Havana Grill

Latin American
Opens at 11:00 AM on Thursday
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Most Popular

  • Havana Steak Sandwich

    Tender skirt steak with melted cheese, lettuce, grilled onions, & spicy mayonnaise served on ciabatta bread, with Latin fries.
    $12.95
  • Traditional Steak Enchiladas

    Juicy slices of marinated steak with melted cheese, lettuce, tomatoes, onions, mayo & rice. Served with black beans.
    $14.95
  • Ropa Vieja Dish

    Shredded flank steak simmered in garlic, tomato & bell pepper sauce until tender, served with rice, black beans & sweet plantains.
    $18.95

Specials

  • Jalea de Mariscos

    Seared sea scallops, shrimp, mussels, calamari, & tilapia, finished with a coconut-infused cream sauce & served with white rice.
    $22.95
  • Halibut Almendrado

    Baked plantain-crusted halibut served in a jalapeño cream sauce with sweet potato & roasted seasonal vegetables.
    $23.95
  • Salmon a la Parrilla

    Grilled salmon, served with homemade BBQ sauce & jalapeño mashed potatoes, topped with pineapple mango salsa.
    $19.95
  • Carne con Tequila

    Chargrilled skirt steak served with tequila-infused sauce & Latin fries tossed with homemade chimichurri.
    $19.95
  • Havana Roasted Pulled Pork Dish

    Slow roasted pork over jalapeño mashed potatoes with roasted cream corn & black bean.
    $17.95
  • Combo Paella Caribeña

    Sautéed calamari, shrimp, mussels, scallops, chicken breast, & chorizo baked with saffron-infused rice with pineapple.
    $22.95
  • Pollo Horneado con Plátano

    Marinated chicken breast baked in plantain leaves with citrus juice & spices, served with sweet potatoes, platanos maduros, & side of housemade habanero salsa.
    $16.96
  • Carne Asada

    Chargrilled skirt steak, served over black beans & rice, topped with guajillo sauce & guacamole.
    $18.95
  • Apricot Chipotle Pork Chops

    Two, eight-ounce grilled pork chops marinated in apricot-chipotle sauce, served with jalapeño & potato hash & roasted seasonal vegetables.
    $19.95
  • Rollitos Manchegos

    Tender pieces of chicken stuffed with fresh spinach & manchego cheese, served with mashed yucca & poblano cream sauce.
    $18.95
  • Costillas con Barbeque

    Baby back ribs marinated in spices & citrus juice, slow cooked & coated in guava barbecue sauce & served with housemade mashed yucca.
    $18.95
  • Pollo a la Caserola

    Crisp, pan-seared chicken breast, served with poblano pepper sauce, rice, vegetables, & guacamole.
    $16.95
  • Steak Jibarito

    Juicy slices of marinated steak with melted cheese, lettuce, tomatoes, onion & mayo sandwiched between two twice-fried green plantains served with Latin fries.
    $13.95
  • Traditional Steak Enchiladas

    Juicy slices of marinated steak with melted cheese, lettuce, tomatoes, onions, mayo & rice. Served with black beans.
    $14.95
  • Tacos De Pescado

    Three tilapia filled tacos, topped with a mixture of red & green cabbage, citrus juice & pico de gallo. Served with white rice, black beans & spicy avocado salsa.
    $14.95
  • Jalapeno Honey Pork Chops

    Two, eight-ounce grilled pork chops glazed in honey jalapeno soy sauce, served with sweet potato & steamed broccoli.
    $19.95

Cuban Dishes

  • Steak Cubano Dish

    Rime, 12-oz ribeye with caramelized onions & homemade mojo, served with black beans & crispy frituras de yucca.
    $27.95
  • Ropa Vieja Dish

    Shredded flank steak simmered in garlic, tomato & bell pepper sauce until tender, served with rice, black beans & sweet plantains.
    $18.95
  • Pollo Coco Limon Dish

    Two bone-in chicken breast, infused with coconut milk & citrus, drizzled in a citrus cream sauce, served with white rice & roasted seasonal vegetables.
    $16.95
  • Sandwich Cubano

    Traditional Cuban sandwich with pernil, smoked ham, swiss cheese, pickles & mustard, on a Cuban pressed roll served with Latin fries. Please note: sandwich must come with mustard.
    $12.95
  • Pollo a la Cubana Dish

    Two bone-in pan-seared chicken breast marinated in garlic, onion, & cilantro, served over traditional congri.
    $17.95
  • Havana Steak Sandwich

    Tender skirt steak with melted cheese, lettuce, grilled onions, & spicy mayonnaise served on ciabatta bread, with Latin fries.
    $12.95
  • Cuban Roasted Pork Dish

    Slow roasted pernil topped with mojo & caramelized onions, served with Cuban congri plantains & crispy yucca.
    $18.95
  • Plátanos Maduros Dish

    Ripe plantains sautéed with brown sugar & honey.
    $5.95
  • Congri Dish

    Traditional cuban side dish of rice, beans & bacon.
    $3.95
  • Yuca con Mojo Dish

    Crispy fried yucca with Cuban mojo.
    $4.95
  • Arroz con Frijoles Dish

    Black beans & white rice.
    $3.95
  • Vaca Frita

    Marinated Shredded beef in lime, garlic & cured red onions, then seared until crispy served with congri & platanos maduros.
    $16.95
  • Pollo a la Plancha

    Grilled chicken breast served with a fresh citrus salad & your choice of rice & beans or Latin fries.
    $12.95

Appetizers

  • Guacamole & Chips

    Tri-colored corn tortilla chips with house made guac, pico de gallo & salse de arbol.
    $5.95
  • Tostaditos De Platano

    Crispy fried plantains chips, served with black bean dip & salsa caribena.
    $8.95
  • Empanada Trio

    Manchego – manchego cheese, onions, walnuts & raisins. Pollo – sautéed chicken, cheddar cheese, tomatoes & corn with cilantro sour cream. Picadillo – sautéed ground beef with red & green.
    $11.50
  • Calamari

    Crispy calamari sautéed in Latin spices with housemade chipotle-guajillo dipping sauce.
    $10.95
  • Chipotle Crab Cakes

    Grilled chipotle crab cakes, served with black bean sauce & seasonal fruit relish.
    $10.95
  • Alambre

    Two grilled shrimp skewers with onions & peppers. Served over pineapple rice & a coconut chipotle glaze.
    $11.95
  • Ceviche Mixto

    Fresh seafood, vegetables, mango & avocado marinated in lime juice, with tostaditos & tortilla chips. Please note: ceviche comes pre-mixed, no ability to customize order.
    $11.95
  • Chimichangas

    Fried, chicken-filled tortillas in poblano cream sauce with cilantro sour cream & pico.
    $9.95
  • Tostones

    Twice fried, crispy green plantains with creamy garlic dip & housemade mojo.
    $5.95
  • Sopa de Frijol

    Black bean soup topped with pico de gallo & sour cream.
    $2.95
  • Sopa de Tortilla

    Housemade tortilla soup with fresh tortilla chips & guajillo peppers.
    $3.95

Salads

  • Ensalada con Camarones Salad

    Mixed greens, grilled pineapple, tomatoes, jicama, citrus-guava dressing with grilled tiger shrimp.
    $14.95
  • Ensalada Fresca con Calamari Salad

    Fresh arugula tossed with grilled calamari, roasted corn, red peppers, & citrus vinaigrette.
    $13.95
  • Ensalada Verano Salad

    Mixed greens, ripe avocados, mangos, red onion & citrus vinaigrette.
    $9.95
  • Chiles Rellenos

    Two poblano peppers stuffed with sautéed mushrooms, sweet corn, red peppers, celery, carrots, potato & cheese, served in a housemade tomatillo salsa, topped with cilantro sour cream & black bean.
    $16.95
  • Caserola de Hongo Relleno

    Two succulent portabello mushrooms filled with sautéed vegetables & melted cheese, served in a tomato & jalapeno sauce with garlic rice.
    $13.95
  • Veggie Parrillada

    Grilled eggplant, portobello, mushrooms filled with sauteed vegetables & melted cheese, served in a tomatoes & guajillo sauce with white rice.
    $14.95
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