Blue Ribbon Sushi & Steak

Japanese • Sushi
Open 11:30 AM - 9:45 PM
Most Popular
Crudos
Appetizers
Sushi Platters
Sushi Bar Specials
Maki
Sushi & Sashimi - Taiheiyo Pacific Ocean
Sushi & Sashimi - Taiseiyo Atlantic Ocean
Classics
Fried Rice Tobanyaki
Mains
Caviar
Sides
Steaks - American Beef
Domestic Wagyu
Australian Wagyu
Japanese Wagyu
Next
Most Popular
Crudos
Appetizers
Sushi Platters
Sushi Bar Specials
Maki
Sushi & Sashimi - Taiheiyo Pacific Ocean
Sushi & Sashimi - Taiseiyo Atlantic Ocean
Classics
Fried Rice Tobanyaki
Mains
Caviar
Sides
Steaks - American Beef
Domestic Wagyu
Australian Wagyu
Japanese Wagyu
Next

Most Popular

Crispy Rice

Spicy tuna, avocado, serrano & eel sauce.
$28.00
Crispy Rice

Sake Toro

Seared salmon belly.
$8.00
Sake Toro

Fried Chicken Wings

Wasabi honey & chili sauce.
$21.00
Fried Chicken Wings

Crudos

Cucumber Sunomono

Yuzu ponzu.
$12.00
Cucumber Sunomono

Beef Tartare

Quail egg & whole grain mustard.
$24.00
Beef Tartare

Tuna Poke

Sesame & soy.
$29.00
Tuna Poke

Toro Parfait

Bluefin belly, avocado, sweet cream & American sturgeon caviar.
$38.00
Toro Parfait

Appetizers

Edamame

Sea salt.
$12.00
Edamame

Miso Soup

Wakame, tofu & scallions.
$9.50
Miso Soup

Beef Marrow

Oxtail truffle, crispy shiso & toasted challah.
$19.00
Beef Marrow

Yaki Hama

Baked clams, miso & scallion.
$24.00

Shishito Peppers

Teriyaki & shaved bonito.
$16.00
Shishito Peppers

Baby Gem Salad

Bacon & ginger carrot dressing.
$19.00
Baby Gem Salad

Crispy Rice

Spicy tuna, avocado, serrano & eel sauce.
$28.00
Crispy Rice

Shrimp Tempura

Wasabi mayo.
$29.00
Shrimp Tempura

Radish Salad

Salmon skin, wasabi aioli & nori.
$21.00
Radish Salad

Fried Chicken Wings

Wasabi honey & chili sauce.
$21.00
Fried Chicken Wings

Sushi Platters

Sushi Platter

7 pieces assorted sushi & 1 roll.
$39.00
Sushi Platter

Sushi Deluxe Platter

10 pieces assorted sushi & 1 roll.
$47.00
Sushi Deluxe Platter

Sashimi Platter

12 pieces assorted sashimi.
$44.00
Sashimi Platter

Sashimi Deluxe Platter

18 pieces assorted sashimi.
$55.00
Sashimi Deluxe Platter

Sushi-Sashimi Combination Platter

Chef's choice of 9 pcs sashimi, 6 pcs sushi & 1 roll.
$59.00
Sushi-Sashimi Combination Platter

Sushi Bar Specials

Kanpachi Usuzukuri

Amberjack & yuzu pepper.
$29.50
Kanpachi Usuzukuri

Hamachi Serrano

Thinly sliced yellowtail & ponzu.
$29.50
Hamachi Serrano

Maguro Zuke

Soy marinated tuna & onion ponzu.
$28.50
Maguro Zuke

Aji Sashimi (Two Ways)

Horse mackerel, oroshi & ponzu/ fried bones.
$28.50

Uni Shooter

Oyster, quail egg & ponzu.
$23.00

Mixed Sunomono

Seafood in vinegar sauce.
$21.00

Tako Sunomono

Octopus in vinegar sauce.
$24.00
Tako Sunomono

Maki

California w/ Kanikama Crab Stick

$12.50
California w/ Kanikama Crab Stick

California w/ Blue Crab Inside Out

$17.50
California w/ Blue Crab Inside Out

California w/ Lobster Inside Out

$29.50

Spicy Tuna & Tempura Flakes

Cucumber.
$16.50
Spicy Tuna & Tempura Flakes

Sake Kawa

Salmon skin.
$12.50
Sake Kawa

Dragon Roll

Eel, avocado & radish sprouts.
$25.50
Dragon Roll

Spicy Crab Roll

Blue crab & shiso.
$19.00
Spicy Crab Roll

Karai Kaibashira

Spicy scallop & smelt roe.
$20.00
Karai Kaibashira

Sakana San Shu

Yellowtail, tuna & salmon.
$18.50
Sakana San Shu

Sake Ikura

Salmon & salmon roe.
$19.50
Sake Ikura

Spicy Lobster Roll

$23.00
Spicy Lobster Roll

Ebi Tempura

Shrimp, radish sprouts & avocado.
$19.00
Ebi Tempura

Kaki Fry

Fried oyster & lettuce.
$21.50
Kaki Fry

Toro Taku

Tuna belly & takuwan.
$19.50

Sushi & Sashimi - Taiheiyo Pacific Ocean

Masu No Suke

King salmon.
$11.25
Masu No Suke

Sake Toro

Seared salmon belly.
$8.00
Sake Toro

Sake

Salmon.
$7.00
Sake

Yaki Salmon

Seared.
$7.00
Yaki Salmon

Madai

Japanese red snapper.
$8.50
Madai

Binnaga

Albacore.
$6.50
Binnaga

Masago

Smelt roe.
$6.25
Masago

Kanikama

Crabstick
$5.00
Kanikama

Kani

Blue crab.
$7.00
Kani

Kaibashira

Sea scallop.
$7.50
Kaibashira

Tako

Octopus.
$6.00
Tako

Ebi

Cooked shrimp.
$5.50
Ebi

Tamago

Sweet egg.
$5.50
Tamago

Hokkaido Uni

Sea urchin.
$18.50
Hokkaido Uni

Sushi & Sashimi - Taiseiyo Atlantic Ocean

O-Toro

Blue fin tuna belly.
$18.00
O-Toro

Chu-Toro

Medium bluefin tuna belly.
$16.00
Chu-Toro

Maguro

Tuna.
$7.00
Maguro

Maguro Zuke

Soy marinated tuna.
$7.50
Maguro Zuke

Kanpachi

Amberjack.
$7.50
Kanpachi

Hamachi

Yellowtail.
$7.00
Hamachi

Hamachi & Serrano Pepper

$7.00
Hamachi & Serrano Pepper

Ikura

Salmon roe.
$8.00
Ikura

Hirame

Fluke.
$6.50
Hirame

Engawa

Fluke fin.
$6.25
Engawa

Sawara

Spanish mackerel.
$6.00

Unagi

Fresh water eel.
$8.00
Unagi

Mushi Ise Ebi

Cooked lobster.
$10.00

Karai Ise Ebi

Spicy lobster w/ egg wrapper.
$12.00
Karai Ise Ebi

Classics

The Wagyu Dog

Brioche bun, katsu mayo, hot mustard & fries.
$27.00
The Wagyu Dog

12oz Wagyu Smash Burger

House ground prime beef, white cheddar, special sauce & fries.
$32.00
12oz Wagyu Smash Burger

Fried Rice Tobanyaki

Oxtail & Bone Marrow

Shiitake, daikon & bone marrow omelet.
$33.00
Oxtail & Bone Marrow

Garlic Shrimp

Radish sprout & onsen egg.
$33.00
Garlic Shrimp

Wild Mushrooms

Chef's seasonal vegetables & onsen egg.
$29.00
Wild Mushrooms

Mains

Scottish Salmon

Teriyaki.
$36.00
Scottish Salmon

Chilean Sea Bass

Miso beurre blanc & bok choy.
$54.00

Double Cut Lamb Chops

Rosemary miso vinaigrette.
$64.00

1/2 Roasted Chicken

Truffle teriyaki & bok choy.
$37.00

Duroc Pork Chop

Pork belly confit & yuzu slaw.
$49.00
Duroc Pork Chop

Blue Ribbon Platter

Chef's choice very special platter sushi, sashimi & maki.
$275.00
Blue Ribbon Platter

Caviar

30g Kaluga Caviar

Served with crispy rice, crème fraîche, chopped onion & chives.
$120.00

30g Classic Ossetra Caviar

Served with crispy rice, crème fraîche, chopped onion & chives.
$125.00

30g Imperial Ossetra

Served with crispy rice, crème fraîche, chopped onion & chives.
$225.00

Sides

Baby Bok Choy

$12.00
Baby Bok Choy

Miso Creamed Spinach

$14.00
Miso Creamed Spinach

Roast Mushrooms

$18.00
Roast Mushrooms

Nori Spiced Fries

$12.00

Wagyu Fat Fries

$13.00
Wagyu Fat Fries

Tempura Onion Rings

$16.00

Truffle Mac

$18.00

Japanese Sweet Potato Mash

$14.00
Japanese Sweet Potato Mash

Chili Garlic Brussels Sprouts

$16.00

Steaks - American Beef

Steak Frites (Cedar River Farms - Elite Prime)

The house specialty 10oz prime picanha and wagyu fat fries. Served with yuzu mayo and miso pepper sauce. Served with wasabi mustard & hawaiian smoked kiawe salt.
$44.00
Steak Frites (Cedar River Farms - Elite Prime)

8oz. Filet Mignon (Cedar River Farms - Elite Prime)

The prized cut mild, lean, and unctuous character roasted and served with sancho butter. Served with wasabi mustard & hawaiian smoked kiawe salt.
$72.00
8oz. Filet Mignon (Cedar River Farms - Elite Prime)

14oz. NY Strip (Cedar River Farms - Elite Prime)

The king of steak house steaks hot seared in our 1000 broiler, finished with taré and sliced. Served with wasabi mustard & hawaiian smoked kiawe salt.
$88.00
14oz. NY Strip (Cedar River Farms - Elite Prime)

32oz Prime Bone in Ribeye (Cedar River Farms - Elite Prime)

The Full Bodied Champ. Our Cowboy Chop has a juicy and buttery flavor cooked in our 1000° broiler. Served with wasabi mustard & hawaiian smoked kiawe salt.
$190.00

Domestic Wagyu

4oz NY Strip (Mishima Ranch Reserve)

The Consummate Steak House Cut. Well marbled, rich in flavor, tender & beefy.
$56.00

8oz NY Strip (Mishima Ranch Reserve)

The Consummate Steak House Cut. Well marbled, rich in flavor, tender & beefy.
$100.00

Australian Wagyu

8oz Skirt Steak (Westholme Signature)

The Butcher’s Favorite Cut. An exceptionally flavorful steak with a robust & pleasing texture.
$64.00

Japanese Wagyu

2oz. Shikaku

Seared on our teppan grill, seasoned with smoked guava sea salt, sliced and topped with crispy garlic and scallion.
$58.00

4oz. Center Cut Ribeye

Seared on our teppan grill, this intensely marbled and decadent steak is sliced and served with ponzu.
$98.00

8oz. Center Cut Ribeye

Seared on our teppan grill, this intensely marbled and decadent steak is sliced and served with ponzu.
$165.00

4oz. Miyazaki Beef Cap

The Chef’s Prize Cut. Seared on our teppan grill, this unique and prized steak is always the chef’s favorite. Served with ponzu.
$98.00
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