Curry Leaf East (City Road)

Indian
Opens at 6:00 PM on Sunday
Most Popular
Biryani
From The Clay Oven
Handi & Tawa
Two Course Banquet Menu
Starters
Vegetable Starters
Vegetable Side Dishes
Rice & Sundries
Drinks
Next
Most Popular
Biryani
From The Clay Oven
Handi & Tawa
Two Course Banquet Menu
Starters
Vegetable Starters
Vegetable Side Dishes
Rice & Sundries
Drinks
Next

Most Popular

Laal Maans

Diced baby lamb cooked with dried red chillies & crushed garlic. Fairly hot.
£12.95

Xacuti Chicken

South Indian style chicken curry prepared with fresh coconut, mustard seeds & curry leaves. Fairly hot.
£11.95

Chicken Biryani

A highly aromatic saffron & spices flavoured stir-fried basmati rice dish with a hint of fresh mint. Garnished with cashew nuts, raisins & golden fried onions. Served with a curry sauce or raita accompaniment.
£10.95

Biryani

Chicken Biryani

A highly aromatic saffron & spices flavoured stir-fried basmati rice dish with a hint of fresh mint. Garnished with cashew nuts, raisins & golden fried onions. Served with a curry sauce or raita accompaniment.
£10.95

Lamb Biryani

A highly aromatic saffron & spices flavoured stir-fried basmati rice dish with a hint of fresh mint. Garnished with cashew nuts, raisins & golden fried onions. Served with a curry sauce or raita accompaniment.
£11.95

Prawn Biryani

A highly aromatic saffron & spices flavoured stir-fried basmati rice dish with a hint of fresh mint. Garnished with cashew nuts, raisins & golden fried onions. Served with a curry sauce or raita accompaniment.
£12.95

King Prawn Biryani

A highly aromatic saffron & spices flavoured stir-fried basmati rice dish with a hint of fresh mint. Garnished with cashew nuts, raisins & golden fried onions. Served with a curry sauce or raita accompaniment.
£15.95

Vegetable Biryani

A highly aromatic saffron & spices flavoured stir-fried basmati rice dish with a hint of fresh mint. Garnished with cashew nuts, raisins & golden fried onions. Served with a curry sauce or raita accompaniment.
£9.95

From The Clay Oven

King Prawn Shashlik

King prawns skewered with aromatic vegetables marinated in ground aromatic spices. Fairly hot.
£13.95

Akhbari Platter

A mix grill of assorted kebabs, fish, lamb & chicken roasted in tandoor. Served with mint chutney. Fairly hot.
£15.95

Salmon Ke Tikka

Boneless chunks of salmon flavoured with dried fenugreek & chargrilled in the tandoor.
£12.95

Chicken Shashlik

Chunks of chicken marinated in various Punjabi spices, skewered with red & green bell peppers & onions. Fairly hot.
£11.95

Murg-E-Tandoor

Half portion of chicken on the bone marinated in a traditional spiced yoghurt mix. Fairly hot.
£11.95

Akbori Ran

Roasted leg of baby lamb seasoned with spices & served with potatoes.
£17.95

Lamb Chops

Baby lamb chops grilled with fresh herbs & spices.
£13.95

Sea Bass Special

Fillet of fresh sea bass grilled with fresh herbs.
£15.95

Handi & Tawa

Shatkora Gosht

Spring lamb cooked with wild lemon from Bengal.
£12.95

Mugli Lamb Shank

Baby leg of lamb cooked with mace & cardamom.
£16.95

Laal Maans

Diced baby lamb cooked with dried red chillies & crushed garlic. Fairly hot.
£12.95

Lamb Pasanda

North Indian dish of boneless lamb cubes cooked with almond, fresh coconut & freshly grounded ginger.
£11.95

Lamb Rogan Josh

Classic kashmiri hot lamb curry with saffron & aromatic spices. Served off the bone in a rich sauce. Fairly hot.
£11.95

Chicken Dhansak

Boneless chicken breast pieces, cooked in sweet, sour & slightly hot sauce thickened with creamy pink lentils. Fairly hot.
£10.95

Chicken Kashmiri Korma

Tender cubes of chicken breast in a very mild sweet creamy texture, rich in flavour. Cooked in creamy coconut, ground cashew nuts & diced mixed fruits. Served with fresh pineapple.
£12.95

Manchurian Chicken

Small cubes of chicken breast pieces cooked with onions, ginger, garlic, green chillies & finished in soya sauce. Quite spicy.
£11.95

Chicken Tikka Masala

Chargrilled chunks of chicken cooked in creamy tomato gravy.
£10.95

King Prawn Delight

King prawn in a yogurt, ginger marinade broiled in the clay oven & finished with Curry Leaf special thick sauce.
£14.95

Naga Chicken

Famous Bengali dish cooked with Naga pickle. Very hot.
£11.95

Murgh Chettinad

South Indian dish flavoured with fennel seed & coconut.
£12.95

Mangalorean Fish Curry

Coconut base fish dishes stewed with tamarind, master seed & fresh spice leaves.
£14.95

Chicken Jalfrezi

Spicy chicken tikka cooked together with onions, bell peppers, tomatoes & green chillies. Hot.
£11.95

Xacuti Chicken

South Indian style chicken curry prepared with fresh coconut, mustard seeds & curry leaves. Fairly hot.
£11.95

Chicken Nilgiri Korma

Tender breast of chicken marinated in dark rum, fresh mint, coriander & spices. Barbecued, then cooked in a gravy of black peppercorns, red onions, ginger, fresh cheese & cream. Fairly hot.
£11.95

King Prawn Pardanashin

King prawns tempered with homemade mustard paste, crushed garlic & chopped bell peppers. Cooked with smooth onions & tomato gravy & served in fresh coconut shell. Hot.
£15.95

King Prawn Bhuna

King prawns cooked with various aromatic spices. Served in a thick onion sauce. Hot.
£13.95

Two Course Banquet Menu

Banquet

Curry Leaf special. A mixed platter starter of lamb sheek, chicken tikka, fish tikka & onion bhaji. Four main courses of chicken tikka masala, chicken jalfrezi, lamb pasanda & lal maans. Served with two sides of arka daal & saag aloo & two breads of jeera pulao & naan. Serves 4 people.
£29.95

Starters

Curry Leaf Mixed Meat Special

A selection platter of chicken tikka, kasuri chicken tikka, lamb seekh kebab & lamb sula. Fairly hot. 2 pieces each.
£13.95

Curry Leaf Mixed Seafood Special

A selection platter of seafood grilled of Jhinga kali mirch, tandoori king prawns, fish tikka & fish amritsari. 2 pieces each.
£15.95

Tandoori King Prawns

King prawns seasoned with lime juice & ginger, garlic paste marinated in yoghurt & aromatic spices then barbecued in a tandoor. Fairly hot.
£6.95

Lamb Sula

Chunks of lamb marinated with strong Indian rum skewered & roasted to perfection. Hot.
£5.95

Lamb Seekh Kebab

Minced lamb with cloves & cinnamon carefully skewered, chargrilled & drizzled with saffron.
£5.50

Dil Salmon Tikka

Chunks of salmon flavoured with fresh dill leaves & herbs. Chargrilled in the tandoor.
£6.95

Chilli Fry King Prawns

King Prawns delicately cooked with red peppers & chilli flakes medium spiced.
£7.50

Karwari Prawns

Medium spiced prawns flavoured with Curry Leaf oil & fresh herbs.
£5.95

Kodi Pepper Fry

Juicy fillet of chicken spiced with black peppers stavize.
£5.95

Murgh Mirch Tikka

Unusual chicken dish with a twist of sour flavour.
£5.95

Lamb Chop

Baby lamb chops grilled with fresh herbs & spices.
£7.95

Vegetable Starters

Curry Leaf Mixed Vegetarian Special

A selection of gobhi pakora, vegetable samosa, onion bhaji & tandoori paneer tikka. 2 pieces of each. Fairly hot.
£11.95

Onion Potato Bhajia

Thin juliennes of onions & potatoes. Blended with crushed peanuts & tempered with curry leaves & mustard seeds.
£4.50

Punjabi Vegetable Samosa

Homemade, crispy, spicy mixed vegetables & peas stuffed triangle patties. Topped with yoghurt tamarind & mint chutney.
£4.95

Aloo Tikki Chana Chaat

Crispy shallow-fried patty of potatoes mixed with chickpeas & chilli sauce.
£4.95

Paner Chile

Homemade cheese delicately cooked with green peppers, chilli flakes & fresh herbs.
£4.95

Vegetable Side Dishes

Paneer Tikka Makhan Palak

Chargrilled cottage cheese cooked in a creamy tomato & spinach sauce.
£6.95

Paneer Mircha

Blend of cottage cheese & bell peppers enriched in an onion tomato gravy. Hot.
£5.50

Saag Bhaji

Spinach tempered with garlic & whole red chilli. Served dry.
£5.50

Baingan Bharta Shalimar

Smoked aubergines mashed & cooked with plum tomatoes, onions & fresh green chillies. Hot.
£6.95

Adraki Aloo Gobhi

Potatoes sauteed with cauliflower florets & tomatoes. Garnished with green coriander & ginger.
£5.50

Saag Aloo

Fresh spinach cooked with ginger, garlic & potatoes.
£5.50

Bhindi Sabut

Fresh green whole okra cooked with onions.
£5.50

Matar Paneer

Cottage cheese cooked with various Indian spices & green peas.
£5.50

Bombay Aloo

All time favourite potatoes cooked with Indian hot spices.
£5.50

Miloni Khurchan

Mumbai's favourite melange of vegetables cooked on a slow fire griddle with dry pomegranate & fenugreek.
£5.50

Saag Paneer

A blended spinach puree sauteed with ginger, garlic & finished with homemade cubes of cottage cheese.
£5.50

Chana Masala

White chickpeas cooked to perfection, tempered with cumin seeds & blended with onions & tomatoes.
£5.50

Dal Panchmel Tarka

A rare blend of mixed yellow lentils tempered with black cumin seeds.
£5.50

Dal Makhani

Black lentils cooked overnight on a slow fire tandoor with a selection of Indian spices enriched with fresh cream & butter.
£5.95

Rice & Sundries

Plain Rice

Steamed long grain basmati rice.
£3.25

Jeera Pulao

Cumin flavoured basmati rice.
£3.50

Coconut Rice

Freshly grated coconut cooked with white basmati rice.
£3.95

Mushroom Pulao

Basmati rice cooked with sauteed mushrooms.
£3.95

Special Fried Rice

Mildly spiced pulao rice mixed with onions, egg & green peas.
£3.95

Naan

Refined flour triangular bread.
£2.95

Roti

Whole wheat thin bread.
£2.95

Amritsari Stuffed Kulcha

Naan stuffed with your choice of filling.
£3.95

Cheese Kulcha

Naan bread stuffed with mild cheddar cheese.
£3.95

Peshwari Naan

Naan stuffed with desiccated coconut & dry fruits.
£3.95

Warqi Paratha

A multi-layered flaky fine flour wheat bread.
£3.50

Raita

Churned yoghurt mixed with your choice of vegetable.
£3.50

Green Salad

Fresh green vegetables sliced & served on bed of lettuce.
£4.95

Papadum

Crispy cracker served plain or spicy.
£0.95

Chutney

£0.85

Mixed Pickles

£0.85

Drinks

Voss Sparkling Mineral Water

800 ml.
£4.50

Voss Still Mineral Water

800 ml.
£4.50

Baby Mixers

Choose from a variety of flavours. 150 ml.
£1.75

Soft Drink

Choose from a variety of flavours.
£2.50
‌