Most Popular
Pad Thai
Thailand's most famous stir-fried noodles made popular from the vibrant streets of Bangkok.$17.50
Hands-On Chicken Satay
5 oz. Grilled marinated sliced chicken thigh served with peanut sauce and naan bread for a hands-on approach to this popular appetizer$13.50
Thai Green Curry
Filled with fragrant aromas.$17.00
Place Setting
Plastic Cutlery
$0.25
Chopsticks
$0.10
Appetizers
Spring Rolls
5 pieces. A popular appetizer, seasoned vegetables, and vermicelli fillings wrapped in spring roll pastry, deep-fried until golden in colour and erved with homemade apple sweet chilli sauce.$9.50
Loft Thai Arancini
3 pieces. Loft Thai's very own variation of arancini, deep-fried rice balls wrapped in bread crumbs, filled with Thai spiced minced pork and ginger cilantro aioli.$10.50
ZAP Wings
1 lb. "Zap" a North Eastern Thai word used to describe a very specific kind of deliciousness, usually spicy with a hint of lime and Thai spices. Experience "Zap" on LOFT's chicken wings, served with LOFT Nam Jim Zap!$13.50
Hands-On Chicken Satay
5 oz. Grilled marinated sliced chicken thigh served with peanut sauce and naan bread for a hands-on approach to this popular appetizer$13.50
Cha Cha Shrimp
Battered shrimp with signature LOFT Zap seasoning, served with sriracha mayo.$13.00
Son-In-Law Eggs
An appetizer with an odd name. Two boiled eggs are fried until golden brown, on crispy noodle salad and topped with house-made sweet tamarind sauce.$9.50
Soup and Salad
Tom Kha Gai
Spicy chicken soup in coconut broth, rich, and dynamic in flavour, boiled with fresh quintessential Thai ingredients.$9.50
Tom Yum Goong
The classic and most popular Thai spicy soup. This world renowned soup, usually served with prawns or chicken, is spicy and aromatic with exotic Thai herbs.$9.50
Loft Signature Salad
Seasonal mixed green salad with signature mango dressing.$13.00
Rama Salad
Crispy tofu, carrots, lettuce, cucumbers, tomatoes, boiled egg, and red onions served with house-made peanut dressing and topped with crunchy root vegetables.$13.50
Classic A La Carte
Chicken Cashew Nut
Boneless and skinless chicken breast sauteed with cashew nuts and mixed vegetables. Chili paste contains shrimp.$17.50
Seafood Drunken Bucatini
Spicy stir-fried seafood with aromatic Thai hot basil pesto in bucatini noodles.$19.50
Pad Thai
Thailand's most famous stir-fried noodles made popular from the vibrant streets of Bangkok.$17.50
Loft Thai Basil Pesto
Twist of pad ka-praw on rice. Hot Thai basil pesto sauteed with seasonal vegetables.$17.00
Thai Green Curry
Filled with fragrant aromas.$17.00
Thai Red Curry
This renowned green curry is vibrant in colour, mild, and sweet in flavour, filled with fragrant aromas and the perfect blend of spices.$17.00
Loft Thai Macaroni and Cheese
Serpentini pasta sauteed with pineapple, tomato, onion in homemade sweet and sour sauce, and topped with mozzarella.$17.50
Rama Tofu
Vegetarian friendly dish. Served with crunchy tofu sauteed in rich peanut sauce and market vegetables.$17.00
Garganelli Green Curry Pesto
Garganelli in coconut green curry sauce with signature Loft pesto for a harmony of flavours.$18.00
Loft Chicken Flatbread
Bite-sized chicken, onions, and cherry tomatoes on flatbread with apple infused sweet and sour sauce, topped with mozzarella and fresh scallions.$18.00
Side
Steamed Rice
$3.00
Coconut Rice
$4.00
Peanut Sauce
$2.50
Beverage
Soft Drink
591 ml.$3.50
Brisk Iced Tea
591 ml.$3.50
Aquafina
591 ml.$3.00
Pure Leaf
547 ml.$4.50
Crush Orange
$3.50
7 UP
$3.50
LOFT'S SIGNATURE ENTRÉES
MASSAMAN BRAISED BEEF SHORT RIB
Slow-cooked tender Alberta beef short-ribs with star anise, cinnamon, bay leave and cardamom in creamy Mussaman curry.$31.00
BRAISED DUCK CONFIT CURRY
Braised and roasted duck confit with aromatic Thai curry serve with tropical fruit pineapple, lychee, longans, poppy seed, and seasonal vegetables.$26.00
CRYING-TIGER; AAA ALBERTA STRIPLOIN STEAK
AAA Alberta Angus striploin steak with spicy and exotic Thai herbs rub, served with LOFT Nam Jim Zap!$30.00
SIMILAN; OVEN BAKED SALMON
Oven baked salmon with house made ginger garlic soy sauce and maple syrup glaze and wild mushroom.$25.00
LOFT HOUSE GLAZED BABY BACK PORK RIB
Baby back pork ribs roasted with LOFT signature’s house glaze.$25.00
SEAFOOD TOM KHLONG CIOPPINO
Diced salmon, blue mussels, Manila clams and tiger prawns in sour and spicy seafood broth and aromatic herbs, served as a Cioppino with delicious basil pesto bread.$26.00
FRENCH CUT OVEN-ROASTED NZ LAMB WITH LOFT ZAP DEMI GLACE
This menu showcases our Chef's skills in an unconventional but gastronomic choice of meat. French cut lamb rack rubbed in exotic dry herbs, medium to medium-well oven-roasted and plated with puree and fresh seasons vegetables, topped with our famous LOFT Zap Demi Glace. Available as half-rack or full rack.$28.00
