Garleek Kitchen (Queen/Jameson)
Asian • Comfort Food
Open 8:15 AM - 8:30 PM
Most Popular
Beef Curry
Bone-in, sauted in our signature gravy. Gluten-free.$14.99
Breakfast
Tibetan Breakfast Platter
Egg, aloo dum, chana, cholay, chutney & your choice of bread.$9.99
Aloo Paratha
Handmade spiced potato roti$7.99
2 Egg Special
Your style eggs with a choice of sausage or bacon. Served with home fries$14.99
Tsampa Pancakes
wo Tampa (roasted barley flour) pancakes served with your style egg$14.99
Breakfast Wrap
Scrambled eggs, aloo, salad, and sauce wrapped in our handmade roti$9.99
Saucey Egg Roti
Omelet mixed with curry gravy and folded into roti$9.99
Steak and Eggs
$22.95
Fusion Food
Chicken Curry
Bone in chicken suated with our signature gravy. Gluten-free.$13.99
Beef Curry
Bone-in, sauted in our signature gravy. Gluten-free.$14.99
Mutton Curry
Bone-in Mutton served in our signature gravy. Gluten-free.$15.99
Kothu Roti
$12.99
Ragi Mudde
$11.99
Garlic Ginger Chicken
$13.99
Garlic Ginger Beef
$14.99
Garlic Ginger Shrimp
$15.99
Beef Pho
Gluten-free.$12.99
Chicken Pho
Gluten-free.$11.99
Nepalese Food
Chow Mein
Grilled with noodles, chilli, fresh tomatoes, baby bok choy, carrots, cabbage & your choice of style.$14.99
Thali
Served with your choice of style. Gluten-free.$13.99
Chili
Served with your choice of side.$14.99
Fried Rice
Served with your choice of style.$14.99
Tibetan Food
Handmade Momo
$11.99
Handmade Chili Momo
$13.99
Handmade Chili Fried Momo
$14.99
Beef Thukpa Soup
$13.99
Chicken Thukpa Soup
$12.99
Veggie Thukpa Soup
$11.99
Vegan Thukpa Soup
Made with rice noodles (gyathuk) or hand pulled flour noodles (thenthuk)$11.99
Fried Thenthuk
$14.99
Ngo Tsel Tofu
$12.99
Sha Phaley
Tibetan Beef Patty - 3 pieces$11.99
Sides
Puri
$2.00
Roti
$2.00
Aloo Dum
Spicy potatoes$6.99
Chana
Vegan$6.99
Saucey Egg Roti
$9.99
Rice
Gluten-free.$2.99
Egg
$2.00
Beverages
Pop
Choose from a variety of flavours.$2.00
Mango Lassi
$5.00
Tibetan Tea
$2.00
Packaged Food
Tsampa (Roasted Barley Flour)
Tsampa is an ancient grain. The barley is roasted at high heat using authentic Tibetan methods, then filtered and ground, making it a cooked, ready-to-eat flour. A staple in the Tibetan diet, it has been used for centuries by monks, in meditation, Sherpas, and nomadic farmers.$15.00
Fermented Daikon Radish (Muli)
Daikon radish that is fermented in mustard oil with green chili, mustard seeds, salt, red chili, and spices.$9.50
Momo Sepen 250ml
Onions, tomatoes, ginger, peppers, and garlic sauteed together to create this medium level hot sauce. Typically used for our momos but incredible as a chip dip, for eggs, or on a charcuterie board.$9.50
Kha Tsa Po Sepen 250ml
This hot sauce is the spiciest on the menu. If you love the heat, you will love this!$8.50
