Appetizers
Frittura mista
Fried calamari and shrimp, tartar sauce$22.00
Charcuterie Board
Chef selection of artisanal meats and cheeses, housemate pickled vegetables and bread sticks$39.00
Oysters
A dozen of East Coast oysters, served with tobasco and shallot mignonette$49.00
Daily soup
Daily chef creation$11.00
Beef sliders
Cheddar cheese, lettuce, tomato and garlic mayo on brioche bun$20.00
Entrees
Chicken supreme
Roasted chicken supreme served with potato puree, asparagus and jus$34.00
8oz grilled Irish salmon
Served with mixed salad, fresh orange, and fennel$34.00
14oz AAA New York Striploin
Potato puree, sautéed mushrooms and jus$54.00
Australian grilled rack of lamb
Asparagus, rapini and jus$60.00
8oz Japanese A5 Wagyu Striploin
Rapini, sautéed mushrooms and jus$150.00
Surf and turf
8oz beef tenderloin and 2 tiger shrimps, served with potato puree and rapini$85.00
Gamberoni Ala Griglia
Grilled jumbo black tiger shrimps with mix green salad$44.00
Pastas
Gnocchi Alla Vodka
Homemade gnocchi, vodka rose sauce$26.00
Fettuccine alla bolognese
Traditional Italian meat sauce$30.00
Pappardelle al tartufo
Mixed sautéed mushrooms and Italian black truffle$34.00
Salads
Caesar Salad
Romaine heart, homemade croutons, shaved parmigiano, crispy bacon$18.00
Kale Salad
Golden and sultana raisins, roasted walnuts, pomegranate, manchego cheese with cherry balsamic glaze$22.00
Caprese Salad
Buratta cheese from Italy, fresh Ontario cluster tomatoes and arugula$24.00
Sides
Hand Cut Fries
Vegetarian.$9.00
Potato Puree
Vegetarian.$13.00
Truffle Hand Cut Fries
Vegetarian.$14.00
Rapini
$13.00
Asparagus
$13.00
Desserts
Cannoli
Crackling and creamy perfection$14.00
Tiramisu
Roman tiramisu made in house$14.00
Drinks
Bottle of Water
$2.00
Softdrinks
$3.00
Redbull
$7.96
Ad ons
Crispy chicken breast
Panko crusted lightly fried$10.00