il Forno (Ocean Park/30th)

Italian • Pizza
Opens at 5:30 PM
Next
Next

Most Popular - Dinner

  • Mozzarella Alla Caprese

    Fresh mozzarella cheese, locally grown tomatoes, basil & extra virgin olive oil.
    $7.00 (Save 50%)

  • Rigatoni alla Bolognese Pasta

    Short tube pasta with homemade meat sauce.
    $9.00 (Save 50%)

  • Alla Roiese Pizza

    Mozzarella, goat cheese, fresh tomatoes, arugula & prosciutto di parma.
    $17.00

  • Margherita Pizza

    Mozzarella, basil & tomato sauce.
    $14.00

  • Pesce Bianco All' Adriatica

    Lake superior whitefish sautéed with fresh tomatoes, zucchini, herbs & spices.
    $25.00

  • Filetto Agrodolce

    Filet mignon with leeks & mushrooms in a reduction of port wine & aged balsamic sauce.
    $32.00

  • Ravioli Spinaci e Ricotta Pasta

    Homemade ravioli with spinach & ricotta cheese, in a porcini mushrooms cream sauce.
    $18.00

Antipasti - Dinner

  • Mozzarella Alla Caprese

    Fresh mozzarella cheese, locally grown tomatoes, basil & extra virgin olive oil.
    $7.00 (Save 50%)

  • Antipasto Misto

    Roasted peppers, chilled seafood salad, fresh mozzarella, tomatoes, basil & olive oil.
    $7.00 (Save 50%)

  • Bresaola Alla Valtellina

    Thinly sliced, cured imported beef topped with grilled zucchini, celery root, imported shaved parmesan cheese & a house mustard dressing.
    $7.50 (Save 50%)

  • Carpaccio di Tonno

    Thin sliced fresh tuna, julienne watermelon radish, arugula.
    $15.00

  • Capriccio Imperiale

    Cold seafood salad with wild caught baby lobster, shrimp, calamari, green beans, lemon olive oil.
    $15.00

  • Fruti di Mare All' Adriatica

    Sundried tomatoes, yellow beets, chianti poached pears, shrimp, scallops, with lemon, extra virgin olive oil and parsley.
    $14.00

  • Melanzane Alla Caprina

    Baked rolled eggplant stuffed with light goat cheese & herbs in a tomato sauce.
    $13.00

  • Antipasto Il Forno

    Assorted plate of imported cold cuts & cheese.
    $17.00

  • Burrata

    Bed of arugula, beefsteak tomato, watermelon radish, prosciutto di Parma, balsamic di Modena reduction.
    $18.00

Insalate - Dinner

  • Arugula, Radicchio, Parmigiano Insalate

    Arugula & radicchio salad with thinly shaved parmesan cheese olive oil & balsamic vinegar dressing.
    $5.00 (Save 50%)

  • Caesar Insalata

    Romaine lettuce, parmesan cheese, croutons & homemade caesar dressing.
    $9.00

  • Lombarda Insalate

    Organic baby mixed greens, alfalfa sprouts, dried ricotta cheese, dried cranberries & lightly tossed with a raspberry vinegar dressing.
    $9.00

  • Dell' Ortolano Insalate

    Mixed greens, radicchio & tomatoes in a special house dressing.
    $8.00

  • Principessa Insalate

    Organic spinach, chianti poached pears, frisée, asparagus, roasted hazelnuts, goat cheese, lemon ginger dressing.
    $12.00

Zuppe - Dinner

  • Pasta e Fagioli

    Tubetti pasta and Tuscan cannelini beans.
    $8.00

  • Zuppa del Giorno

    Soup of the day.
    $8.00

Pizze - Dinner

  • Al Salmone Pizza

    Caramelized pearl onion pesto, mascarpone, mozzarella, arugula, smoked salmon, Sardinian capers.
    $8.00 (Save 50%)

  • Capricciosa Pizza

    Mozzarella, tomato sauce, mushrooms, artichokes & black olives.
    $7.00 (Save 50%)

  • Alla Salsiccia Pizza

    Chicken sausage, mushrooms, red & yellow bell peppers.
    $7.50 (Save 50%)

  • Margherita Pizza

    Mozzarella, basil & tomato sauce.
    $14.00

  • Alla Roiese Pizza

    Mozzarella, goat cheese, fresh tomatoes, arugula & prosciutto di parma.
    $17.00

  • Domenico's Pizza

    Pesto, buffalo mozzarella, fresh & sun dried tomatoes, potatoes & prosciutto.
    $17.00

  • Al Pollo BBQ Pizza

    BBQ chicken breast, smoked mozzarella, red onions & Italian parsley.
    $15.00

  • Parma Pizza

    Tomato sauce, mozzarella, wild mushrooms, crispy prosciutto di parma, organic farm egg. (not sliced)
    $16.00

  • Calzone di Verdure Pizza

    Mozzarella, goat cheese, organic spinach, broccoli, eggplant & green onions.
    $15.00

Paste - Dinner

  • Spaghetti Integrali Primavera Pasta

    Whole wheat pasta with assorted fresh vegetables, light olive oil & garlic sauce.
    $8.00 (Save 50%)

  • Pappardelle Riviera Pasta

    Homemade large ribbon pasta with fresh artichokes, mushrooms, shrimp, in a light olive oil, garlic & saffron sauce.
    $9.00 (Save 50%)

  • Rigatoni alla Bolognese Pasta

    Short tube pasta with homemade meat sauce.
    $9.00 (Save 50%)

  • Sagne A Pezzi al Rustico Pasta

    Homemade flat pasta, fresh clams, black olives, white wine, & a touch of tomato garlic sauce.
    $9.50 (Save 50%)

  • Cacio e Pepe

    Spaghetti, pecorino romano cheese & black pepper.
    $17.00

  • Pappardelle All' Abruzzese Pasta

    Homemade large ribbon pasta in a lamb red sauce.
    $18.00

  • Fettuccine Il Forno Pasta

    Homemade fettuccine with shrimp, scallops, leeks, wild mushrooms & homemade pesto sauce.
    $19.00

  • Ravioli Spinaci e Ricotta Pasta

    Homemade ravioli with spinach & ricotta cheese, in a porcini mushrooms cream sauce.
    $18.00

  • Gnocchi al Filo

    Homemade potato dumplings with tomato sauce, sweet peas & mozzarella cheese.
    $17.00

  • Fettuccine Dolomite Pasta

    Spinach fettuccini with venison ragu & porcini mushrooms.
    $24.00

  • Trofie al Gusto Pasta

    Trofie pasta with prosciutto, broccoli, artichokes, zucchini & pine nuts in olive oil & garlic sauce.
    $18.00

  • Risotto Smeralda

    Italian arborio rice with wild caught baby lobster, asparagus, zucchini in a saffron sauce.
    $22.00

  • Tagliolini Bianchi e Neri Pasta

    Black & white tagliolini, scallops, bunashimeji & maitake mushrooms, black truffle pesto.
    $23.00

  • Linguine Mare e Monti Pasta

    Baby lobster, shiitake mushrooms & fresh tomatoes in a creamy red bell pepper sauce.
    $22.00

  • Tortellacci Modo Nostro

    Short rib stuffed tortellacci with turmeric cream sauce, fresh tomatoes & green beans.
    $20.00

  • Capellini Allo Scoglio Pasta

    Angel hair pasta, shrimp, thinly chopped fresh vegetables, garlic, olive oil, basil & a touch of cognac.
    $19.00

Secondi - Dinner

  • Pollo Alla Casereccia

    Free-range chicken breast (Mary's farm) served with fresh & sun dried tomatoes, artichokes & leeks in a white wine sauce.
    $9.50 (Save 50%)

  • Medaglioni di Vitello

    Free-range veal medallions sautéed with porcini mushrooms in a marsala wine sauce.
    $13.00 (Save 50%)

  • Tagliata di Manzo

    Thinly sliced filet mignon grilled & served with organic baby mixed greens.
    $14.00 (Save 50%)

  • Rotolo Alla Brace

    Free-range chicken breast (Mary's farm) stuffed with grilled zucchini, eggplant, mozzarella, then rolled & sautéed with shiitake mushrooms in a marsala wine sauce.
    $20.00

  • Filetto Agrodolce

    Filet mignon with leeks & mushrooms in a reduction of port wine & aged balsamic sauce.
    $32.00

  • Filetto Al Capriccio

    Filet mignon, lightly seasoned & grilled, topped with kalamata black olives, capers, fresh tomato, basil & fresh artichokes with a splash of extra virgin olive oil.
    $32.00

  • Ossobuco Alla Milanese

    Veal shank served on a bed of Italian arborio rice seasoned with saffron.
    $31.00

  • Trancio di Salmone

    Naturally farmed salmon in a champagne herb sauce.
    $26.00

  • Pesce Bianco All' Adriatica

    Lake superior whitefish sautéed with fresh tomatoes, zucchini, herbs & spices.
    $25.00

  • Cioppino

    Steamed seafood bouillabaisse with a tomato broth, peperoncino, garlic and parsley.
    $19.00

Beverages

  • Passion Fruit Iced Tea

    $2.00

  • Bottled Water

    $2.00

  • San Pellegrino

    $2.00

  • Coke

    $2.00

  • Diet Coke

    $2.00
‌