Cafe La Gaffe (Baldwin/Henry)

Breakfast • European
Open 10:00 AM - 4:00 PM, 5:00 PM - 9:45 PM
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Most Popular

  • Confit De Canard

    Muscovy duck confit in an orange-anise glaze. Served with sauteed vegetables & a choice of roasted garlic mashed potatoes or rice pilaf.
    $24.00
  • Poulet Farci

    Breaded boneless breast of chicken, stuffed with shrimp & spinach, in a mushroom & Brandy demi-glaze. Served with sauteed vegetables & a choice of roasted garlic mashed potatoes or rice pilaf.
    $23.00
  • Jarret d'Agneau

    Slow braised New Zealand Spring Lamb Shank, with a red wine & herb jus. Served with sauteed vegetables & a choice of roasted garlic mashed potatoes or rice pilaf.
    $27.00

Les Salades - Dinner

  • Salade Maison

    Mixed greens, maple walnuts, goat cheese, dried cranberries, honey balsamic vinaigrette.
    $12.00
  • Salade Cesar

    Crisp romaine lettuce, home-made croutons, parmesan cheese, classic caesar dressing.
    $11.00
  • Chevre et Pistaches Salade

    Pistachio & couscous encrusted medallion of goat cheese, mixed greens.
    $13.00
  • Brie et Lardons Fumes Salade

    Double smoked bacon, warm brie cheese, mixed greens, house vinaigrette.
    $14.00

La Pizza - Dinner

  • Vegetarienne Pizza

    Grilled mixed vegetables, mushrooms, pine nuts, brie, pesto.
    $15.00
  • Chorizo Pizza

    Acorean chorizo,roasted red peppers, caramelized onions, emmental cheese & tomato sauce.
    $16.00
  • Mediterranean Pizza

    Artichoke hearts, kalamata olives, sundried tomato, feta cheese, & tomato sauce.
    $16.00
  • Chevre Pizza

    Quebec goat cheese, sauteed leeks, sliced tomato, madras curry spices & tomato pesto sauce.
    $16.00
  • Canard Fume Pizza

    Pulled Muscovy duck Confit, sundried tomato, caramelized onion, walnuts, emmental cheese, home-made pesto.
    $17.00

Risotto Et Pates - Dinner

  • Linguin au Poulet Fume

    House smoked chicken, sundried tomato, leek, lime coriander pesto cream sauce.
    $20.00
  • Penne Vegetarienne

    Grilled mixed vegetables, mushroom, feta & tomato pesto sauce.
    $18.00
  • Risotto Aux Fruits de Mer

    Arborio rice, P.E.I Mussels, scallops, gulf shrimp, roasted red peppers, leeks & pernod rose.
    $22.00

Entrees - Dinner

  • Confit De Canard

    Muscovy duck confit in an orange-anise glaze. Served with sauteed vegetables & a choice of roasted garlic mashed potatoes or rice pilaf.
    $24.00
  • Poulet Farci

    Breaded boneless breast of chicken, stuffed with shrimp & spinach, in a mushroom & Brandy demi-glaze. Served with sauteed vegetables & a choice of roasted garlic mashed potatoes or rice pilaf.
    $23.00
  • Filet Au Saumon

    Grilled Atlantic Salmon with a lemon caper beurre blanc. Served with sauteed vegetables & a choice of roasted garlic mashed potatoes or rice pilaf.
    $23.00
  • Jarret d'Agneau

    Slow braised New Zealand Spring Lamb Shank, with a red wine & herb jus. Served with sauteed vegetables & a choice of roasted garlic mashed potatoes or rice pilaf.
    $27.00
  • Le Contre Filet

    Grilled 10 oz NY steak, brandy peppercorn sauce. Served with sauteed vegetables & a choice of roasted garlic mashed potatoes or rice pilaf.
    $27.00
  • Ossobuco

    Veal shank simmered in a tomato & red vermouth sauce. Served with sauteed vegetables & a choice of roasted garlic mashed potatoes or rice pilaf.
    $27.00

Hors D'Oeuvres - Dinner

  • La Gaffe Bruschetta

    DIced tomatoes, onions, kalamata olives & extra virgin olive oil.
    $8.00
  • Les Moules

    Fresh steamed mussels in a choice of white wine tomato or cream sauce.
    $12.00
  • Calamars Grilles

    Grilled marinated calamari with oregano & olive oil marinade.
    $12.50
  • La Gaffe Escargots

    Sliced tender beef, truffle oil, capers, grana padano.
    $11.00
  • Crevettes a L'ail

    Sauteed gulf shrimp, garlic, roasted red pepper, pine nuts & white wine.
    $12.00
  • Carpaccio de Boeuf

    Sliced tender beef, truffle oil, capers, grana padano.
    $12.00

Appetizers - Dinner

  • Soup du Jour

    Made with fresh ingredients daily.
    $6.00
  • Soupe a L'Oignon

    Beef broth, caramelized onion, au gratin.
    $9.00

Desserts

  • Bourbon Chocolate Torte

    Served with vanilla ice cream.
    $7.45
  • Lemon Cheesecake

    Served with mixed berry compote.
    $7.45

Drinks

  • Mineral Water

    $3.50
  • Homemade Ice Tea

    $3.00
  • Soft Drink

    $2.00
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