Munchies
Fried Chicken Momo
Chicken momo pan-fried and tossed in your choice of BBQ, hot, or schezwan. Served with clear chicken soup. 6 pieces.$12.00
Steamed Chicken Momo
Chicken mince flavored with soy sauce, chilies, and pepper are stuffed inside a thin flour dough filling and then steamed. Served with momo sauce and clear chicken soup. 6 pieces.$10.00
Egg Mutton Roll
Cooked with overnight marinated mutton chunks with homemade spices and rolled on the handmade paratha and cushioned with tiny dollop of ketchup.$17.00
Egg Roll
Delicious flaky flatbread, covered with egg on one side and filled with a simple salad of onions and cucumbers. A little amount of homemade spices is added for flavor and a tiny dollop of ketchup and its wrapped casually.$12.00
Chicken Kabiraji
Delicate, light, and delicious chicken cutlet, with a rich, crispy egg web coating. One of a kind. Indulge in the tasty treat. Served over a bed of green salad, dipped with kasundi (mustard sauce).$15.00
Mutton Pantheras
Redolent of the Raj era cuisine, pantheras is a flour crepe with a spicy mutton mince stuffing marinated overnight, which is dipped in batter and fried.$15.00
Chicken Fowl Cutlet (Kolkata Style)
A cutlet, like a schnitzel, is made by seasoning a thinned slice of meat and coating it with eggs and breadcrumbs. Served with kasundi (mustard sauce) and green salad.$12.00
Vegetable Chop (Veg. Croquettes)
Popular kolkata street food, the amalgamation of grated beetroot, carrots, boiled mashed potatoes, and homemade spices served with red tomato sauce. 2 pieces.$7.00
Fish Fry (Kolkata Style)
Silky fish fillet, coated with spicy green marinade, then crumb coated and served with kasundi (mustard sauce).$10.00
Egg Chicken Roll
It’s marinated and sauteed boneless chicken stuffed inside flatbread that’s lined and cooked with an egg first. The flatbread is slathered with tomatoes and chili sauces and then dressed with sliced onions, cucumbers, chopped green chilies and fresh coriander leaves.$15.00
Fish Kabiraji
Fish kabiraji acts as a dote to the empty belly, fish fillets coated in beaten egg and breadcrumbs are pan-fried to get the exotic bengali delicacy.$15.00
Fish Chop (Fish Croquettes)
Kolkata style fish croquettes – an intense, spicy filling of fish and potatoes with homemade spices served with kasundi (mustard sauce). 2 pieces.$7.00
Main Dishes
Gondhoraj Chicken
Gondhoraj lebu is endemic to Bengal. This a delicious recipe where chicken is cooked in yogurt and gondhoraj lebu juice. The chicken gravy is absolutely lip-smacking.$15.00
Butter Chicken
The secret to the tender, flavor-infused chicken is a spice-infused yogurt marinade made with fresh ginger, garlic, lemon juice, and spices.$15.00
Kosha Mutton
Mutton kosha is a rich, flavored, spicy goat meat curry where kosha is a cooking technique in which the meat is braised with spices, onions, tomatoes, and seasonings for long hours till the meat is cooked and the spices have penetrated deep inside the meat.$18.00
Chilli Chicken
Kolkata chili chicken is a Southeast Asian twist as batter-fried chicken is smothered in garlic, soy sauce, and chili gravy.$15.00
Grand Trunk Chicken
Traditional secret house recipe, Boneless chicken, Kasuri methi, tomatoes, and spices.$15.00
Veg Kofta Curry
This kanchkolar kofta curry is a simple vegetarian curry with koftas or fritters made with kanchkola or green bananas.$12.00
Mutton Tikia
Flattened Meaty disk lightly in a thick gravy is what Mutton Tikia is for you.$15.00
Prawn and Tender Coconut Kernel Curry (Daab Chingri)
Daab Chingri is a Bengali variant of prawns cooked in tender coconut. It is a classic coastal preparation. A very special and delicate Bengali dish that tastes scrumptious and heavenly.$18.00
Coconut Creamy Mustard Salmon
This is a house-special fusion of Bengal’s mustard paste combined with Coconut cream cooked in slow cooking with fresh Atlantic Salmon.$15.00
Fish Paturi
This is the ultimate Bengali delicacy, where pieces of Hilsha fish are coated with the spicy mustard paste and wrapped up with the banana leaf for further slow cooking.$10.00
Rice & Breads
Rumali Roti
Soft and extremely thin, rumali roti is one of the most popular flatbreads of India that can be enjoyed with literally any dish that you can imagine.$4.00
Fried Rice
This egg chicken fried rice has moist and tender chicken with flavorful peas and carrots and long rice cooked together. Your choice of egg, chicken, or prawn.$15.00
Basanti Pulao
Basanti means “bright yellow color” and pulao means “a fragrant rice dish”. Basanti pulao (holud mishti pulao, Bengali sweet pulao) is a bright yellow rice preparation made using gobindobhog rice, ghee, ground turmeric, dried fruits and nuts, sugar, and saffron strands.$14.00
Peas Pulao
Peas pulao is a delicious one-pot rice made with green peas, spices, herbs and basmati rice.$12.00
Jeera Rice
Jeera rice is a popular fried rice dish having the flavour of cumin that’s easy to make and goes well with any Indian side dish or gravy.$12.00
Salads
Grilled Shrimp Salad
Large white shrimp, olive oil, garlic, and lemon juice.$12.00
Caesar Salad Dressing
Mayonnaise, parmesan cheese, lemon juice, olive oil, garlic, anchovy paste, salt and pepper, and dijon mustard Worcestershire sauce.$12.00
Caesar Salad
Romaine lettuce, parmesan cheese, croutons, and Caesar salad dressing.$12.00
Summer Corn Salad
Corn, butter, cherry tomatoes, ricotta salata cheese, scallions, extra virgin olive oil, fresh basil leaves, and salt and pepper.$12.00
Tomato Cucumber Avocado Salad
Grape tomatoes, cucumber, avocado, cilantro, lemon juice, extra virgin olive oil, salt and pepper.$12.00
Italian Dressing
Olive oil, white wine vinegar, lemon juice, garlic, parsley, Italian seasoning, salt and pepper.$12.00
Italian Pasta Salad
Pasta, salami, grape tomatoes, bell peppers, red onions, Kalamata black olives, bocconcini mozzarella balls, fresh parsley, Italian dressing, and parmesan cheese.$12.00
Greek Salad
Grape tomatoes, red onions, cucumbers, green peppers, Kalamata olives, feta cheese, romaine lettuce, and Greek dressing.$12.00
