Soups
Miso Soup
Soybean soup with wakame, tofu, and scallionsHot and Sour Soup (V)
Classic spicy Sichuan-style soup made fresh daily with tofu, bamboo shoots, wood ear, and mushroomSpicy Seafood Soup
Korean bouillabaisse with assorted seafood, napa cabbage, mushroom, and tofuKimchee Tofu Soup
Korean-style spicy soup with napa cabbage, shiitake mushrooms, and tofuSalads
Avocado Salad *
Avocado, tobiko, cucumber, and kanikama mixed with mayoSpicy Tuna Salad *
Sushi-grade tuna tossed with cucumber, tobiko, kanikama, spicy mayo and tempura bits, over greensSeaweed Salad (V)
Seaweed in sesame oil dressing over mixed greensSpicy Crunchy Avocado Salad *
Avocado, tobiko, cucumber, and kanikama mixed with tempura bits and spicy mayoFuji Salad
Tomato, cucumber, seaweed salad, and kanikama over mixed greens, served with Fuji ginger dressingSalad Sampler*
Avocado Salad, Seaweed Salad, and House SaladAppetizers
Agedashi Tofu
Lightly battered tofu, fried and served in a house soy broth and topped with dried bonito flakes and seaweed *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*All Ebi Tempura
4 pieces of tempura-fried shrimp, served with a soy dipping sauceBlackened Tuna *(G)
Black pepper tuna pan-seared with cilantro, honey soy glaze, Japanese 7 spice, and wasabi mayoChicken Lettuce Wraps (G)
Chicken breast stir-fried in a mildly spicy oyster sauce with water chestnut and onions, served in 4 crunchy lettuce wrapsEdamame (G)(V)
Salted steamed soybeansGyoza
6 pieces of Japanese-style, half-moon dumplings filled with choice of pork or assorted vegetables [steamed, fried, or pan-seared] *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*Hamachi Kama (G)
Broiled collar of yellowtail served with wakame, julienned cucumber, ponzu sauce, and teriyaki sauce (Limited amount daily)Harumaki
4 pieces of Japanese-style spring rolls filled with choice of shrimp or vegetables and served with a sweet and sour sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*Lobster Rangoon
4 pc Lobster, onion, scallion, sesame oil, and cream cheese folded in golden, crispy wonton wrappers served with sweet and sour saucePopcorn Shrimp
Tempura-battered shrimp, tossed with Japanese 7 spice and served with jalapeño ponzu sauceSalmon Special *
Kanikama wrapped in thinly sliced salmon and drizzled with wasabi mayoSalmon Wonton Chips *
A mixture of diced salmon sashimi, tomato, onion, cilantro, spicy mayo, and tobiko served with 6 crispy wonton chips *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*Salt and Pepper Calamari
Spicy tempura-battered fried calamari wok-tossed in sea salt, garlic, scallion, and peppersSalt and Pepper Shrimp
Spicy tempura-battered fried shrimp wok-tossed in sea salt, garlic, scallion, and peppersShrimp Shumai
6 pieces of shrimp dumplings [steamed, fried or pan-seared]Spicy Edamame (G)(V)
Salted steamed soybeans served with Sichuan spicesTruffle Edamame (G)(V)
Grilled soybeans with truffle oil, sea salt, and truffle flakesTuna Special *
Tuna sashimi, wrapped in nori (seaweed) paper, lightly fried, and served with our tangy wasabi mayo *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*Tuna Tataki *(G)
Thinly sliced tuna lightly seared and served with wakame, julienne cucumbers, and ponzu dipping sauceYasaiten
Tempura-fried assorted vegetables, served with a soy dipping sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*Beef Tataki *(G)
Thinly sliced beef lightly seared and served with wake, julienne cucumbers, and ponzu dipping sauceEbisu
Sushi-style shrimp over wakame and julienned cucumbers, dressed in a Japanese style vinaigretteTakosu
Thinly sliced octopus over wakame and julienned cucumbers, dressed in a Japanese style vinaigretteEbiten
Tempura-fried shrimp and assorted vegetables, served with a soy dipping sauceFuji Sampler Appetizer
Edamame, chicken lettuce wraps, pork gyoza (3 pc), shumai (3 pc), and shrimp harumaki (2 pc) *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*Philly Cheese Bomb *
Assorted sushi-grade fish, tobiko, scallions, kanikama, avocado and cream cheese, wrapped in seaweed paper, lightly fried and served with jalapeño ponzu *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*Spicy Crab Stuffed Salmon
Seared Salmon stuffed with Red Crab meat, Cucumber, Pineapple, Spicy Mayo, topped with Avocado, Unagi Sauce, Black Pepper Sauce, and Tempura BitsFried Rice
XO Fried Rice (G)
Fried rice with XO sauce, shrimp, egg, scallion, onion, peas, ham, and Chinese sausagePineapple Fried Rice (G)
Fried rice with fresh pineapple, egg, raisins, shrimp, chicken, curry spice, onion, peas, and red pepper, served in a fresh pineapple shellVegetarian Fried Rice (G)(V)
Fried rice with fried tofu, peas, red pepper, carrots, and onionNoodles
Tempura Udon or Soba
Udon or soba noodles in a clear soy broth, served with a side of shrimp and vegetable tempuraStir-Fried Udon (V)
Choice of beef, chicken, or vegetables with udon noodles, shiitake mushroom, red pepper, celery, string beans, and broccoli in oyster sauceSeafood Udon
Udon noodles with assorted seafood, shiitake mushroom, red pepper, celery, string beans, and broccoli in oyster sauceXO Lo Mein
Choice of beef, chicken, or vegetables with egg noodle, shiitake mushroom, red pepper, celery, string beans, and broccoli in XO sauceSeafood XO Lo Mein
Egg noodle, assorted seafood, shiitake mushroom, red pepper, celery, string beans, and broccoli in XO sauceVegetarian Lo Mein
Egg noodles, fried tofu, string beans, broccoli, shiitake mushroom, red pepper, carrots, celery, and onionSingapore Vermicelli (G)
Fried rice noodle with chicken, egg, ham, shrimp, onion, red pepper, snow peas, carrots, and curry spiceAgemono Entrees
Chicken Katsu
White meat chicken cutlet fried Japanese-style with panko breadingEntrees
Sake Teriyaki (G)
Broiled salmon drizzled with teriyaki sauceSake Shioyaki (G)
Broiled salmon sprinkled with sea saltMiso Salmon
Fresh broiled miso-marinated salmonBeef Teriyaki *(G)
Grilled tender sirloin steak served with a side of fried noodles and teriyaki sauceChicken Teriyaki (G)
Grilled boneless chicken breast served with a side of fried noodles and teriyaki sauceUnagi Kabayaki
Broiled freshwater eel with teriyaki sauce served over a bed of white rice (Unagi may contain small bones)Ebi Yaki (G)
Spicy sautéed shrimp served with a side of fried noodles and teriyaki sauceTempura Moriawase
Crispy, tempura-fried seafood and vegetablesTempura All Ebi
Crispy, tempura-fried shrimp (8pc)Wok-Tossed
Beef Broccolini (G)
Premium flank steak, fresh broccolini, and carrot stir-fried in garlic oyster sauceChicken Broccolini (G)
Tender white meat chicken, fresh broccolini, and carrot stir-fried in garlic oyster sauceGeneral Gao Chicken
Tender white meat lightly breaded, fried and glazed in a tangy, mildly spicy sauce with dried chilies, scallion, and red pepper, served with steamed broccoli *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*Sesame Chicken
Tender white meat chicken, lightly breaded and tossed in a sweet sauce with sesame seeds, served with steamed broccoli *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*Kung Pao Chicken (G)
Tender white meat chicken diced and stir-fried with carrots, celery, asparagus, water chestnuts, dried chilies, and crunchy peanuts in a spicy sauceSeafood with Mixed Vegetables (G)
Shrimp, scallops, squid, snow peas, carrots, asparagus, broccolini, and shiitake mushrooms stir-fried in a house XO sauceVegetarian Delight (G)(V)
Fried tofu, snow peas, shiitake mushroom, broccolini, carrots, and asparagus in house white sauceGeneral Gao Tofu (V)
Tofu glazed in a tangy, mildly spicy sauce with dried chilies, scallion, and red pepper, served with steamed broccoli *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*Kung Pao Tofu (V)
Tofu diced and stir-fried with carrots, celery, asparagus, water chestnuts, dried chilies, and crunchy peanuts in a spicy sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*White Rice
Mango Chicken (G)
White meat chicken, fresh cut mango, scallions, and snow peas in a spicy, sweet and sour sauce, served in mango shellsMango Shrimp (G)
Shrimp, fresh cut mango, scallions, and snow peas in a spicy, sweet and sour sauce, served in mango shellsSides
Salad
White Rice
Sushi Rice
Fried Rice
Noodles
Steamed Mix Vegetables
Steam Asparagus
Steam Broccoli
Gluten Free Soy
Spicy Mayo
Unagi Sauce
Sriracha Sauce
Fuji Topping
Tempura Bits
Ginger (extra)
Wasabi (extra)
Gyoza Sauce
Salad Dressing
Teriyaki Sauce
Katsu Sauce
Ponzu Sauce
Spicy Ponzu
Extra Lettuce
Extra Wonton Chips (3 Pc)
Nigiri
Maguro Nigiri *(G)
TunaSeared Maguro Nigiri *
Seared tunaHamachi Nigiri *(G)
YellowtailSeared Hamachi Toro Nigiri *
Seared yellowtailSake Negi & Lemon Nigiri *(G)
Salmon, scallion, lemonSake Nigiri *(G)
SalmonSeared Sake Toro Nigiri *
Seared salmon bellyUnagi Nigiri
Freshwater eelUni Nigiri *(G)
Sea urchinEbi Nigiri (G)
ShrimpAma-Ebi Nigiri *(G)
Sweet shrimpRed Crab Nigiri (G)
Red crabScallops Nigiri *(G)
ScallopSaba Nigiri *(G)
MackerelShiromi Nigiri *(G)
White fishTako Nigiri *(G)
OctopusHokkigai Nigiri *(G)
Arctic surf clamIka Nigiri *(G)
SquidIkura Nigiri *(G)
Salmon roeKanikama Nigiri
Crab stickRainbow Tobiko Nigiri *(G)
Assorted flying fish roeTobiko Nigiri *(G)
Flying fish roeToro Sampler Nigiri *(G)
Hamachi belly, sake belly, shiromi bellySmoked Salmon Nigiri (G)
Smoked salmonTamago Nigiri
Sweetened eggAsparagus Nigiri (G)(V)
AsparagusAvocado Nigiri (G)(V)
AvocadoInari Nigiri (V)
Tofu skinKappa Nigiri (G)(V)
CucumberShiitake Mushrooms Nigiri (G)(V)
Shiitake mushroomSashimi
Maguro Sashimi *(G)
TunaSeared Maguro Sashimi *
Seared tunaHamachi Sashimi *(G)
Seared yellow tailSeared Hamachi Toro Sashimi *
Seared yellow tail bellySake Negi & Lemon Sashimi *(G)
Salmon, scallion, lemonSake Sashimi *(G)
SalmonSeared Sake Toro Sashimi *
Seared salmon bellyUni Sashimi
Sea Urchin from MaineUnagi Sashimi
Freshwater eelEbi Sashimi (G)
ShrimpAma-Ebi Sashimi *(G)
Sweet shrimpRed Crab Sashimi (G)
Red crabScallops Sashimi *(G)
ScallopSaba Sashimi *(G)
MackerelShiromi Sashimi *(G)
White fishTako Sashimi *(G)
OctopusHokkigai Sashimi *(G)
Arctic surf clamIka Sashimi *(G)
SquidIkura Sashimi *(G)
Salmon roeKanikama Sashimi
Crab stickRainbow Tobiko Sashimi *(G)
Assorted flying fish roeTobiko Sashimi *(G)
Flying fish roeToro Sampler Sashimi *(G)
Hamachi belly, sake belly, shiromi bellySmoked Salmon Sashimi (G)
Smoked salmonTamago Sashimi
Sweetened eggAsparagus Sashimi (G)(V)
AsparagusAvocado Sashimi (G)(V)
AvocadoInari Sashimi (V)
Tofu skinKappa Sashimi (G)(V)
CucumberShiitake Mushroom Sashimi (G)(V)
Shiitake mushroomMakimono
California Maki
Spicy Tuna Maki *(G)
Tuna, cucumber, tempura bits, and spicy mayoSpicy Salmon Maki *(G)
Salmon, cucumber, tempura bits, and spicy mayoSpicy Yellow Tail Maki *(G)
Yellow tail, cucumber, tempura bits, and spicy mayoSake Maki *(G)
SalmonSalmon and Avocado Maki *(G)
Salmon with avocadoTekka Maki *(G)
TunaTuna and Avocado Maki *(G)
Tuna with avocadoTempura Maki - 4 pc *
Tempura-fried shrimp, avocado, cucumber, and tobikoSpicy Tempura Maki Katsu Style *
Katsu-style fried shrimp, cucumber, and avocado, topped with spicy mayo and tobikoSpider Maki - 4 pc *
Tempura soft-shell crab, avocado, cucumber, tobikoNegihama Maki *(G)
Yellowtail and scallionsBoston Maki (G)
Smoked salmon and avocadoPhilly Maki (G)
Smoked salmon, cream cheese, and avocadoRainbow Maki *
Kanikama, cucumber, and avocado, topped with an assortment of thinly sliced sashimiSpicy Scallop Maki *(G)
Scallop, cucumber, tempura bits, and spicy mayoUnagi Maki
Freshwater eelUna Avo Maki
Freshwater eel and avocadoUna Kyu Maki
Freshwater eel and cucumberCaterpillar Maki
Freshwater eel, covered with thinly sliced avocado, drizzled with unagi sauce, and sesame seedsEel Bomb Maki
Freshwater eel inside and outside, drizzled with unagi sauce and sesame seedsScorpion Maki *
Eel, avocado, cucumber, and tobiko, topped with thinly sliced shrimp, unagi sauce and sesame seedsFuto Maki - 4 pc
Freshwater eel, kanikama, tamago, oshinko, avocado, and cucumberButterfly Maki - 4 pc *(G)
Salmon, tobiko, and cucumberMozzarella Cheese with Onion and Scallion
Mozzarella cheese with onions and scallions, fried tempura-style, drizzled with unagi saucePhilly Cheese Steak Maki (G)
Sliced sirloin beef with cheddar cheese and peppers, topped with seared cheese and tomato mayoSalmon Skin and Avocado Maki (G)
Salmon skin and avocadoSalmon Skin and Cucumber Maki (G)
Salmon skin and cucumberTuna Avo Kyu Tobiko Hoso Style *(G)
Tuna, avocado, cucumber, and tobikoTuna with Avocado and Kanikama *
Tuna, avocado, and kanikamaBLT Maki - 4 pc (G)
Bacon, lettuce, and tomato with tomato mayoMakimono Specials
Hot Hamachi Roll *
Hamachi, jalapeno, and mango roll topped with hamachi, uni, and sweet chili sauce.Volcano Maki - 4 pc *(G)
Tuna and avocado topped with tempura bits, red crab meat, and tobiko, drizzled with spicy mayo and unagi sauceGolden Gate Maki *(G)
Spicy salmon and avocado, topped with thinly sliced salmon and rainbow tobikoDragon Maki - 4 pc *
Tempura-fried shrimp, tobiko, cucumber, and avocado, topped with thinly sliced unagi and avocado, drizzled with spicy mayo, unagi sauce, and sprinkled with sesame seedsDynamite Maki *(G)
Tobiko, cucumber, avocado, jalapeño, and tuna, topped with seared scallop, drizzled with unagi sauce and srirachaMing’s Mango Maki *(G)
Shrimp, asparagus, mango topped with spicy tunaMaki Me Hungry *(G)
Tuna and mango topped with taro and red crab, drizzled with unagi sauceSweet Jalapeño Maki *
Asparagus and unagi, topped with hamachi and sweet jalapeño, drizzled with unagi sauceTorch Maki *
Kanikama, tobiko, tako, and cucumber topped with thinly sliced tuna, salmon, and hamachi, drizzled with unagi sauce and house torch sauceLittle Shrimp Gift Maki *(G)
Spicy salmon and cucumber, topped with seared ama-ebi, bacon, and black tobiko, drizzled with unagi sauceSweetheart Maki *
Unagi, cream cheese, avocado, and cucumber topped with thinly sliced tuna, drizzled with unagi sauce, and sprinkled with black tobiko and scallionsCruncheese Maki - 8 pc
Smoked salmon, mango, and cream cheese, lightly fried katsu-style with panko, drizzled with unagi sauceFancy Scallop Maki *(G)
Scallop, kanikama, tobiko, sriracha, and cucumberFlaming Red Maki*
8pcs (I) Spicy Tuna, Mango (O) Topped with torched salmon and tuna (T) Drizzled with unagi sauce, black pepper, sesame seeds, and masagoVegetarian Maki
All Kappa Maki (G)(V)
Cucumber maki wrapped in a cucumber sheetKappa Maki (G)(V)
CucumberAvocado Maki (G)(V)
AvocadoAvo Kyu Maki (G)(V)
Avocado and cucumberAsparagus Maki (G)(V)
AsparagusMango Kyu Maki (G)(V)
Mango and cucumberMango Avo Maki (G)(V)
Mango and avocadoMushroom Maki (G)(V)
Tempura mushroom roll drizzled with sweet soy sauceNatto Maki (G)(V)
Fermented soybeanOshinko Maki (G)(V)
Japanese pickled daikon radishSweet Potato Maki (G)(V)
Tempura sweet potato roll drizzled with sweet sauceUmeshiso Maki (G)(V)
Japanese salted plum paste and perilla leafVegetarian Maki (G)(V)
Tempura sweet potato, string beans, and cucumberSushi Entrees
Sushi - Regular *(G)
8 pcs of chef’s choice nigiri and 6 pcs of tekka makiSushi - Deluxe *(G)
10 pcs of chef’s choice nigiri and 6 pcs of tekka makiMakimono Combo Regular *(G)
Spicy Tuna, Salmon Maki, Negihama MakiSashimi Moriawase – Regular *(G)
15 pcs of sashimi (Chef’s choice of raw fish only)Sashimi Moriawase – Deluxe *(G)
25 pcs of sashimi (Chef’s choice of raw fish only)Chirashi *(G)
Assorted sashimi over a bed of sushi riceSake Don *(G)
Fresh salmon sashimi over a bed of sushi riceTekkadon *(G)
Fresh tuna sashimi over a bed of sushi riceSoda + Specialty Water
Coke
Diet Coke
San Pellegrino Sparkling Water
Smart Water bottle