Embarcadero Wine and Oyster Bar

Mains

Appetizers

Oysters

Soup and Salads

Wings and Sides

Burgers

Flatbreads

Dessert

Mains

Appetizers

Oysters

Soup and Salads

Wings and Sides

Burgers

Flatbreads

Dessert

Mains

Lobster Tail Pasta

Cuban lobster tail, angel hair pasta, creamy lobster sauce

$35.00

Catch of the Day Pasta Feature

Catch of the Day, angelhair pasta, white wine cream sauce (usually salmon, please call for the specific fish)

$32.00

Jambalaya

Sautéed black tiger prawn, mussel, house Italian sausage, chicken, rice, julienned vegetable, spicy San Marzano creole sauce. Note - sometimes mussels are out of stock and extra shrimp are substituted. If this is not acceptable please call before ordering.

$26.00

Shellfish Gnocchi

Black tiger prawns, mussels, scallops, baby lobster tail, creamy lobster sauce. Note - sometimes mussels are out of stock and extra shrimp are substituted. If this is not acceptable please call before ordering.

$36.00

BBQ Baby Back Ribs

24 hour slow cooked, potato, seasonal vegetable

$36.00

Alberta Lamb Shank

24 hour slow cooked Ewenique Farms Alberta lamb shank, gourmet oyster mushroom lamb jus, potato and seasonal vegetable

$35.00

Alberta Lamb Saddle Chop

Thick cut double T-bone chop, flame broiled to medium rare/medium, served with port wine balsamic reduction and red wine demi glace, potato and seasonal vegetable

$39.00

Fungi Risotto (vegetarian)

Red Fox Fungi gourmet oyster mushroom, onion, spinach, asiago, chevre, herbs

$24.00

Vegetarian Bowl (vegan)

Thai coconut milk curry sauce, red pepper, onion, chickpeas, broccoli, cauliflower, carrot, jasmine rice

$24.00

Catch of the Day

Seared, lemon citrus butter, jasmine rice, seasonal vegetable (usually salmon, please call for specific fish)

$32.00

Roast Chicken

Two pieces roast 1/4 chicken (leg and thigh), rice, seasonal vegetables

$24.00

Filet Mignon

Flame broiled bacon wrapped AAA Alberta petite tenderloins, seasonal vegetable, demi glace, potato. Cooked to medium-rare, please specify if otherwise in comments.

$38.00

Surf and Turf

Flame broiled 4oz bacon wrapped Alberta AAA tenderloin, Cuban lobster tail, potato, seasonal vegetable, demi glace, herb butter. Tenderloin cooked to medium-rare, please specify if otherwise in comments.

$55.00

Add-ons

Extra items that may be added on to mains (please specify which main it should be added to)

$7.00

Appetizers

Bacon Wrapped Scallops

seared, balsamic port reduction

$20.00

Chopped Duck

Brome lake duck leg confit, wild Canadian blueberry and jalapeno sauce, demi glace

$19.00

Arancini

deep fried, panko crusted mushroom asiago risotto balls, truffle aioli, shaved asiago

$12.00

Black Tiger Prawns

sautéed, white wine garlic butter, lemon, herbs, shallots, Parmigiano-Reggiano

$14.00

Pork Belly Prawns

Crispy pork belly, black tiger prawns, maple demi glace

$16.00

Mussels

steamed, Thai coconut milk green curry sauce

$16.00

Oysters Florentine

sautéed, shallots, spinach, Parmigiano-Reggiano, herbs, cream, white wine, lemon (price per each, minimum 3 to an order)

$4.75

Meatballs

baked, house ground pork and beef, creole sauce, Parmigiano-Reggiano

$14.00

Oysters

Irish Point

Rustico Bay, PEI - Suspension grown, salty clean flavour. Shucked with top shell off and put back on, detach from bottom at home.

$2.84

Raspberry Point

New London Bay, PEI - Salty clean flavour with a sweet aftertaste. Shucked with top shell off and put back on, detach from bottom at home.

$3.34

Pickle Point

Hope River. PEI - Cage grown on the north coast, salty clean flavour. Shucked with top shell off and put back on, detach from bottom at home.

$3.34

Lucky Lime

New London Bay, PEI - Unique salty flavour from algae influence. Shucked with top shell off and put back on, detach from bottom at home.

$3.70

Rustico

Rustico Bay, PEI - Plump and salty with a clean sweet finish. Shucked with top shell off and put back on, detach from bottom at home.

$3.75

Fanny Bay XS

Baynes Sound, British Columbia - Plump meat with clean salty finish. Shucked with top shell off and put back on, detach from bottom at home.

$3.60

Malaspina

Malaspina Inlet, BC - Plump meat with clean salty finish. Shucked with top shell off and put back on, detach from bottom at home.

$2.50

Denman Island

Plump meat with clean salty finish. Shucked with top shell off and put back on, detach from bottom at home.

$2.50

Okeover

Okeover Arm, BC - Larger oyster with plump meat, salty-sweet flavour. Shucked with top shell off and put back on, detach from bottom at home.

$3.45

Smokey Bay

Baynes Sound, BC - Large tray oyster with very plump meat and clean salty finish. Shucked with top shell off and put back on, detach from bottom at home.

$3.45

Oyster Condiments

Choice of sauces - for different quantities please order separately

$0.75

Serving Platter small

For up to 15 oysters. Half-shucked oysters come in a box to transfer onto your own plates. This is an optional serving platter with shaved ice (oysters and dips not included). Note - oysters for pickup may be fully shucked if requested at time of ordering.

$2.00

Serving Platter large

For up to 30 oysters. Half-shucked oysters come in a box to transfer onto your own plates. This is an optional serving platter with shaved ice (oysters and dips not included). Note - oysters for pickup may be fully shucked if requested at time of ordering.

$3.00