoured with kali jeera, fragrant herbs, mixed spices, red peppers served in sizzling platter.Almasriki Chicken
Chicken tikka cooked with almond, cumin seed, lemon grass and selected spice and herbs.Mango Chicken
Chicken cooked with mango pulp and fresh cream.Murghi Masala
Tandoori chicken cooked with egg, minced meat and fresh cream.Chicken Shatkora Bhuna
Shatkora (lemon family), is a unique fruit that gives a distinguish flavour with a lovely fragrant and a sour flavour in the dish.Garlic Chilli Chicken
Medium spiced with fresh garlic and chilli.Karahi Chicken Tikka Masala
Marinated chicken tikka, karahi masala, coriander, chopped tomatoes, sliced onions and chillies.Chicken Passanda
Pieces of succulent tender chicken marinated in yoghurt cooked in light sauce and red sauce and red wine (mild) fresh coriander.Butter Chicken
Barbecued chicken cooked in butter sauce, fresh cream, ground almonds and a touch of coconut.Vegetable Thali
1 mixed vegetables, 2 tarka dhal, 3 saag aloo, 4 chana pilau rice, 6 tandoori roti and 7 raitha. Vegetarian.Traditional Dishes
Curry
A combination of spices or herbs including ground turmeric, cumin, coriander, ginger, fresh and dried chillies.Bhuna
Medium, thick sauce with vegetables.Dansak
Diced chicken or lamb cooked with lentils, sweet, sour and spicy.Korai
Diced marinated chicken or lamb cooked with onions, green peppers, tomatoes and coriander garnished with ginger.Rogon Josh
Diced chicken or lamb cooked with medium spice with cherry tomatoes.Saag
A medium spicy sauce with fresh spinach. Medium hot.Pathia
It is hot, sweet and sour, with use of chillies and tamarind.Ceylon
A curry with the key ingredients being coconut, lime and a specific ceylon curry powder.Dopiaza
Medium curry (the word means "double onion", referring to the boiled and fried onions used as its primary ingredient).Jalfreizi
Chicken or lamb strips cooked with chef's special recipe sauce, green chillies, red chillies, lime peppers and onions.Madras
A south Indian dish cooked with fresh and spices creating a hot and spicy curry.Vindaloo
Popular goan curry cooked with potatoes in a very hot sauce, for those who can handle hot spices.Tikka Masala
A dish consisting of roasted marinated chicken with chunks (chicken tikka) in spiced curry sauce.Korma
Sweet dish in a silky smooth sauce, enriched with cream, coconut, almonds, cashews, mild herbs and light spices.Starters Non-Veg
2 Pc Meat Samosa
Flaky pastry stuffed with delicately spiced mixed lamb.Chicken or Lamb Tikka
Boneless chicken or lamb marinated in a special sauce. Grilled in a tandoor.Chicken Momo
Spring onions, coriander, turmeric and green pepper.Chicken Chat
Chicken in masala sauce.Sheek Kebab
Spicy and juicy kebabs, mildly spiced minced lamb, grilled in a clay oven.Lamb Chops 2 Pcs
Lamb chops grilled in a tandoor.Tandoori Chicken 1/4
India's formost offering to the world cuisine scene.Tandoori Platter
Assorted delicious kebabs from the traditional tandoor clay oven.Prawn Puree
Prawn cooked in a light curry sauce and wrapped in a puree.King Prawn Puree
King prawn cooked in a light curry sauce and wrapped in a puree.King Prawn Butterfly
A large king prawn cooked in breadcrumbs and dipped in ginger, garlic and lime.Starters Veg
Papadoms
Crispy thin crackers made with lentil flower.Papadoms Spicy
Spicy crispy thin crackers made with lentil flower.Chutney per Head
Mixed pickle, mild mango chutney and salad.Vegetable Somosa 2 Pcs
Flaky pastry stuffed with delicately spiced mixed vegetable.Vegetable Pakora
Vegetable coated with light batter and deep fried.Onion Bhajee
Onion pieces coated with light batter and deep-fried.Aloo Bhaja
Sliced potatoes slightly spiced.Paneer Tikka
Cheese cubes marinated in tikka masala. Cooked in clay oven.Chana Chat
Chick peas cooked with fresh tomatoes and coriander in a hot and sour sauce.Chana Puree
Chick peas lightly spiced.Vegetable Platter
Grill Dishes
Chicken or Lamb Tikka
A favourite dish made with our very own homemade recipe.Chicken or Lamb Shashlik
Chicken or Lamb marinated in spice. Served with tomatoes, spicy peppers and onions grilled on charcoal.Tandoori Chicken 1/2
Prime half chicken marinated over-night using chef's special marinade and grilled in a tandoor.Tandoori Lamb Chops 4 Pcs
Succulent lamb chops marinated with Indian spices and grilled to perfection.Tandoori King Prawn
Marinated in a light blend off yoghurt sauce, grilled in the tandoor.King Prawn Shashlik
Marinated in a light blend of yoghurt sauce, grilled capsicum, onions and tomatoes.Tandoori Mixed Grill Platter
Tandoori Mixed Grill Platter for 2 People
Mixture of tandoori oven items good for 2 people.Tandoori Mixed Grill Platter for 4 People
Mixture of tandoori oven items good for 4 people.Tandoori Mixed Grill Platter for 6 People
Mixture of tandoori oven items good for 6 people.Seafood Specials
Fish Kufta Masala
A great tilapia river fish from Bangladesh. Cooked in a very delicate sauce with mustard tomatoes and curry leaf.Fish Kufta Vegetable
A great tilapia river fish from Bangladesh. Cooked in a very delicate sauce with mustard.Karahi Bagh Mas Biran
Slice of Bangladeshi Bowal fish fried with red onion and spices finished with fresh coriander, tomatoes and green chillies.Bagh Mas Bhuna
Large spotty fish like a leopard found in Bangladesh, this unique fish dish is cooked in delicate manner using fish sauce, herbs and spices.King Prawn Passanda
Delicately flavoured mild dish cooked with fresh cream and ground almonds.Shatkora King Prawn Bhuna
Shatkora is a round shape green fruit, it comes from the sylhet of Bangladesh. This unique fruit has a lovely fragrant and a sour flavour in the dish.Karahi King Prawn
These are cooked in an iron korai (wok) with spices and fresh herbs. Served in sizzling korai to give the dish a smokey flavour.King Prawn Jeera
This delicate jeera dish cooked with medium spicy flavourings with cumin seeds, ground spices, fragrant herbs and served in sizzler.King Prawn Shashlik Balti
Marinated in a light blend of yoghurt sauce, grilled capsicum, onions and tomatoes served with balti sauce in sizzling style.King Prawn Badshabag
King prawns cooked in a special sauce with slices of capsicum and fresh chillies.Biriany Dishes
Chicken Biriany
These are self completed dishes cooked with basmati rice and special ghee. Served with a vegetable curry sauce.Lamb Biriany
These are self completed dishes cooked with basmati rice and special ghee. Served with a vegetable curry sauce.Prawn Biriany
These are self completed dishes cooked with basmati rice and special ghee. Served with a vegetable curry sauce.Vegetable Biriany
These are self completed dishes cooked with basmati rice and special ghee. Served with a vegetable curry sauce. Vegetarian.Chicken Tikka Biriany
These are self completed dishes cooked with basmati rice and special ghee. Served with a vegetable curry sauce.Lamb Tikka Biriany
These are self completed dishes cooked with basmati rice and special ghee. Served with a vegetable curry sauce.King Prawn Biriany
These are self completed dishes cooked with basmati rice and special ghee. Served with a vegetable curry sauce.