Cha Am Thai (3rd/Folsom)

Thai
Open 11:00 AM - 8:30 PM
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Most Popular

  • Pad-Thai

    Choice of chicken, pork, beef, veggie or tofu. Stir-fried sticky rice noodles with tofu, egg, bean sprouts, roasted ground peanuts & lime juice palm sugar sauce.
    $13.50
  • Pineapple Fried Rice

    Stir-fried rice with pineapple, cashew nuts, egg, onion, garlic & Thai herbs with choice of chicken, beef or pork served with fresh sliced cucumber & tomato.
    $15.50
  • Gaeng-Keo-Wan Curry

    Served with spicy home-made green curry coconut milk sauce, eggplants, bamboo shoot, long beans, bell pepper & sweet basil.
    $13.95

Sautéed Dishes

  • Pad-Ga-Pao

    Sauteed with home-made spicy chili & garlic sauce, zucchini, yellow onions, Thai long beans, bell pepper & basil.
    $13.95
  • Pad-Himalai

    Sauteed with roasted chili in spicy cha-am brown sauce, cashew nuts, onion & Thai herb.
    $13.95
  • Pad-King-Sod

    Sauteed with spicy ginger & garlic sauce, sliced young ginger, black fungus mushrooms & onions.
    $13.95
  • Pra-Ram-Long-Song

    Sauteed meat & topped with home-made spicy Thai peanut sauce, served on a bed of steamed vegetables.
    $13.95
  • Pad-Prik

    Sauteed spicy home-made red curry paste with kefir lime leaves, long beans & bell pepper.
    $13.95
  • Pad-Ma-Kuar

    Sauteed choice of meat in spicy cha-am style oyster sauce with eggplant, Thai herbs, sweet basil & onions.
    $13.95
  • Pad-Baby-Corn

    Sauteed choice of meat with garlic & Thai herbs sauce, baby corn, mushroom, young sugar peas, onions & tomatoes.
    $13.95
  • Pad-Gung

    Sauteed prawns with spicy chili garlic sauce, sliced bamboo shoots, sweet basil, onions & bell pepper.
    $15.95
  • Pad-Pla-Muek

    Sauteed squids with garlic & Thai herbs sauce, tomatoes, mushrooms, yellow & green onions.
    $15.95
  • Pad-Talay

    Sauteed fresh prawn & monterey squids with garlic & Thai herb sauce, tomatoes, mushroom, yellow & green onions.
    $18.95
  • Pla-Jien

    Grilled fresh snapper fillet topped with spicy garlic tamarind sauce, sliced ginger, onion, mushroom.
    $18.95
  • Pla-Lad-Prik

    Deep-fried fresh red snapper fillet topped with spicy red curry sauce, Thai long beans, onion, sweet basil, Thai herb.
    $18.95
  • Tamarind-Duck

    Sauteed sliced half boneless duck with spicy garlic tamarind sauce, sliced ginger, pineapple, onions.
    $19.50

Grilled Dishes

  • Gai-Yang (Grilled Half Boneless Chicken)

    Marinated with lemon grass, coconut milk, coriander, Thai herbs. Served with sweet & sour sauce & organic mixed green salad.
    $13.95
  • Mu-Yang (Grilled Pork Chop)

    Marinated with chopped coriander, garlic, Thai herbs. Served with sweet & sour sauce & organic mixed green salad.
    $14.50
  • Rib-Yang (Grilled Beef Short Ribs)

    Marinated with Thai BBQ sauce, coriander, garlic, Thai herbs. Served with sweet & sour sauce & organic mixed green salad.
    $15.50
  • Ped-Yang (Half Boneless Roasted Duck)

    Served with home-made spicy sweet-sour sauce, on a bed of steamed mixed vegetables.
    $19.50
  • Pla-Yang (Grilled Fish)

    Grilled marinated whole fresh boneless rainbow trout. Served with spicy chili garlic lime sauce & steamed mixed vegetables.
    $18.95

Entrees

  • Grilled Seafood

    Grilled fillet salmon jumbo prawns, asparagus served with spicy garlic lime sauce.
    $20.95
  • Jumbo Prawns Pumpkin Curry

    Fresh jumbo prawns, home-made Thai style red curry coconut milk Thai yellow sauce, green beans, sweet basil.
    $17.95
  • Cha-am Classic

    Combination of grill marinated chicken with home-made sauce, sticky rice & tomatoes.
    $15.95
  • Crispy Chicken with Fried Rice

    Fried-batter marinated chicken breast with Thai style fried rice, served with sweet & sour sauce, sliced cucumber & tomato.
    $15.95
  • Salmon Eggplant

    Sauteed salmon in spicy cha-am style oyster sauce with eggplant Thai herbs, sweet basil, onion & snow peas.
    $17.95
  • Massaman Chicken

    Home-made massaman curry with sliced chicken with tomato, onion, peanut, potato, bell pepper with coconut milk.
    $15.95
  • Rib-Eye Steak

    Grilled marinated rib-eye served with Thai spicy home-made sauce served with organic green mixed salad.
    $25.95

Curries

  • Gaeng-Phed Curry

    Served with spicy home-made red curry coconut milk sauce, eggplants, bamboo shoot, long beans, bell pepper & sweet basil.
    $13.95
  • Gaeng-Keo-Wan Curry

    Served with spicy home-made green curry coconut milk sauce, eggplants, bamboo shoot, long beans, bell pepper & sweet basil.
    $13.95
  • Gaeng-Ka-Ri Curry

    Served with spicy home-made yellow curry coconut milk sauce, yellow potatoes, yellow onions. Served with pickle cucumber salad.
    $13.95
  • Pa-Neang-Neua Curry

    Served with spicy sweet peanut red curry coconut milk sauce, Thai herbs, bell pepper, eggplant & sweet basil.
    $13.95
  • Chu-Chi-Gung Curry

    Sauteed fresh prawn with home-made spicy red curry coconut milk sauce, eggplants, long beans, sweet basil & bell pepper.
    $13.95

Vegetarian Dishes

  • Gaeng-Keo-Pak

    Home-made spicy green curry of fried tofu with coconut milk, Thai herbs, sweet basil, sliced bamboo shoots, bell peppers & vegetables.
    $13.95
  • Gaeng-Daeng-Jay

    Home-made spicy red curry of fried tofu with coconut milk, Thai herbs, sweet basil, sliced bamboo shoots, bell peppers & vegetables.
    $13.95
  • Gaeng-Daeng-Hed

    Spicy red curry of mushrooms - fresh, black & oyster, with coconut milk, Thai herbs, sweet basil & bell pepper.
    $15.95
  • Spicy Tofu

    Deep-fried tofu sautéed with home-made spicy chili garlic sauce, Thai herbs, roasted peanuts, sweet basil, onions, bell pepper & vegetables.
    $13.95
  • Pad-Himalai-Jay

    Deep-fried tofu sautéed with cha-am style roasted chili in spicy brown sauce, cashew nuts, yellow onions, green onions.
    $13.95
  • Pad-Ga-Pao-Tofu

    Deep-fried tofu sautéed with home-made spicy chili garlic sauce, long beans, zucchini, yellow onions, bell pepper & sweet basil.
    $13.95
  • Pad-Pak

    Sauteed mixed garden vegetables with garlic & Thai herbs sauce.
    $13.95
  • Pad-Makua-Yao-Jay

    Sauteed sliced gluten (wheat flour) in spicy garlic sauce with eggplants, baby corns, bell pepper & sweet basil.
    $13.95
  • Pad-Hed-Ruam-Mit

    Sautéed fresh & shiitake & oyster mushrooms, deep-fried tofu, yellow & green onions & vegetables with garlic & Thai herb sauce.
    $15.95

Fried Rice

  • Vegetarian Fried Rice

    Stir-fried rice with vegetable, fried tofu, egg, onion, garlic & Thai herbs served with fresh sliced cucumber & tomato.
    $13.50
  • Thai Style Fried Rice

    Stir-fried rice with egg, onion, garlic & Thai herbs with choice of chicken, beef or pork served with fresh sliced cucumber & tomato.
    $13.50
  • Pineapple Fried Rice

    Stir-fried rice with pineapple, cashew nuts, egg, onion, garlic & Thai herbs with choice of chicken, beef or pork served with fresh sliced cucumber & tomato.
    $15.50
  • Crab Fried Rice

    Stir-fried rice with fresh crab meat, egg, onion, pea, carrot, garlic & Thai herbs served with fresh sliced cucumber & tomato.
    $16.50
  • Roasted Duck Fried Rice

    Roasted half boneless duck on top of stir-fried rice with egg, onion, garlic & Thai herbs served with spicy-sour sauce.
    $19.50
  • Crispy Chicken Fried Rice

    Deep-fried marinated chicken, stir-fried rice with egg, onion, garlic & Thai herbs. Served with fresh sliced cucumber, tomato & sweet-sour sauce.
    $15.95

Noodles

  • Pad-Thai

    Choice of chicken, pork, beef, veggie or tofu. Stir-fried sticky rice noodles with tofu, egg, bean sprouts, roasted ground peanuts & lime juice palm sugar sauce.
    $13.50
  • Pad-See-Ew

    Choice of chicken, pork, beef, veggie or tofu. Stir-fried fresh wide rice noodle with soy sauce, broccoli, black pepper & egg.
    $13.50
  • Pad-Kee-Mow

    Choice of chicken, pork, beef, veggie or tofu. Sauteed with spicy chili garlic sauce, wide rice noodles, bean sprouts, bell pepper, onions, Thai basil.
    $13.50
  • Udon Chow Mein

    Choice of chicken, pork, beef, veggie or tofu. Stir-fried udon noodles with garlic brown sauce & vegetable.
    $14.50
  • Cha-Am Noodle

    Choice of chicken, pork, beef, veggie or tofu. A soup of chicken broth, rice noodles, fresh shrimps, enoki mushrooms, bean sprouts.
    $13.75
  • Lad-Na-Talay

    Stir-fried fresh wide rice noodles topped with sauteed fresh seafood - prawns, monterey squids & bay scallops, green vegetables & garlic in gravy sauce.
    $16.50

Salads

  • Neua-Nam-Tok (Beef Salad)

    Sliced roasted flank steak tossed with roasted sticky rice powder, onion, Thai herbs, spicy chili lime sauce. Served with mixed greens.
    $13.50
  • Laap-Gai (Chicken Salad)

    Steamed chopped chicken breasts tossed with spicy chili lime sauce, roasted sticky rice powder, red onions, mint leaves. Served with mixed greens.
    $12.50
  • Som-Tum (Papaya Salad)

    Sliced green papaya tossed with spicy chili lime sauce, grilled fresh prawn, crushed peanut, tomato, Thai herbs. Served with mixed greens.
    $12.50
  • Yum-Gung (Prawn Salad)

    Grilled fresh prawns tossed with roasted coconut meat, cashew nuts, mint leaves, chopped coriander, lemon grass, spicy roasted chili lime sauce. Served with mixed greens.
    $13.00
  • Yum-Sai-Rung (Rainbow Salad)

    Silver noodle tossed with chopped chicken, steamed fresh prawns, onion, ginger, red chili lime sauce. Served with mixed greens.
    $13.00
  • Yum-Ta-Lay (Seafood Salad)

    Steamed fresh prawns, scallops, squids tossed with mints, coriander, red onion, red chili lime sauce. Served with mixed greens.
    $15.50
  • Yum-Ta-Krai (Lemon Grass Salad)

    Chopped chicken & prawns with sliced lemon grass tossed with roasted coconut meat, cashew nuts, mint leaves, chopped coriander, lemon grass, spicy roasted chili lime sauce. Served with mixed greens.
    $12.50
  • Yum-Makua-Yao (Eggplant Salad)

    Grilled Thai eggplant tossed with spicy roasted chili lime sauce, roasted coconut meat, coriander, red onions, mint leaves. Served with mixed greens. Vegetarian.
    $12.50
  • Mix Green Salad

    Mixed green salad, sliced apple, walnuts, with house red wine balsamic vinegar.
    $5.95
  • Mango Salad

    Tossed fresh sliced green mango with grilled prawns, onion roasted coconut chili lime dressing. Served with fresh green salad.
    $12.50

Appetizers

  • Cha-Am Sample Plate

    Po-Piah (2), satay (2), fried tofu (4) & pot stickers (3).
    $16.95
  • Po-Piah Thai Imperial Rolls

    Ground pork, silver noodle, vegetables wrapped in rice paper & deep fried. Served with sweet chili ground peanut sauce.
    $9.50
  • Tod-Mun

    Ground mixed shrimp & chicken cakes, cha-am style served with peanut cucumber salad.
    $9.50
  • Golden Triangle

    Stuffed with Thai yellow squash, potatoes, fresh corn, red yams, Thai herbs. Served with sweet & sour sauce. Vegetarian.
    $9.50
  • Chicken Sa-Tay

    Grilled marinated chicken breast served with spicy peanut sauce & pickle cucumber salad.
    $9.50
  • Shrimp Roll

    Shrimp rolled on home-made marinated stuffed chicken wrapped in rice pepper, served with sweet & sour sauce.
    $9.95
  • Spicy Calamari

    Marinated fresh monterey squid with spicy pepper & Thai herbs. Deep-fried & served with sweet & sour sauce.
    $9.95
  • Cha-Am Style Chicken Pot Sticker

    Fried crispy. Served with sweet soy dipping sauce.
    $9.25
  • Chicken Wing

    Deep-fried chicken wings sauteed with pepper garlic sauce. Served with sweet & sour sauce.
    $9.50
  • Crispy Tofu

    Deep fried tofu served with sweet & sour sauce.
    $9.00

Sides

  • Rice

    $2.50
  • Cucumber Salad

    $3.50
  • Peanut Sauce

    $3.50

Soups

  • Tom-Ka-Gai Chicken Breast

    A soup of sliced chicken breast in coconut milk, galanga, lemon grass, fresh mushroom & home-made roasted chili lime sauce.
    $6.50
  • Tom-Gaeng-Juet

    A soup of ground mixed shrimp & chicken breast, silver noodle, brown crispy garlic & vegetables.
    $6.50
  • Tom-Yum-Gung - Prawns

    Spicy hot & sour soup with prawns, lemon grass, fresh mushroom & roasted chili lime juice sauce.
    $7.00
  • Tom-Ka-J - Fresh Tofu

    A soup of fresh tofu in coconut milk, galangal, lemon grass, fresh mushroom & roasted chili lime juice sauce.
    $6.50

Beverages

  • Fresh Young Coconut Juice

    $6.00
  • Special Tea

    Choose from variety of flavors.
    $3.00
  • Bottled Water

    $2.00
  • Sparkling Mineral Water

    $3.00
  • Canned Soda

    Choose from variety of flavors.
    $2.50
  • Thai Iced Tea

    $4.00
  • Thai Iced Coffee

    $4.00
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