Indus Grill & Bar (Granville St/Davie St)

Indian
Closed
Appetizers
Meat Dishes
Vegetarian Dishes
Non Vegetarian Entrees
Halal Dishes
Biryani and Rice
Rice Dishes
Vegetarian Entrees
Indian Breads
Accompaniments
Dessert
Vegan - Gluten Free
Bread - No Eggs Used
Drinks
Salads
Lunch Thali
Seafood entrees
Next
Appetizers
Meat Dishes
Vegetarian Dishes
Non Vegetarian Entrees
Halal Dishes
Biryani and Rice
Rice Dishes
Vegetarian Entrees
Indian Breads
Accompaniments
Dessert
Vegan - Gluten Free
Bread - No Eggs Used
Drinks
Salads
Lunch Thali
Seafood entrees
Next

Appetizers

Samosa Platter

Delicious pastry filled with spiced potatoes and peas fried and served with chickpeas. Served with exotic Indian chutneys. Vegetarian.
$10.95
Samosa Platter

Veggie Pakoras

Mixed vegetable crispy fritters. Served with exotic Indian chutneys.
$8.95

Chicken Tandoori

Tender cornish chicken marinated in yogurt, traditional Indian herbs, and spices. Served with exotic Indian chutneys. Gluten-free.
$14.95
Chicken Tandoori

Vegetarian Samosas

Savoury pastry with fillings of potatoes, onions, peas. Served with our special tamarind chutney (sauce). Vegan. 2 pieces.
$5.95

Fish Pakora

Basa fish fritters cooked in batter.
$10.95

Chole Bhature

Curried chickpeas with deep-fried soft bread. Vegetarian.
$12.95

Gol Gappe

Fluffy crispy pastry with potatoes served with sweet and spicy elixir. Served with exotic Indian chutneys.
$7.95

Amritsari Paneer Tikka

Indian pickled paneer grilled to perfection. Served with exotic Indian chutneys. Vegetarian, gluten-free.
$14.95

Vada Pav

Indian burger. Served with exotic Indian chutneys. Vegetarian.
$8.95

Dhaba Style Tandoori Wings

Chicken wings marinated in traditional Indian spices and herbs cooked in a pan. Served with exotic Indian chutneys.
$11.95

Street Style Chicken Tikka

Boneless chicken marinated in yogurt and traditional Indian spice grilled in the oven. Served with exotic Indian chutneys.
$14.95

Chicken Malai Tikka

Boneless chicken marinated in cream and seasoned with Indian spices. Served with exotic Indian chutneys.
$14.95

Gobi Manchurian

Crispy cauliflower florets tossed in spices and Manchurian sauce.
$12.95

Chow Mein

Indo- Chinese stir-fried noodles with vegetables.
$12.95

Spring Rolls

Vegetable rolls made with herbs and spices. Served with chutney. Comes in 10 pieces.
$8.95

Honey Chilli Cauliflower

Crispy cauliflower cooked in honey chili sauce.
$12.95

Dahi Sev Puri Chat

Sweet, sour, tangy, spicy, and crispy chaat.
$8.95

Chicken 65

Chicken breast flavored with south Indian spices.
$15.95

Amritsari Kulche & Channe

Spiced mashed potato stuffed flatbread cooked in clay oven comes with the serving of white chickpea curry. Vegetarian.
$12.95

Purri Channe

Deep-fried whole wheat bread served with chickpea curry. Vegan.
$11.95

Malai Tandoori Soya Chaap

Soya Chaap marinated in cashews paste blended with yogurt and Indian spices. Vegetarian.
$14.95

Tandoori Masala Soya Chaap

Soya Chaap marinated overnight in yogurt blended with Indian spices cooked in tandoori oven. Vegetarian.
$14.95

Veg Manchurian

Deep fried mix veg fritters tossed in Indo-Chinese spicy sauce. Vegetarian.
$12.95

Meat Dishes

Butter Chicken

Boneless chicken breast prepared in creamy butter sauce.
$15.95

Goat Bhuna

Roasted goat cooked in thick masala sauce. Gluten-free.
$17.95

Chicken Masala Curry

Chicken thighs cooked in north Indian style sauce.
$14.95

Chicken Tikka Saag

Boneless chicken thighs cooked with chopped spinach.
$15.95

Mango Chicken

Boneless chicken thighs cooked with real mango along with spices.
$14.95

Chilli Chicken

Chicken thighs sauteed with onions, bell peppers, and spices.
$14.95

Butter Lamb

Boneless lamb cooked in creamy butter sauce along with spices. Gluten-free.
$17.95

Lamb Vindaloo

Boneless lamb cooked with potatoes in a spicy curry sauce. Gluten-free.
$17.95

Lamb Saag

Boneless lamb cooked in spinach and mustard leaf puree along with spices. Gluten-free.
$17.95

Goat Curry

Goat cooked in north Indian style curry.
$16.95

Butter Goat

Goat cooked in a creamy sauce.
$16.95

Goat Vindaloo

Boneless goat and potatoes cooked in north Indian style curry.
$16.95

Boti Lamb Masala

Juicy boneless lamb simmered and cooked in a creamy tomato sauce with traditional spices and herbs. Gluten-free.
$17.95

Chicken Vindaloo

Tender chicken stewed with potatoes in a tangy tomato sauce.
$15.95

Cream Chicken Ludhianvi

Tender pieces of boneless chicken cooked in a sauce.
$15.95

Chicken Coconut Curry

Chicken cooked in coconut milk and onion masala sauce.
$16.95

Lamb Coconut Curry

Boneless lamb cooked in coconut milk and onion masala sauce. Gluten-free.
$17.95

Kadahi Chicken

Boneless chicken, onion, and pepper cooked in Kadahi masala sauce.
$14.95

Vegetarian Dishes

Channa Masala

Chickpeas cooked in Punjabi-style curry sauce.
$13.95

Corn Palak

Sweet corn cooked in Spinach puree with blend of spices.
$14.95

Kadahi Paneer

Indian cottage cheese and bell peppers cooked in Indian spices.
$14.95

Shahi Paneer

Indian cheese cooked in a creamy and cashew sauce.
$14.95

Palak Paneer

Spinach pureed cooked in spices with Indian cottage cheese.
$14.95

Mutter Paneer

Indian cottage cheese cooked with peas and spices.
$14.95

Indian Masala Aloo Gobhi

Indian Masala Aloo Gobhi.
$13.95

Dal Bukhara Makhani

Creamed lentils slow cooked and flavored with fresh ginger, garlic, and a rich blend of herbs.
$14.95

Mutter Mushroom

Peas and mushroom cooked in a north Indian style curry.
$13.95

Imli Waali Daal

Lentils cooked with a flavor of tamarind along with spices.
$13.95

Aloo Mutter

Green peas cooked with potatoes cooked in curry along with spices.
$13.95

Palak Potato

Spinach and potato cooked with spices.
$13.95

Channa Saag

Chickpeas, spinach, and mustard leaf puree cooked with spices.
$14.95

Paneer Bhurji

Mashed cottage cheese sauteed with onion tomatoes and spices.
$14.95

Daal Makhni

Black lentils served Indian spices.
$14.95

Yellow Daal Tarka

Yellow lentils cooked in Indian spices and simmered with onions and tomatoes. Vegan, gluten-free.
$12.95

Malai Kofta

Indian cottage cheese, potato, and cauliflower balls cooked in a creamy sauce.
$14.95

Veg Butter Chicken

Soya chunks cooked in butter sauce.
$14.95

Veg Chicken Tikka Masala

Soya chunks cooked in Tikka Masala sauce.
$14.95

Paneer Tikka Masala

Panner chunks (cottage cheese) cooked in masala sauce with peppers and onions.
$14.95

Bindi Do Pyaza

Okra Cooked with caramelized onions and spices. Gluten-free, vegan.
$13.95

Paneer Angara

Cubes of cottage cheese cooked in a silky makhani sauce made with tomatoes and flavored spices finished with butter and herbs.
$14.95

Non Vegetarian Entrees

Indian Style Butter Chicken

Delhi-style boneless chicken simmered in a creamy tomato sauce infused with butter, ginger, and cashews.
$14.95

Indian Dhabe Wala Chicken ( Chicken Curry)

Tender pieces of boneless chicken cooked in a sauce with traditional spices and herbs.
$14.95

Cream Chicken Ludhianvi

Tender pieces of boneless chicken cooked in a sauce.
$15.95

Lahori Murg Saagwala

Tender pieces of boneless chicken sauteed and cooked with creamy spinach, exotic spices, and herbs.
$14.95

Himalayan Chicken Choley

A delicious stew with chicken and garbanzo beans cooked in exotic Indian spices.
$14.95

Chicken Vindaloo

Tender chicken stewed with potatoes in a tangy tomato sauce.
$15.95

Lamb Vindaloo

Juicy lamb stewed with potatoes in a tangy tomato sauce. Gluten-free.
$17.95

Lamb Saagwala

Juicy pieces of lamb sauteed and cooked with creamy spinach, exotic spices, and herbs. Gluten-free.
$17.95

Goat Curry

Goat meat cooked in a sauce seasoned with aromatic spices and herbs.
$16.95

Chicken Coconut Curry

Chicken cooked in coconut milk and onion masala sauce.
$16.95

Lamb Coconut Curry

Boneless lamb cooked in coconut milk and onion masala sauce. Gluten-free.
$17.95

Kadahi Chicken

Boneless chicken, onion, and pepper cooked in Kadahi masala sauce.
$14.95

Halal Dishes

Goat Bhuna

Roasted goat cooked in thick masala sauce. Gluten-free.
$17.95

Fish Pakora

Basa fish fritters cooked in batter.
$10.95

Lamb Curry

Boneless lamb cooked with ginger, onions, garlic, tomatoes, and Indian spices. Gluten-free.
$17.95

Chicken Curry

Boneless chicken thighs cooked with Indian spices.
$14.95

Lahori Murg Saagwala

Tender pieces of boneless chicken sauteed and cooked with creamy spinach, exotic spices, and herbs.
$14.95

Chicken Malai Tikka

Boneless chicken marinated in cream and seasoned with Indian spices. Served with exotic Indian chutneys.
$14.95

Goat Curry

Goat cooked in north Indian style curry.
$16.95

Chicken Coconut Curry

Chicken cooked in coconut milk and onion masala sauce.
$16.95

Lamb Coconut Curry

Boneless lamb cooked in coconut milk and onion masala sauce. Gluten-free.
$17.95

Biryani and Rice

Murg Biryani (Chicken)

Basmati rice and overnight marinated chicken cooked with an exotic blend of spices and herbs overnight. Gluten-free.
$15.95

Lamb Biryani

Basmati rice and overnight marinated lamb cooked with an exotic blend of spices and herbs overnight. Gluten-free.
$18.95
Lamb Biryani

Zeera Basmati Rice

Traditional Indian basmati rice with cumin.
$5.95

Butter Roasted Pulao

An exotic blend of basmati rice, assorted vegetables, and traditional spices and herbs roasted in butter.
$9.95

Goat Biryani

Basmati rice and overnight marinated goat cooked with an exotic blend of spices and herbs overnight. Gluten-free.
$16.95

Hari Bhari Biryani ( Vegetarian)

Basmati rice and overnight marinated vegetables cooked with an exotic blend of spices and herbs overnight.
$13.95

Rice Dishes

Half Portion of Basmati Rice

Basmati rice served in 16oz container.
$2.50

Vegetarian Entrees

Corn Palak

sweet corn cooked in Spinach puree with blend of spices.
$14.95

Hyderabadi Khatti Dal

Yellow and red lentils cooked with a delectable blend of traditional spices and tamarind.
$13.95

Dal Bukhara Makhani

Creamed lentils slow cooked and flavored with fresh ginger, garlic, and a rich blend of herbs.
$14.95

Paneer Angara

Cubes of cottage cheese cooked in a silky makhani sauce made with tomatoes and flavored spices finished with butter and herbs.
$14.95

Malai Palak Paneer

Creamed spinach with cubes of cottage cheese flavored with authentic herbs and spices.
$14.95

Mutter Mushroom Takatak

Secret mushroom and peas in a creamy onion tomato sauce flavored with authentic herbs and spices.
$13.95

Pindi Choley

Gently cooked chickpeas sauteed in a curry with a special blend of herbs and spices.
$13.95

Halwai Aloo Gobhi

Cauliflower florets and potatoes cooked with a flavorful blend of herbs and spices.
$13.95

Pav Bhaji

A delightful blend of assorted veggies, butter, and traditional spices served with butter-roasted sliders. Served with exotic Indian chutneys.
$13.95

Malai Kofta

Indian cottage cheese, potato, and cauliflower balls cooked in a creamy sauce.
$14.95

Veg Chicken Tikka Masala

Soya chunks cooked in Tikka Masala sauce.
$14.95

Paneer Tikka Masala

Panner chunks (cottage cheese) cooked in masala sauce with peppers and onions.
$14.95

Indian Breads

Tava Roti

Indian-style Rotis. Served with pure butter. Vegetarian.
$3.15

Lababdar Parantha

Indian-style stuffed bread. Served with pure butter.
$4.95

Naan

Teardrop-shaped flatbread baked in Indian clay oven.
$2.95

Garlic Naan

Teardrop-shaped flatbread with garlic baked in Indian clay oven-baked to perfection.
$3.49

Tandoori Roti

Crispy whole wheat roti (flatbread) cooked in an Indian clay oven.
$2.50

Amritsari Kulcha

Stuffed naan bread mashed potatoes and spices, cooked in Indian clay oven.
$4.95

Accompaniments

Cucumber Raita

Fresh yogurt blended with cucumber, tomatoes, and onions. Vegetarian.
$5.95

Pappadum

$1.99
Pappadum

Pickle

$1.99

Mint Chutney

$1.99

Tamarind Chutney

$1.99

Mango Chutney

$1.99

Dessert

Gulab Jamum

Softballs of fried dough in rosewater syrup. 2 pieces.
$4.99
Gulab Jamum

Kesari Kheer

Creamy Indian rice pudding cooked with rice and milk and flavored with cardamom, dry fruits, and saffron. Vegetarian, gluten-free.
$4.99

Ras Malai

Cottage cheese balls soaked in thickened milk.
$4.50

Vegan - Gluten Free

Yellow Daal Tarka

Yellow lentils cooked in Indian spices and simmered with onions and tomatoes.
$12.95

Bindi Do Pyaza

Okra Cooked with caramelized onions and spices.
$13.95

Bread - No Eggs Used

Bhatura

Deep-fried soft bread.
$2.50

Purri

Deep-fried whole wheat crispy bread.
$2.50

Chicken Naan

Naan stuffed with chicken breast onions and Indian spices.
$7.95

Extra Pav

Vegetarian.
$1.55

Drinks

Coke Zero

$1.99

Dr Pepper

$1.99

Bottled Water

$1.99

7 Up

$1.99

Orange Crush

$1.99

Root Beer

$1.99

Diet Coke

$1.99

Blanc 1664

$4.95

Sprite

$1.99

Iced Tea (Nestea)

$2.50

Coke

$1.99

Salads

Garden Salad

Cucumber, onion, tomato, carrot, radish, lemon, and green chili.
$4.95

Lunch Thali

Vegetarian Lunch Thali (Available All Day)

Comes with 2 dishes Pindi chole (white chickpeas), aloo mutter ( green peas and potato curry), rice, naan, and dessert.
$13.50

Non- vegetarian Lunch Thali (Available All Day)

Comes with 2 dishes butter chicken, Pindi chole (white chickpeas curry), rice, naan, and dessert.
$13.50

Non veg Lunch box Combo

Comes with butter chicken, rice, and naan.
$10.95

Veg Lunch Box

Comes with white chickpea curry, rice, and naan.
$10.00

Seafood entrees

Prawn Curry

Prawn cooked in onion sauce and exotic Indian spices.
$17.95

Prawn Coconut Curry

Prawns cooked in coconut milk and onion masala sauce.
$17.95

Fish curry

Basa fish cooked in masala curry
$17.95

Coconut Fish Curry

Basa fish cooked in coconut milk and exotic spices.
$17.95

Prawn Vindaloo

Prawn and potato wedges cooked in vindaloo sauce.
$18.95
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