Taco Tuesday and Thursday
Taco Special
Happy taco tuesday and thursday! Choose your protein and garnishes (extra charge). These tacos start plain.Burrito Wednesday
Burrito Wednesday
Friday Chef Specials
Friday Chef’s Special
This beautiful cut of beef is cured, marinated in our own secret blend of juices, herbs and cooked to perfection. Have it in a burrito, in three tacos or in a quesadilla. This week's chef special comes with a side of rice and beans.Breakfast Dishes
Breakfast Platter
Kaon! Breakfast platter comes with your choice of rice, meat and a fried egg.Kaon! Express Lunch
Express Lunch Platter
Appetizers
Lumpia Shanghai
Think "lumpia" but elevated. Our signature seasoned meat and veggies all wrapped tightly and deep fried to golden perfection.Longaniza Hush Puppies
Take hand-stuffed longaniza and dip it in made-from-scratch hush puppy batter and deep fried until golden brown. This sweet and savory bite will take you to cloud 9.Empanadas - 2pc
Albondigas Lumpia
Pancit Bihon
Taquitos
Choose your filling and let us wrap it and fry it to perfection! Chef recommendation: Avocado & CheeseEsquites
Build Your Own Tacos
Oxtail Adobo Taco
Marinated for a minimum of 10 hours and then simmered to perfection in a savory blend of sauces and spices, our oxtail adobo is like nothing you've ever tasted. Guaranteed.Lechon Kawali Taco
Seasoned in our special mix of herbs and spices, this deep fried pork belly delicacy is coming from our homeland to your taste buds.Beef Kare-Kare Taco
A true taste of home. Organic and free range chuck steak slow simmered in a special blend of peanuts and herbs.Pork Sisig Taco
Twice cooked pork belly, pork mince, sizzled with our special blend of herbs, spices, onions and jalapeños for a little kick! Add a squeeze of kalamansi for a little citrus flavor!Pinoy Fried Chicken Taco
Juicy marinated chicken breast coated in our Kaon! secret blend of seasonings and the colonel wouldn't dare compete!Chicken Chile Verde Taco
Chicken breast stewed in a south of the border top secret chile verde sauce. Even these tacos can make it over that wall!Pork Carnitas Taco
The most tender and juicy pull-apart pork carnitas, you get a little crunch and a bunch of juiciness.Chayote, Papas & Soyrizo Taco
We had to do a little something for our vegetarian friends! Chayote squash and russet potatoes diced and sauteed in soyrizo! Delicious!Hongos & Calabaza Taco
Vegan friendly! Shiitake mushrooms, Mexican squash, eggplant marinated in chipotle peppers, adobo sauce and sauteed to perfection.Albondigas Taco
A secret recipe, Kaon! Albondigas gives comfort food a new look. Add a squeeze of lime or some pickled slaw for some crunch!Longaniza Taco
Gringo Taco
Season ground beef, lettuce and chees. It’s like Mexican, but make it American.Pollo Tinga Taco
Carne Asada Taco
Citrus marinated skirt steak and grilled to perfection.Al Pastor Taco
Grilled Rockfish Taco
Grilled Shrimp Taco
Buld Your Own Taco
Choose any 3 tacos to make the perfect combination to make your taste buds holler!Build Your Own Bowls
White Rice Bowl
Start with a huge scoop of white rice as your base and add all the toppings that your heart desires! All bowls starts with only the base.Garlic Rice Bowl
Start with a huge scoop of garlic rice as your base and add all the toppings to your liking! All bowls starts with only the base.Tots Bowl
Start with a heaping serving of crispy tater tots and throw on as many toppings as you'd like! All bowls starts with only the base.Hero Bowl: The Beba
Inspiration: Beba Maquindang, matriarch of the Maquindang clan. A white rice bowl topped with pinoy fried chicken, pickled eggplant and a fried egg. All bowls starts with only the base.Hero Bowl: The Lolita
Inspiration: Lolita Maquindang, godmother. Fresh sliced veggies and pancit bihon all on top of a generous helping of fluffy white rice. A ton of flavor with an amazing crunch. All bowls starts with only the base.Hero Bowl: The Jose Rizal
Inspiration: Jose Rizal, hero of the Philippines. A garlic rice bowl, topped with fried longaniza, pickled eggplant and fried egg. All bowls starts with only the base.Hero Bowl: The Benito Juárez
Inspiration: Benito Juarez, Mexican hero. A white rice bowl, topped with pork carnitas, avocado, chipotle peppers and jalapeños. All bowls starts with only the base.Cocina Kaon! LA
Ceviche Negro
Ceviche Tropical
Aguaschiles
Grilled Mexican Caesar
A cantina specialty, we take a wedge of lettuce and grill it to get a perfect char. We top it with an in-house jalapeño Mexican caesar dressing.El Chicano Bowl
Camarones a la Diabla
Grilled shrimp cooked in a chipotle butter, served with rice, beans and a side of tortillas.Camarones al mojo de ajo
Grilled shrimp cooked in butter and Garlic. Served with rice and beans.Camarones a la Costa Azul
Grilled, marinated shrimp wrapped in jack cheese and bacon. Served with rice and beans.Fajitas al Gusto
Chicken, steak, shrimp grilled with onions and tri-colored bell peppers. Served with rice, beans and tortillas.Pescado a la Plancha
A juicy filet of red rockfish, seasoned to perfection and grilled in a citrus marinade.Burritos
Burrito Espesyal
Burrito starts with a large flour tortilla, Mexican rice, cheese and beans.Burrito Mojado
Burrito starts with a large flour tortilla, Mexican rice, cheese, beans wrapped and drenched in your choice of salsa and cheese.Quesadillas
Quesadilla a Gusto
Quesadilla starts with a flour tortilla and fresh grated Monterey Jack and Oaxaca cheeses.Beverages
Ube Horchata
Our classic horchata infused with ube flavor.Horchata
Cinnamon flavored rice water drink. A Mexican specialty!Coffee Horchata
Our classic horchata with a kick.Buko Horchata
A pinoy favorite with a twist! Young coconut flavored horchata!Jamaica Tea
Hibiscus tea drink.Kalamansi Jamaica Tea
Kalamansi infused hibiscus tea.Mexican Soda - Glass Bottle
Dessert
Ube Cookie
Mexican Hot Chocolate Cookie
50/50 Cookie
Sweet Beba
Golden fried saba banana fritters and topped with powdered sugar.Turon Espesyal
Mango, saba banana and buko (young coconut) shreds wrapped up tightly, fried until golden brown and caramelized.Ice Cream Cookie Sandwich - Build it!