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Egg Custard Tart 脆皮蛋挞
Flaky delicate lard based puff pastry with a soft sweet egg custard that melts in the mouthFried Sticky Pork Dumpling 咸水角
Deep-fried crispy and chewy mochi dumpling filled with sauteed pork and chopped vegetables.Beijing Pork Chop with Peking Sauce Over Rice 京都骨飯
Pork chops are deep fried and glazed in a sweet red sauce, extremely crispy and fragrant and topped over white riceDim Sum
Deep Fried Crispy Spring Roll 春卷
Deep-fried flakey dough filled with pork and cabbageBaked Roasted Pork Bun 焗叉燒包
Smooth lightly sugared golden-brown crusted bun filled with chinese barbeque roasted porkSteamed Pork Bun 蒸叉燒包
Soft fluffy steamed white bun filled with sweet Cantonese barbecued porkBaked Pineapple Bun 菠蘿包
Baked fluffy buns topped with a crispy sugary crust filled with pineapple pieces and creamEgg Yolk Bun 流沙包
Steamed dessert buns with sweet and salty yolk filling, should be served warmedSesame Seed Mochi Ball 炸煎堆
Deep-fried sweet mochi ball coated in sesame seeds and filled with thick, sweet red bean pasteMelon Mochi Ball 凉瓜汤圆
Deep-fried sweet mochi ball with melon flavors filled with black sesame and varied nutsCappucino Jelly Pudding 咖啡糕
Coffee and milk are layered into a cappuccino jellyPan-Fried Sweet Cake with Water Chestnut 馬蹄糕
Sweet jelly cake with shredded chinese water chestnutEgg Custard Tart 脆皮蛋挞
Flaky delicate lard based puff pastry with a soft sweet egg custard that melts in the mouthSteamed Spare Ribs 豉汁排骨
Fragrant spare ribs steamed with fermented black beans, pumpkin, and bell peppersSteamed Chicken Feet in Black Bean Sauce 豉汁鳳爪
Referred to as Phoenix Claws, these marinated chicken feet are deep-fried then steamed for a light, tender, and fragrant textureSteamed Bean Curd Skin Roll 鮮竹卷
Mushroom, pork, bamboo shoots, dried shrimp and vegetables wrapped in thin tofu skin and steamed in a flavoured sauce.Steamed Green Leek Dumpling 韭菜餅
Thin sticky layered dumpling wrapper that is steamed then pan-fried with freshly minced chive and shrimp fillingFried Sticky Pork Dumpling 咸水角
Deep-fried crispy and chewy mochi dumpling filled with sauteed pork and chopped vegetables.Steamed Pork Shumai 干蒸燒賣
Steamed dumpling filled with pork, minced shrimp, and mushroom wrapped in a wonton wrapper and topped with fish eggsPan-Fried Pork Dumpling 锅貼
Northern Chinese style of dumpling that is steamed then pan-fried for a crispy wrapper with a pork and cabbage fillingShrimp Shumai 蝦燒賣
Freshly minced extremely tender shrimp is wrapped in a thin layer of sticky dumpling wrapper, highly addictive subtle taste and texturePan-Fried Sticky Rice 生炒糯米飯
Pan sauteed rice with chinese sausage, green onions, celery, and eggsRice Roll Noodle with Barbeque Pork 叉烧腸粉
Minced barbequed pork wrapped in rice noodles then steamed, served with sweetened soy sauce on the sideBaked Pork Pastries 叉烧酥
Golden flaky pastry filled with barbeque pork and topped with sesame seedsSteamed Shrimp Dumpling 水晶蝦餃
Delicate wheat starch skin steamed dumpling with shrimp fillingRice Roll Noodle with Shrimp 鮮蝦腸粉
Whole shrimp wrapped in rice noodles then steamed, served with sweetened soy sauce on the sideRice Roll Noodle with Beef 牛肉腸粉
Minced beef wrapped in rice noodles then steamed, served with sweetened soy sauce on the sideSteamed Beef Ball 牛肉丸
Finely ground beef balls steamed with preserved orange peel, tofu skin, and herbsTri Color Dumpling 三色饺
One vegetarian, one shrimp, and one seafood dumplingFried Shrimp Ball 炸虾丸
Shredded whole shrimps are coated with tempura flakes and deep-fried for a juicy crispy and hearty ball of seafoodSteamed Piglet Bun 猪仔包
Soft fluffy steamed white bun filled with sweetend egg custard, adorned with cute piglet decorBlack Pepper Beef Short Ribs 黑椒牛仔骨
Beef short ribs are heavily marinaded in black pepper and other intense spices then flash fried and then slowly braised until extremely tender and succulentBraised Beef Tripe 五香牛什
Beef tripe is braised in a fragrant broth mixture of black pepper, star anise, and other spices until tender and chewySwan Dumpling 天鹅饺
Minced seafood in handmade wheat wrapper shaped into a swanCrispy Durian Pastry 榴槤酥
A crispy croissant-like pastry with a creamy durian puree fillingSteamed Sticky Rice with Chicken In Lotus Leaf 珍珠雞
Soft, chewy sticky rice mixed with bacon bits, chicken, chinese sausage steamed in lotus leafPortuguese Egg Tart 葡式蛋挞
A Cantonese take on Pastéis de Nata is a crispy lard based puff pastry filled with a mound of melted sweetened egg and milk custard topped with a brûléed layer of sugarLobster Dumpling 龙虾饺
Shredded lobster meat and leeks wrapped in a dumplingCoconut Jelly Pudding 椰汁糕
Coconut milk, gelatine, and whole milk are chilled into a jelly pudding with subtle sweetness and coconut aroma served chilledMango Jelly Pudding 芒果布丁
A jelly pudding made with gelatine and milk with small chopped pieces of mango spread throughout, served chilledBeverages 饮料
Sprite 雪碧
12 oz canCoke 可乐
12 oz canDiet Coke 健怡可乐
12 oz canCanada Dry Ginger Ale 薑汁汽水
12 oz canCanada Dry Club Soda 苏打水
12 oz canBrisk Iced Tea 柠檬茶
12 oz canBottled Water 矿泉水
16 oz bottleTsingtao Beer 青岛啤酒
4.8% ABV Chinese Light LagerHeineken Beer 喜力啤酒
5% ABV European Pale LagerAdd ons
White Rice 白饭
A pint of fresh white rice