Blue Ribbon Sushi & Steak

Japanese • Sushi
Opens at 11:30 AM
Next
Next

Most Popular

Crispy Rice

Spicy tuna, avocado, serrano, and eel sauce.
$27.00
Crispy Rice

Sake Toro

Seared salmon belly.
$8.00
Sake Toro

Fried Chicken Wings

Wasabi honey and chili sauce.
$21.00
Fried Chicken Wings

Crudos

Cucumber Sunomono

Yuzu ponzu.
$11.00
Cucumber Sunomono

Tuna Poke

Sesame and soy.
$29.00
Tuna Poke

Toro Parfait

Bluefin belly, avocado, sweet cream, and American sturgeon caviar.
$38.00
Toro Parfait

Appetizers

Edamame

Sea salt.
$9.00
Edamame

Miso Soup

Wakame, tofu, and fresh miso.
$9.00
Miso Soup

Beef Marrow

Oxtail and truffle teriyaki, crispy shiso, and toasted challah.
$19.00
Beef Marrow

Yaki Hama

Baked clams, miso, and scallion.
$24.00

Shishito Peppers

Teriyaki and bonito.
$16.00
Shishito Peppers

Baby Gem Salad

Bacon and ginger carrot dressing.
$19.00
Baby Gem Salad

Crispy Rice

Spicy tuna, avocado, serrano, and eel sauce.
$27.00
Crispy Rice

Shrimp Tempura

Wasabi mayo.
$29.00
Shrimp Tempura

Radish Salad

Daikon, salmon skin, wasabi aioli, and nori.
$21.00
Radish Salad

Fried Chicken Wings

Wasabi honey and chili sauce.
$21.00
Fried Chicken Wings

Sushi Platters

Sushi Platter

7 pieces assorted sushi and 1 roll.
$36.00
Sushi Platter

Sushi Deluxe Platter

10 pieces assorted sushi and 1 roll.
$44.00
Sushi Deluxe Platter

Sashimi Platter

12 pieces assorted sashimi.
$41.00
Sashimi Platter

Sashimi Deluxe Platter

18 pieces assorted sashimi.
$52.00
Sashimi Deluxe Platter

Sushi-Sashimi Combination Platter

Chef's choice of 9 pcs sashimi, 6 pcs sushi, and 1 roll.
$56.00
Sushi-Sashimi Combination Platter

Sushi Bar Specials

Kanpachi Usuzukuri

Amberjack and yuzu pepper.
$29.00
Kanpachi Usuzukuri

Hamachi Serrano

Thinly sliced yellowtail and ponzu.
$29.00
Hamachi Serrano

Maguro Zuke

Soy marinated tuna and onion ponzu.
$26.00
Maguro Zuke

Tako Sunomono

Octopus in vinegar sauce.
$22.00
Tako Sunomono

Mixed Sunomono

Seafood in vinegar sauce.
$18.00

Maki

California with Kanikama Crab Stick

$11.00
California with Kanikama Crab Stick

California with Blue Crab Inside Out

$16.00

California with Lobster Inside Out

$29.00

Spicy Tuna & Tempura Flakes

Cucumber.
$14.50
Spicy Tuna & Tempura Flakes

Sake Kawa

Salmon skin.
$12.00
Sake Kawa

Blue Ribbon Roll

1/2 lobster, shiso, and black caviar.
$38.00
Blue Ribbon Roll

Dragon Roll

Eel, avocado, and radish sprouts.
$23.50
Dragon Roll

Spicy Crab Roll

Blue crab and shiso.
$17.50
Spicy Crab Roll

Karai Kaibashira

Spicy scallop and smelt roe.
$19.50
Karai Kaibashira

Sakana San Shu

Yellowtail, tuna, and salmon.
$16.00
Sakana San Shu

Sake Ikura

Salmon and salmon roe.
$18.00
Sake Ikura

Spicy Lobster Roll

$22.50
Spicy Lobster Roll

Ebi Tempura

Shrimp, radish sprouts, and avocado.
$17.00
Ebi Tempura

Kaki Fry

Fried oyster and lettuce.
$21.00

Sushi & Sashimi - Taiheiyo Pacific Ocean

Sake Toro

Seared salmon belly.
$8.00
Sake Toro

Sake

Salmon.
$6.50
Sake

Yaki Salmon

Seared.
$6.50
Yaki Salmon

Madai

Japanese red snapper.
$6.00
Madai

Binnaga

Albacore.
$6.50
Binnaga

Masago

Smelt roe.
$6.25
Masago

Kanikama

Crabstick
$5.00
Kanikama

Kani

Blue crab.
$7.00
Kani

Kaibashira

Sea scallop.
$7.50
Kaibashira

Tako

Octopus.
$6.00
Tako

Ebi

Cooked shrimp.
$5.50
Ebi

Tamago

Sweet egg.
$5.50
Tamago

Hokkaido Uni

Sea urchin.
$18.50
Hokkaido Uni

Sushi & Sashimi - Taiseiyo Atlantic Ocean

O-Toro

Blue fin tuna belly.
$18.00
O-Toro

Chu-Toro

Medium bluefin in tuna belly.
$16.00
Chu-Toro

Maguro

Tuna.
$7.00
Maguro

Maguro Zuke

Soy marinated tuna.
$7.25
Maguro Zuke

Kanpachi

Amberjack.
$7.50
Kanpachi

Hamachi

Yellowtail.
$6.50
Hamachi

Hamachi & Serrano Pepper

$6.75
Hamachi & Serrano Pepper

Ikura

Salmon roe.
$7.50
Ikura

Hirame

Fluke.
$6.50
Hirame

Engawa

Fluke fin.
$6.25
Engawa

Unagi

Fresh water eel.
$7.50
Unagi

Mushi Ise Ebi

Cooked lobster.
$10.00

Karai Ise Ebi

Spicy lobster with egg wrapper.
$12.00
Karai Ise Ebi

Classics

The Wagyu Dog

Brioche bun, katsu mayo, hot mustard, and fries.
$27.00
The Wagyu Dog

12oz Wagyu Smash Burger

House-ground wagyu beef, mustard, mayo, BRS steak sauce, and fries.
$32.00
12oz Wagyu Smash Burger

Fried Rice Tobanyaki

Oxtail & Bone Marrow

Shiitake, daikon, and bone marrow omelette.
$29.00
Oxtail & Bone Marrow

Garlic Shrimp

Radish sprout and onsen egg.
$29.00
Garlic Shrimp

Wild Mushrooms

Chef's seasonal vegetables and onsen egg.
$26.00
Wild Mushrooms

Mains

Scottish Salmon

Teriyaki.
$36.00
Scottish Salmon

Sword Fish Steak

Shiso chimichurri.
$38.00
Sword Fish Steak

Double Cut Lamb Chops

Rosemary miso vinaigrette.
$64.00

1/2 Roasted Chicken

Truffle teriyaki.
$37.00

Duroc Pork Chop

Citrus soy glaze.
$49.00

Blue Ribbon Platter

Chef's choice very special platter sushi, sashimi, and maki.
$275.00
Blue Ribbon Platter

Steaks - American Beef

Steak Frites

The house specialty 10oz prime picanha and wagyu fat fries. Served with yuzu mayo and miso pepper sauce.
$44.00
Steak Frites

8oz. Filet Mignon

The prized cut mild, lean, and unctuous character roasted and served with sancho butter.
$72.00
8oz. Filet Mignon

14oz. NY Strip

The king of steak house steaks hot seared in our 1000 broiler, finished with taré and sliced.
$88.00
14oz. NY Strip

Sides

Creamed Spinach

$14.00
Creamed Spinach

Roast Mushrooms

$17.00
Roast Mushrooms

Tokyo "Street" Corn

$12.00
Tokyo "Street" Corn

Nori Spiced Fries

$12.00

Wagyu Fat Fries

$13.00
Wagyu Fat Fries

Tempura Onion Rings

$17.00

Truffle Mac

$18.00

Baby Bok Choy

$12.00
Baby Bok Choy

Japanese Sweet Potato Mash

$14.00
Japanese Sweet Potato Mash
‌