Opens at 11:00 AM on Thursday
Bolton’s OmeletteFree range eggs omelette with broccoli and mushrooms served with grilled tomatoes & avocado.
Scrambled EggsFree range scrambled eggs served with grill tomato & wholemeal toast.
Smoked Salmon and Scrambled EggsScottish smoked salmon & scrambled eggs served with wholemeal toast.
Eggs Florentine with SpinachPoached eggs with spinach served on a toasted English muffin.
Eggs RoyalePoached eggs with smoked salmon served on a toasted English muffin.
Eggs Florentine with BaconPoached eggs with grilled bacon served on a toasted English muffin.
Full EnglishRashers of bacon, Cumberland sausage, grill tomato, baked beans, mushroom, hash brown, free range egg & wholemeal toasts.
Vegetarian BreakfastAvocado, spinach, mushroom, baked beans, free range egg & wholemeal toast.
Traditional BapWith Cumberland sausage or rasher of bacon
CapesanteScallops with Bacon and Spinach
Gamberoni MeridionalePacific prawns with garlic, herbs & butter sauce.
Calamari FrittiDeep fried squid.
Fried CamembertDeep Fried Camembert Served with Gooseberry Preserve
Funghi di CampagnaForest Mushrooms Cooked in Garlic, Parsley and Olive Oil
Melenzane alla ParmigianaLayers of Aubergine with mozzarella parmesan cheese
Fresh AsparagusServed with butter or hollandaise sauce
Granchio e AvocadoCrab & Avocado with marie rose sauce or oil and lemon
Insalata di MareFresh Marinated Seafood Salad
Salmone AffumicatoBest Quality Smoked Salmon
Trio di Pesce AffumicatoTrio of Smoked Fish
Avocado SaladAvocado with Prawns, Mozzarella and Tomatoes
Prosciutto MeloneParma Ham with Melon
Bresaola di CinghialeCured Wild Boar with Rocket Salad and Flakes of Parmesan Cheese
Burratina con vegetali alla grigliaBurratina (creamy mozzarella) served with grilled vegetables
Linguine All’ AragostaLinguine with Lobster and Fresh Tomatoes
Tagliolini al GranchioTagliolini with Fresh crab, asparagus and chopped tomatoes with a touch of lobster bisque
Farfalle Al SalmoneFarfalle with Salmon, Vodka and Cream
Spaghetti alle VongoleSpaghetti with Baby Clams
Penne MolinaServed with chicken, watercress, garlic, chilli & olive oil.
Penne ArrabiataSpicy Tomato Sauce and Mushrooms
Tagliolini con Gamberi e SpinaciTagliolini with Prawn and Spinach
Pappardelle Alfie StyleRibbon Pasta with Meatballs, Ceps Mushrooms, Tomato Sauce and a touch of Cream
Spaghetti BologneseLike mama used to make.
Risotto ai porciniRisotto with Wild Mushrooms
Consommé JulienneClear Broth with Celery, Carrots and Leeks
MinestroneVegetable Soup Like Mamma Makes
Lobster SoupLobster Soup with Brandy and Croutons
Filetti Di Branzino MarinaraFillets of Sea Bass in a Clam and Shrimp Sauce
Salmone GrigliaGrilled salmon fillet.
Scampi FrittiDeep Fried Scampi
Scampi alla ProvincialeScampi sautéed in garlic tomato concasse and oregano
Grigliata di PesceMixed grill of Fish
Fillet of Beef
Filetto Bolton’sPrime Fillet with Fine Fresh Herb Sauce
Filetto alla StiltonPrime Fillet Grilled and Topped with Stilton Sauce
Filetto al PepeFillet with Green Peppercorn Sauce and Red Wine
Filetto alla GrigliaGrilled Fillet
Bocconcini BoscaiolaStrips of prime beef fillet in a red wine & mushroom sauce.
Fegato di Vitello
Fegato alla GrigliaCalf’s Liver Grilled with Bacon
Fegato Burro e SalviaCalf’s Liver Butter and Sage
Costolette D’ agnello alla GrigliaGrilled Lamb Cutlets
Saltimbocca Alla RomanaVeal topped with Parma Ham and Sage finished with White Wine Sauce
Vitello alla MilaneseVeal Cooked in Breadcrumbs and Pan-Fried
PaillardGrilled Veal Escalope
Petto di Pollo alla GrigliaGrilled chicken breast marinated in lemon, herbs & olive oil.
Petto di Pollo alla SenapeChicken Breast with Cream and Wholegrain Mustard
Suprema di Pollo ai FunghiOven baked supreme of chicken with white wine and wild mushroom sauce
Vegetable of the dayA Selection of Fresh Vegetables of the Day
Rucola Parmigiano Salad
Fresh Fruit Salad
Soft DrinkChoose from a variety of flavours.
Your Pickup OrderPickup at 13 Cullum Street
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