FINO French Bistro (Bell Blvd/39th Ave)

European • Sweets
Open 12:00 PM - 12:00 AM
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Most Popular

  • Crab Crusted Salmon

    De puy lentils, sauteed spinach, lemon butter.
    $29.00

  • Herb Fries

    $9.00

Appetizers

  • Chilled Corn Soup

    Lobster, chives.
    $16.00

  • Endive & Apple Salad

    Walnuts, dried cranberry, cambozola.
    $14.00

  • Roasted Beets & Tangerines

    Pistachio, chèvre cheese.
    $14.00

  • Roasted Bone Marrow

    Mushroom marmalade, garlic toast.
    $20.00

  • Seared Sea Scallops

    Lemon butter, mushroom vinaigrette .
    $20.00

  • Baked Raclette

    Bayonne ham, garlic toast.
    $16.00

  • Arugula & Fennel Salad

    Cherry tomatoes, lemon vinaigrette .
    $14.00

  • French Onion Soup

    Gruyere, croutons.
    $16.00

  • Shrimp Cocktail

    Creamy dijonnaise, cocktail sauce .
    $19.00

  • Steak Tartare

    Dijon mustard, cornichon.
    $19.00

  • Steamed Mussels

    Chorizo, smoked paprika.
    $18.00

  • Fromagé / Charcuteries

    Served with your choice of style.
    $24.00

Entrées

  • Crab Crusted Salmon

    De puy lentils, sauteed spinach, lemon butter.
    $29.00

  • Bucatini Pasta & Veal Ragu

    Tomato sauce, chili flake, parmesan.
    $27.00

  • Raclette Burger

    Caramelized onions, black pepper aioli, herb fries.
    $22.00

  • Steak Frites

    NY strip steak, sauce au poivre, herb fries.
    $39.00
    Steak Frites

  • Striped Bass

    Snap pea risotto, lemon butter, pea greens.
    $29.00

  • Breaded Chicken Cutlet

    Bayonne ham, saint andre, creamed mushrooms.
    $28.00

  • Lamb Rib Chops

    Soft polenta, charred broccolini, mint pesto.
    $39.00

  • Fino Paella

    Chicken, chorizo, shrimp, clams, mussels, rice.
    $49.00

Sides

  • Herb Fries

    $9.00

  • Crispy Brussels Sprouts

    $12.00

  • Charred Broccolini

    $9.00

Desserts

  • Crème Brûlée

    Strawberry compote.
    $9.00

  • Lemon Curd Parfait

    Graham cracker, fresh berries.
    $9.00

  • Warm Chocolate Cake

    Vanilla ice cream.
    $9.00

Appetizers - Champagne Brunch

  • Porcini Mushroom Soup

    Crème fraiche, white truffle oil.
    $14.00

  • Frisée & Endive Salad

    Duck confit, pear, goat cheese, walnuts, black truffle vinaigrette.
    $16.00

  • Marinated Artichokes

    Hearts of palm, organic arugula.
    $17.00

  • FINO Avocado Toast

    Multi grain, mesclun green.
    $14.00

  • Jumbo Lump Crab Cakes

    Celeriac slaw, micro arugula.
    $18.00

  • Fromagé / Charcuteries

    Served with your choice of style.
    $24.00
    Fromagé / Charcuteries

Entrees - Champagne Brunch

  • Tuna Nicoise Salad

    Haricot verts, baby potatoes, boil egg & white balsamic vinaigrette.
    $22.00

  • New England Shrimp Roll

    Fancy hand cut shrimps with tarragon aioli & brioche roll.
    $20.00

  • BLT Chicken Baguette

    Canadian bacon with toasted english muffins & hollandaise sauce.
    $18.00

  • Eggs Benedict

    Canadian bacon with toasted english muffins & hollandaise sauce.
    $17.00

  • French Toast

    Brioche with whipped macadamia nut butter & salted caramel maple syrup.
    $16.00

  • Fino Omelette

    Wild forest mushroom with truffle pecorino cheese, herbed plum tomato & pommes frites.
    $18.00

  • Veggie Quiche

    Seasonal garden vegetables with truffle gruyere cheese & baby greens.
    $15.00

  • Fino Burger

    7oz prime beef with bbq pulled pork, vidalia onions, gruyere cheese & fries.
    $24.00

Sides - Champagne Brunch

  • Pommes Frites

    $9.00

  • Skillet Country Potatoes

    $10.00

  • Berkshire Pork Sausage

    $10.00

  • Applewood Smoked Bacon

    $8.00
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