Bombay Chow - Hammersmith (King St)

Indian • Soups
Opens at 12:00 PM on Wednesday
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Most Popular

  • Crispy Pepper Garlic Prawns

    Crispy battered Prawns tossed in garlic, chilli and aromatic black pepper.
    £11.95

  • Beef With Dry Red Chilli

    Quick stir fried slice beef tossed with onion, garlic, dry red chilli and fresh spring onion in soya sauce.
    £10.25

  • Lamb Roganjosh

    Tender lamb prepared in fragrant Kashmiri spices, tomato and yoghurt. DP.GF.
    £10.95

Soup

  • Chicken Hot and Sour Soup

    Hot with chili oil “n” sour with vinegar.
    £5.75

  • Chicken Sweet Corn Soup

    Hot with chili oil “n” sour with vinegar.
    £5.45

  • Veg Hot and Sour Soup

    Hot with chili oil “n” sour with vinegar.
    £5.45

  • Veg Man Chow Soup

    Flavored with hot garlic and garnished with crispy noodles.
    £5.45

  • Veg Sweet Corn Soup

    £5.45

  • Chicken Man Chow Soup

    £5.75

Chaat and Snacks

  • Aloo Tikki Chaat (V) (Dp)

    Spicy potato patties, chickpeas, yoghurt, date and tamarind chutney.
    £6.95

  • Punjabi Khasta Samosa

    Served with tamarind chutney. Vegan.
    £5.95

  • Amritsari Choley and Samosa Chaat (V) (Dp)

    Samosa, chickpeas, yoghurt, date and tamarind chutney.
    £6.95

Small Plates

  • Chicken LolliPop Wings

    Succulent, slow fried pulled chicken wings dusted with chef's spice mix. 4 Pieces.
    £7.95

  • Kun Pao Potato

    Thick chips tossed with spicy tomato sauce, garlic, and cracked golden fried cashews.
    £8.25

  • Kolkatta Chilli Chicken

    Sliced boneless chicken, tossed with sliced onions, chilies, soy.
    £9.75

  • Chana Masala

    Chickpeas cooked in a thick tomato sauce and ground spices.
    £7.50

  • Pepper Chilly Paneer (V) (Dp)

    Cottage cheese combined with finely diced shallots, garlic, green chilies.
    £9.25

  • Bombay Chilli Prawn

    Tempura Prawns tossed with peppers in a tangy spicy sauce.
    £12.95

  • Crispy Salt 'n' Pepper Okra

    Crispy okra flash fried with red, green chilies and black pepper. Vegetarian.
    £8.25

  • Tai Pai Chilli Paneer

    Cottage cheese tossed with peppers in a tangy spicy sauce.
    £9.50

  • Crispy Pepper Garlic Prawns

    Crispy battered Prawns tossed in garlic, chilli and aromatic black pepper.
    £11.95

Chopsuey and Mains

  • Veg American Chop Suey

    Sweet ‘n’ sour sauce on a bed of fried noodles Mumbai style!
    £11.95

  • Paneer Szechuan

    Cottage cheese and peas in a red hot sauce. Vegan.
    £9.75

  • Chicken Manchurian

    A wonderful Indian creation of tender boneless chicken cooked in a ginger, minced garlic, and fresh coriander sauce.
    £9.75

  • Prawn Manchurian

    Cooked with ginger, garlic, onions and green chilies Indian style cooking.
    £12.95

  • Fish Schezuan

    Fish cooked in Szechuan sauce prepared with celery and crushed hot red chili.
    £10.95

  • Beef With Dry Red Chilli

    Quick stir fried slice beef tossed with onion, garlic, dry red chilli and fresh spring onion in soya sauce.
    £10.25

  • Beef Schezuan

    Szechuan sauce prepared with celery and crushed hot red chilli.
    £10.25

  • Chicken American Chopsuey

    Sweet ‘n’ sour sauce on a bed of fried noodles and fried egg on top Mumbai style!
    £11.95

  • Paneer Manchurian (V) (Dp)

    Cottage cheese cubes tossed in a ginger, garlic, corianders. Vegan.
    £9.75

  • Kun Pao Chicken

    Needs no introduction, diced chicken with spicy tomato garlic sauce, and cashews.
    £9.75

  • Fish Manchurian

    Cooked with ginger, garlic, onions and green chilies Indian style cooking.
    £10.95

  • Chicken Triple Shezuan

    Everyone serves this dish from street stalls to five star hotels. It is a combination of fried rice, noodles tossed in a spicy Szechuan sauce and served with a chicken Szechuan gravy.
    £14.95

  • Beef in Black Bean Sauce

    Sliced beef quick stir fried with chopped garlic, green chillies, black bean, onions, green & red capsicum.
    £10.25

  • Vegetable Manchurian

    A wonderful creation of matchstick veg spheres tossed in a ginger, garlic, and coriander sauce.
    £9.75

  • Chilli Chicken

    Tender boneless chicken stir fried with fresh green chilies, garlic, and soya sauce.
    £9.75

  • Chicken Schezuan

    Boneless chicken cooked in Szechuan sauce prepared with celery and crushed hot red chilli.
    £9.75

  • Prawn Schezuan

    Prawns cooked in Szechuan sauce prepared with celery and crushed hot red chili.
    £12.95

  • Paneer Triple Schezuan

    Everyone serves this dish from street stalls to five star hotels. It is a combination of fried rice, noodles tossed in a spicy Szechuan sauce and served with a Paneer Szechuan gravy.
    £14.50

  • Beef Kun Pao

    Sliced Beef tossed with sweet and spicy tomato, garlic sauce and roasted cashew nut.
    £10.25

Indian Curry

  • Lamb Roganjosh

    Tender lamb prepared in fragrant Kashmiri spices, tomato and yoghurt. DP.GF.
    £10.95

  • Butter Chicken – a House Speciality (N) (Dp) (Gf)

    Authentic butter chicken cooked Mumbai style, shredded tandoori chicken simmered in a tomato and cream based gravy, flavoured with dried fenugreek leaves.
    £10.50

  • Chicken Tikka Masala (N) (Dp) (Gf)

    Tandoor-grilled chicken in tomato-onion sauce & dried fenugreek leaves.
    £10.50

  • Paneer Tikka Masala

    Tandoori paneer tikka cooked in a creamy tomato sauce.
    £9.95

Biryani's

  • Butter Chicken Biryani

    Inhouse speciality ! Delicious butter chicken layered with fragrant basmati rice baked with aromatic spices. DP. GF.
    £12.95

  • Lamb Dum Biryani

    Boneless welsh lamb baked to cooked with basmati rice and aromatic spices.
    £13.95

Sides

  • Daal Makhni

    Black lentils with ginger and garlic, cooked on a low heat.
    £8.50

Indian Bread

  • Plain Naan

    Vegan.
    £2.95

  • Chilli Garlic Naan

    Vegan.
    £3.50

  • Garlic Naan

    Vegan.
    £3.50

  • Butter Naan

    Vegan.
    £3.25

Rice and Noodles

  • Steam Rice

    Vegetarian - gluten free.
    £3.95

  • Vegetable Hakka Noodle

    Traditional stir fried noodles with mixed vegetables.
    £7.50

  • Vegetable Fried Rice

    Vegetarian - gluten free.
    £5.95

  • Vegetable Schezuan Noodle

    Hot.
    £8.50

  • Vegetable Schezuan Fried Rice

    Fried rice tossed in Szechuan spices.
    £6.95

Dessert

  • Gulab Jamun

    Spheres made of thickened milk, fried, and infused with sweet rose flavoured syrup.
    £5.50

Soft Drinks

  • Coke

    £1.99

  • Diet Coke

    £1.99

Soups

  • Chicken Hot and Sour Soup

    Hot with chili oil and sour with vinegar. Extra hot & gluten free.
    £5.75

  • Vegetable Hot and Sour Soup

    Hot with chili oil and sour with vinegar. Extra hot & gluten free.
    £5.45

  • Vegetable Sweet Corn Soup

    £5.45

  • Chicken Sweet Corn Soup

    £5.75

  • Vegetable Manchow Soup

    Flavored with hot garlic and garnished with crispy noodles.
    £5.45

  • Chicken Manchow Soup

    Flavored with hot garlic and garnished with crispy noodles.
    £5.75

Chaat and Snacks

  • Punjabi Khasta Samosa

    Served with tamarind and chutney.
    £5.95

  • Amritsari Choley and Samosa Chaat

    Samosa, chickpeas, yoghurt, date and tamarind chutney. Contains dairy product. Vegetarian.
    £6.95

  • Aloo Tikki Chaat

    Spicy potato patties, chickpeas, yoghurt, date and tamarind chutney. Contains dairy product. Vegetarian.
    £6.95

Small Plates

  • Chicken Lollipop Wings

    Succulent, slow fried pulled chicken wings dusted with chef's spice mix. Hot. 4 pieces.
    £7.95

  • Kung Pao Potato

    Thick chips tossed with spicy tomato sauce, garlic, and cracked golden fried cashews. Contains nuts. Hot & vegetarian.
    £8.25

  • Kolkata Chilli Chicken

    Sliced boneless chicken, tossed with sliced onions, chilies and soy.
    £9.75

  • Salt 'n' Pepper Fish

    Lightly battered fish tossed in garlic, chilli and aromatic black pepper.
    £8.45

  • Pepper Chilly Paneer

    Cottage cheese combined with finely diced shallots, garlic and green chilies. Contains dairy product. Vegetarian.
    £9.25

  • Bombay Chilli Prawn

    Tempura prawns tossed with peppers in a tangy spicy sauce. Hot.
    £12.95

  • Tai Pai Chilli Paneer

    Cottage cheese tossed with peppers in a tangy spicy sauce. Contains dairy product. Hot.
    £9.50

  • Crispy Pepper Garlic Prawns

    Crispy battered prawns tossed in garlic, chilli and aromatic black pepper.
    £11.95

  • Chana Masala

    Chickpeas cooked in a thick tomato sauce and ground spices.
    £7.50

  • Crispy Salt 'n' Pepper Okra

    Crispy okra flash fried with red, green chilies and black pepper. Vegetarian.
    £8.25

Chopsuey and Mains

  • Vegetable American Chop Suey

    Sweet ‘n’ sour sauce on a bed of fried noodles Mumbai style!
    £11.95

  • Paneer Szechuan

    Cottage cheese and peas in a red hot sauce. Contains dairy product. Vegetarian.
    £9.75

  • Chicken Manchurian

    A wonderful Indian creation of tender boneless chicken cooked in a ginger, minced garlic, and fresh coriander sauce. Hot.
    £9.75

  • Prawn Manchurian

    Cooked with ginger, garlic, onions and green chilies Indian style cooking.
    £12.95

  • Fis Schezuan

    Fish cooked in Szechuan sauce prepared with celery and crushed hot red chili.
    £10.95

  • Beef with Dry Red Chilli

    Quick stir fried slice beef tossed with onion, garlic, dry red chilli and fresh spring onion in soya sauce.
    £10.25

  • Beef Szechuan

    Szechuan sauce prepared with celery and crushed hot red chilli.
    £10.25

  • Chicken American Chopsuey

    Sweet ‘n’ sour sauce on a bed of fried noodles and fried egg on top Mumbai style!
    £11.95

  • Paneer Manchurian

    Cottage cheese cubes tossed in a ginger, garlic and corianders. Contains dairy product. Vegetarian.
    £9.75

  • Kung Pao Chicken

    Needs no introduction, diced chicken with spicy tomato garlic sauce, and cashews. Hot.
    £9.75

  • Fish Manchurian

    Cooked with ginger, garlic, onions and green chilies Indian style cooking.
    £10.95

  • Chicken Triple Schezwan

    Everyone serves this dish from street stalls to five star hotels. It is a combination of fried rice, noodles tossed in a spicy Szechuan sauce and served with a chicken Szechuan gravy. Extra hot.
    £14.95

  • Beef in Black Bean Sauce

    Sliced beef quick stir fried with chopped garlic, green chillies, black bean, onions, green and red capsicum.
    £10.25

  • Vegetable Manchurian

    A wonderful creation of matchstick veg spheres tossed in a ginger, garlic, and coriander sauce. Hot and vegetarian.
    £9.75

  • Chilli Chicken

    Tender boneless chicken stir fried with fresh green chilies, garlic, and soya sauce. Extra hot.
    £9.75

  • Chicken Szechuan

    Boneless chicken cooked in Szechuan sauce prepared with celery and crushed hot red chilli.
    £9.75

  • Prawn Szechuan

    Prawns cooked in Szechuan sauce prepared with celery and crushed hot red chili.
    £12.95

  • Paneer Triple Szechuan

    Everyone serves this dish from street stalls to five star hotels. It is a combination of fried rice, noodles tossed in a spicy Szechuan sauce and served with a paneer szechuan gravy.
    £14.50

  • Beef Kung Pao

    Sliced beef tossed with sweet and spicy tomato, garlic sauce and roasted cashew nut.
    £10.25

Indian Curry

  • Paneer Tikka Masala

    Tandoori paneer tikka cooked in a creamy tomato sauce.
    £9.95

  • Butter Chicken - A House Specialty

    Authentic butter chicken cooked Mumbai style, shredded tandoori chicken simmered in a tomato and cream based gravy, flavoured with dried fenugreek leaves. Contains nuts & dairy product. Gluten free.
    £10.50

  • Chicken Tikka Masala

    Tandoor-grilled chicken in tomato-onion sauce and dried fenugreek leaves. Contains nuts & dairy product. Gluten free.
    £10.50

  • Lamb Rogan Josh

    Tender lamb prepared in fragrant Kashmiri spices, tomato and yoghurt. Contains dairy product. Gluten free.
    £10.95

Biryanis

  • Butter Chicken Biryani

    Inhouse speciality! delicious butter chicken layered with fragrant basmati rice baked with aromatic spices. Contains dairy product. Gluten free.
    £12.95

  • Lamb Dum Biryani

    Boneless Welsh lamb baked to cooked with basmati rice and aromatic spices. Contains dairy product. Gluten free.
    £13.95

Sides

  • Dal Makhani

    Black lentils with ginger and garlic, cooked on a low heat.
    £8.50

Indian Breads

  • Plain Naan

    Vegetarian.
    £2.95

  • Garlic Naan

    Vegetarian.
    £3.50

  • Butter Naan

    Vegetarian.
    £3.25

  • Chilli Garlic Naan

    Vegetarian.
    £3.50

Rice and Noodles

  • Steamed Rice

    Vegetarian & gluten free.
    £3.95

  • Vegetable Fried Rice

    Vegetarian & gluten free.
    £5.95

  • Vegetable Szechuan Fried Rice

    Fried rice tossed in Szechuan spices. Vegetarian and hot.
    £6.95

  • Vegetable Hakka Noodle

    Traditional stir fried noodles with mixed vegetables.
    £7.50

  • Vegetable Szechuan Noodle

    Hot.
    £8.50

Desserts

  • Gulab Jamun

    Spheres made of thickened milk, fried, and infused with sweet rose flavoured syrup. Contains nuts & dairy products.
    £5.50

Soft Drinks

  • Coke

    £1.99

  • Diet Coke

    £1.99
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