Miller Tavern (Yonge/Mill)

Raw Bar Dishes

Shrimp Cocktail
Jumbo shrimp, house cocktail sauce. Three servings.
$39.00
Hand-Cut Steak Tartare
Malt vinegar mayo, pickled shimeji, toasted sourdough.
$21.00
Ahi Tuna Tartare
Capers, mustard aioli, Herbs de Provence, lemon, crostini
$19.00

Roasted Squash Galette
confit garlic, Canadian Gouda, basil, pickled pearl onion peddles, aged balsamic
$18.00
Jumbo Lump Crab cake
Kohlrabi slaw, chipotle aioli, lime
$24.00
Jolly Miller Charcuterie
Rotating selection of cured meats, cheeses, preserves
$35.00

Caesar Salad
Hearts of Romaine, Parmesan, smoked black pepper bacon, Caesar dressing
$19.00
Green Salad
Frisee, arugula, gem lettuce, pear, white grapes, candied walnuts, shallot vinaigrette
$16.00
Burrata Waldorf Salad
Gem lettuce, walnuts, red grapes, green apple, tarragon vinaigrette
$25.00

Tavern Burger
Wagyu patty, pain au lait, caramelized onions, Truffle aioli, bib lettuce, aged Cheddar. Choice of fries or house salad
$29.00
Trout Almondine
parsley, new potato, artichoke
$36.00
Heritage Chicken Pot Pie
foie herbed brisee, porcini mushroom veloute, caramelized onions, root vegetables, house salad
$36.00
Mushroom Risotto
Seasonal mushrooms, wild herbs, Parmigiano
$32.00
Lobster Mac & Cheese
East coast lobster, Cavatappi, Canadian cheeses, truffle, toasted breadcrumbs
$36.00
Lamb Shank
Honey-mustard, Yukon mashed potato, Sautee kale
$39.00
Pan Seared Halibut
little neck clams, buttered leeks and potato chowder
$45.00

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