Most Popular
Veal Parmigiana
A lightly breaded tender veal cutlet baked in tomato sauce and topped with melted mozzarella cheese. Served with a side of penne al Pomodoro and rapini with fresh Calabrese bread.Spaghetti Pescatore
Our homemade spaghetti tossed with tiger shrimp, scallops, baby clams, topped with a snow crab claw in a tomato and white wine sauce. Served with fresh Calabrese bread.Arugula and Prosciutto Salad
Organic baby arugula on a bed of thinly sliced prosciutto with a drizzle of EVOO and balsamic reduction. Topped with shavings of aged Parmigiano Reggiano cheese.Spaghetti alla Bolognese
Our house made fresh spaghetti, tossed with our full flavoured meat sauce made from lean ground beef and veal, slowly simmered with vine ripened tomatoes. Served with fresh Calabrese bread.Gnocchi
Potato dumplings served in our fresh tomato basil sauceRavioli alla Panna
House made ricotta and spinach stuffed ravioli in a velvety smooth Parmigiano Reggiano cream sauce. Served with fresh Calabrese bread.Porcellino Salad
Baby greens tossed with roasted red peppers, grilled marinated eggplant and zucchini. Topped with shavings of Parmigiano Reggiano cheese and dressed with our house made balsamic vinaigrette.Brio
Gassosa
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Appetizers
Antipasto Porcellino
Prosciutto, spicy Soppressata, Calabrese Sausage, spiced Calabrese olives and nuggets of aged Parmigiano cheese.Taralli Calabrese
A spicy and crispy twist between a breadstick and a pretzel. Hot chili pepper flavorSalads
Tomato Salad
Vine ripened tomatoes seasoned with extra virgin olive oil, basil and spices.Porcellino Salad
Baby greens tossed with roasted red peppers, grilled marinated eggplant and zucchini. Topped with shavings of Parmigiano Reggiano cheese and dressed with our house made balsamic vinaigrette.Caesar Salad
Crisp romaine hearts tossed in our creamy dressing with oven baked croutons and shavings of aged Parmigiano Reggiano cheese.Greek Salad
Goats milk fetta cheese, olives and red onions over a bed of baby greens. Served with our balsamic vinaigrette or house dressing.Arugula and Prosciutto Salad
Organic baby arugula on a bed of thinly sliced prosciutto with a drizzle of EVOO and balsamic reduction. Topped with shavings of aged Parmigiano Reggiano cheese.Entrees
Veal Parmigiana
A lightly breaded tender veal cutlet baked in tomato sauce and topped with melted mozzarella cheese. Served with a side of penne al Pomodoro and rapini with fresh Calabrese bread.Chicken Parmigiana
A lightly breaded boneless skinless chicken breast baked in tomato basil sauce, topped with melted mozzarella cheese. Served with a side of penne al Pomodoro and rapini with fresh Calabrese bread.Gamberi Del Diavolo
Black tiger shrimp sautéed in a spicy tomato and white wine sauce. Served with a side of penne al Pomodoro and rapini with fresh Calabrese bread.Penne Alla Vodka
Penne pasta tossed in our tomato basil cream sauce, with a dash of vodka. Served with fresh Calabrese bread.Spaghetti alla Bolognese
Our house made fresh spaghetti, tossed with our full flavoured meat sauce made from lean ground beef and veal, slowly simmered with vine ripened tomatoes. Served with fresh Calabrese bread.Spaghetti Pescatore
Our homemade spaghetti tossed with tiger shrimp, scallops, baby clams, topped with a snow crab claw in a tomato and white wine sauce. Served with fresh Calabrese bread.Lasagna
8 layers of fresh pasta with meat sauce made from lean ground beef and veal, mozzarella and Parmigiano cheeses between each and every layer. Served with fresh Calabrese bread.Gnocchi
Potato dumplings served in our fresh tomato basil sauceRavioli alla Panna
House made ricotta and spinach stuffed ravioli in a velvety smooth Parmigiano Reggiano cream sauce. Served with fresh Calabrese bread.Penne Arrabbiata
Penne tossed in our homemade spicy scotch bonnet tomato basil sauce. Served with fresh Calabrese bread.Sandwiches
Veal Sandwich
Fresh Ontario veal, hand cut in house, lightly breaded and simmered in our tomato basil sauce.Chicken Sandwich
A lightly breaded skinless and boneless fresh Ontario chicken breast, simmered in tomato basil sauce.Prosciutto Arugula Sandwich
Thin slices of Italian prosciutto, shavings of Parmigiano Reggiano cheese, arugula with EVOO and balsamic reduction.Meatball Sandwich
Each meatball we make is hand rolled from a blend of beef and veal that is ground in house and oven baked to perfection, before being simmered in our tomato basil sauce.Marinated Vegetable Sandwich
Grilled zucchini, marinated eggplant and roasted red peppers in Basil infused EVOO.Desserts
Cannoli
Homemade, filled to order with our vanilla custard and topped with a light dusting of powdered sugar.Nutella Bombolone
Made fresh in-house fried yeast-raised Italian donuts filled with Nutella and dusted with powdered sugar.Bombolone a Limone
Made fresh in-house fried yeast-raised Italian donuts filled with Lemon jam and dusted with powdered sugar.Soft Drinks & Water
Coke
Diet Coke
Sprite
Ginger Ale
Nestea
Brio
Gassosa
San Pellegrino Aranciata
Sparkling Orange beverageSan Pellegrino Aranciata Rossa
Sparkling Blood orange beverageSan Pellegrino Limonata
Sparkling Lemon beverageSan Pellegrino Pompelmo
Sparkling Grapefruit beverageSan Pellegrino Clementina
Sparkling Clementine beverageSan Pellegrino Melograno
Sparkling Pomegranate beverageSan Pellegrino Mineral Water
Acqua Panna Water
Tuscan Spring waterCoffee
Espresso
Latte