Bistro Sakana (Helmcken/Mainland)

Japanese
Opens at 12:00 PM on Tuesday
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Dinner Signatures

  • Elite Premium Omakase Sashimi Set

    Chef's choice of 5 kinds of fresh fish from Osaka. 10 pieces.
    $70.00

Specialty Rolls

  • Spider Roll

    Soft shell crab tempura, tobiko, avocado & cucumber. Served with wasabi mayo.
    $20.00

  • Caprese Roll

    Hotate scallops, fresh shiso-basil pesto, fresh tomatoes & bocconcini mozzarella cheese. Lightly sauteed & plated with an extra virgin olive oil & an aged modena.
    $15.00

  • Mango Roll

    Mango, tuna, sockeye salmon & avocado.
    $16.00

  • Prosciutto Roll

    Fresh mango & okanagan goat cheese rolled in sushi rice & wrapped in premium parma Italian prosciutto. Drizzled with sweet unagi sauce & garnished with our fresh basil-shiso pesto.
    $16.00

Spicy Rolls

  • Spicy Tuna Roll

    Tuna, fresh spinach, cucumber, avocado & spicy sauce.
    $8.00

  • Spicy Dynamite Roll

    Prawn tempura, avocado, radish sprouts, tobiko & spicy sauce.
    $8.00

  • Spicy Sockeye Roll

    Wild sockeye salmon, spinach, avocado, cucumber, mayo & spicy sauce.
    $8.00

Just Simple Rolls

  • Tuna Roll

    Albacore tuna.
    $4.75

  • Sockeye Roll

    Wild sockeye salmon. Gluten-free.
    $4.75

  • Negitoro Roll

    Fatty tuna & chopped green onions.
    $7.00

  • B.C. Skin Roll

    B.B.Q. wild sockeye skin, tobiko & cucumber.
    $6.00

  • Dynamite Roll

    Prawn tempura, tobiko, avocado & radish sprouts.
    $7.50

  • Unagi Roll

    B.B.Q. freshwater eel, avocado & cucumber.
    $7.50

  • Chopped Scallop Roll

    Chopped hotate scallop, tobiko, cucumber & mayo.
    $8.50

Vegetarian Rolls

  • Yam Tempura Roll

    Yam tempura & avocado.
    $6.50

  • Cucumber Roll

    $3.75

  • Avocado Roll

    Gluten-free.
    $7.00

  • Veggie Roll

    Avocado, cucumbers, mango, tomatoes, red pepper & yellow pepper. Gluten-free.
    $6.00

Crispy Rolls

  • Crispy Tuna & Salmon Roll

    Tuna wild sockeye salmon, imitation crab cake, avocado & mayo rolled in crispy tempura batter crumbs.
    $15.00

Nigiri Sushi

  • Bluefin Tuna Sushi

    Gluten-free.
    $8.50

  • Hamachi Sushi

    Yellowtail sushi. Gluten-free.
    $8.00

  • Madai Sushi

    Seabream. Gluten-free.
    $6.50

  • Wild Sockeye Sushi

    Gluten-free.
    $4.00

  • Maguro Sushi

    Albacore tuna sushi. Gluten-free.
    $4.00

  • Unagi Sushi

    B.B.Q. eel sushi.
    $5.00

  • Hotate Sushi

    Scallop sushi. Gluten-free.
    $6.00

  • Tobiko Sushi

    Flying fish roe sushi.
    $3.00

  • Negitoro Sushi

    Tuna belly & green onions.
    $7.00

  • Chopped Hotate Sushi

    Chopped scallop sushi.
    $8.50

Sashimi

  • Albacore Tuna Sashimi (5pc)

    Gluten-free.
    $20.00

  • Albacore Tuna Sashimi (10pc)

    Gluten-free.
    $31.50

  • Wild Sockeye Salmon Sashimi (5pc)

    Gluten-free.
    $20.00

  • Wild Sockeye Salmon Sashimi (10pc)

    Gluten-free.
    $31.50

  • Tuna & Sockeye Sashimi Combo (6pc)

    Gluten-free.
    $21.50

  • Tuna & Sockeye Sashimi Combo (10pc)

    Gluten-free.
    $31.50

  • Hamachi Sashimi

    6 pieces. Gluten-free.
    $36.00

Specialties From the Kaisen Bar

  • Spicy Tuna

    Chucks of albacore tuna marinated in our popular spicy sauce.
    $12.00

  • Spicy Salmon

    Chucks of salmon marinated in our popular spicy sauce.
    $12.00

  • Albacore Tuna Tataki

    Lightly seared albacore tuna, sliced & served with tangy ponzu sauce, momiji oroshi, green onions & garlic chips.
    $24.00

  • Beef Tataki

    Thinly sliced alberta "AAA" beef tenderloin served with apple silvers, baby arugula, micro greens, roasted garlic chips & our special ponzu citrus vinaigrette.
    $25.00

  • Black Sesame Encrusted Tuna

    Albacore tuna tatiki lightly torched, encrusted with black sesame seeds & served with tangy yuzu sauce.
    $24.00

Aburi

  • Angus Beef Aburi

    With onions, specialty sauce & roasted garlic silvers.
    $6.50

  • Blue Fin O-Toro Aburi

    Prime quality marbled blue fin with our special sauce.
    $15.00

  • Engawa Aburi

    The ultimate aburi with soft buttery texture combined with our elevated prime sauce.
    $5.50

  • Omakase Premium Aburi Set

    Chef's choice serving 5 pieces of premium nigiri with elevated sauces & garnish.
    $28.00

  • Sockeye Jalapeno Aburi

    Wild sockeye salmon layered with sushi rice, flame seared with a spicy mayo sauce & topped with fresh jalapeno peppers.
    $19.00

Tempura

  • Soft Shell Crab Tempura

    Soft shell crab tempura with ponzu-citrus dipping sauce.
    $20.00

  • Assorted Tempura

    Prawn & vegetable tempura.
    $10.50

  • Prawn Tempura

    $10.00

  • Veggie Tempura

    Assorted vegetable tempura with sweet dipping sauce.
    $10.00

Specialty Zensai & Entrees

  • Yam Fries

    Thinly cut yam sticks deep-fried in light tempura batter. Served with zesty soya reduction drizzle & hollandaise dipping sauce.
    $10.00

  • Pork Gyoza

    Japanese-style pan-fried dumplings with pork, garlic & veggies. 5 pieces.
    $10.00

  • Ebi Mayo

    Battered juicy prawns served with spicy mayo. 5 pieces.
    $10.00

  • Chicken Kara-age

    Tender boneless chicken chunks marinated in garlic & ginger. Deep fried in a crispy batter until golden brown.
    $14.00

  • Tuna & Salmon Isobe Age

    Wild sockeye salmon & albacore tuna sashimi wrapped in nori seaweed & lightly fried with a rare centre. Teriyaki & wasabi mayo drizzle.
    $16.00

Salads

  • Gome-Ae Salad

    Steamed spinach or green beans & roasted sesame sauce.
    $8.00

  • Sunomono Salad

    Seaweed, rice noodles, cucumbers, lemon slice & sweetened rice vinegar.
    $7.00

  • Seaweed Salad

    Assorted seaweed & lemon-soy dressing.
    $6.50

  • Kaisen Sashimi Salad

    Tuna & salmon sashimi, chopped scallop, organic baby greens, lotus, root fitters, crispy filo, mustard ginger dressing & spicy sauce.
    $30.00

  • Soba Salad

    Chilled buckwheat noodles, organic baby greens, cherry tomatoes & ginger-soy dressing.
    $13.00

Soups & Custard

  • Miso Soup

    $4.00
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