Most Popular
Aburi Chicken & Oshi Bento
Citrus-glazed chicken thigh, truffle kimizu, kurozu vinaigrette, baby carrots, arugula, radish. Served with seasonal vegetables, miso soup and 2 pieces each of salmon oshi, ebi oshi and albacore tuna oshi.
Salmon Oshi
BC wild sockeye salmon, jalapeno & Miku sauce.
Salmon Bento with Steamed Rice
Shiitake mushrooms, kinpira carrots, arugula, broccolini, spicy miso, onions. Served with steamed rice, seasonal vegetables and miso soup.Minami Platter for Two
Aburi Beef Tenderloin, Atlantic Salmon Mushiyaki, Crispy Brussels Sprouts, Obie Braiser Japanese Sukiyaki (Slow Roasted Beef Shortrib), Daigaku-Imo (Caramelized Japanese Sweet Potato), Broccolini Goma-Ae, Atlantic Salmon Nigiri (2pc), Maguro Nigiri (2pc), Hamachi Nigiri (2pc), Salmon Oshi (2pc), Ebi Oshi (2pc), Albacore Oshi (2pc), Hamachi Oshi (2pc), Spicy Tuna Roll (8pc), Ikura Inari Sushi Pocket (2pc).Features
Minami Platter for Two
Aburi Beef Tenderloin, Atlantic Salmon Mushiyaki, Crispy Brussels Sprouts, Obie Braiser Japanese Sukiyaki (Slow Roasted Beef Shortrib), Daigaku-Imo (Caramelized Japanese Sweet Potato), Broccolini Goma-Ae, Atlantic Salmon Nigiri (2pc), Maguro Nigiri (2pc), Hamachi Nigiri (2pc), Salmon Oshi (2pc), Ebi Oshi (2pc), Albacore Oshi (2pc), Hamachi Oshi (2pc), Spicy Tuna Roll (8pc), Ikura Inari Sushi Pocket (2pc).Kiku Sushi Platter (38pc)
Salmon Oshi (6pc), Ebi Oshi (6pc), Albacore Oshi (4pc), Hamachi Oshi (4pc), Salmon Nigiri (2pc), Hamachi Nigiri (2pc), Maguro Nigiri (2pc), Hotate Nigiri (2pc), Tai Nigiri (2pc), Ikura Inari Sushi Pocket (4pc), Premium Negitoro Maki (4pc).
Fuji Sushi Platter (40pc)
Salmon Oshi (4pc), Ebi Oshi (4pc), Albacore Oshi (4pc), Hamachi Oshi (4pc), California Roll (8pc), Spicy Tuna Roll (8pc), Salmon Maki (6pc), Tuna Maki (6pc), Inari Sushi (4pc).
Oshi & Rolls
Salmon Oshi
BC wild sockeye salmon, jalapeno & Miku sauce.Ebi Oshi
Prawn, lime juice, Japanese salted plum sauce.
Saba Oshi
Cured mackerel, bonito & sweet miso sauce.
Albacore Oshi
BC albacore tuna, spicy Miku sauce & crispy capers.
Hamachi Oshi
Yellowtail, lemon juice, yuzu pepper sauce, serrano pepper, mejiso & pickled daikon.
Sous-Vide Spicy Tuna Roll
Sous-vide spicy tuna, avocado, cucumber & sesame seeds.Spicy Salmon Roll
Spicy salmon, cucumber & golden tobiko.
Garden Roll
Avocado, daikon, carrots, cucumbers & greens.
California Roll
Shredded fish cake, avocado & tobiko.
Negitoro Maki
Salmon Maki
Tekka Maki
Avocado Maki
Cucumber Maki
Oshi Bentos
Salmon & Oshi Bento
Shiitake mushrooms, kinpira carrots, arugula, broccolini, spicy miso, onions. Served with seasonal vegetables, miso soup and 2 pieces each of salmon oshi, ebi oshi and albacore tuna oshi.
Aburi Chicken & Oshi Bento
Citrus-glazed chicken thigh, truffle kimizu, kurozu vinaigrette, baby carrots, arugula, radish. Served with seasonal vegetables, miso soup and 2 pieces each of salmon oshi, ebi oshi and albacore tuna oshi.Aburi Beef & Oshi Bento
4oz sous vide beef tenderloin steak, cremini mushrooms, Japanese peppercorn jus. Served with seasonal vegetables, miso soup and 2 pieces each of salmon oshi, ebi oshi and albacore tuna oshi.
Traditional Bentos
Salmon Bento with Steamed Rice
Shiitake mushrooms, kinpira carrots, arugula, broccolini, spicy miso, onions. Served with steamed rice, seasonal vegetables and miso soup.Aburi Chicken Bento with Steamed Rice
Citrus-glazed chicken thigh, truffle kimizu, kurozu vinaigrette, baby carrots, arugula, radish. Served with steamed rice, seasonal vegetables and miso soup.Aburi Beef Bento with Steamed Rice
4oz sous vide beef tenderloin steak, cremini mushrooms, Japanese peppercorn jus. Served with steamed rice, seasonal vegetables and miso soup.Bowls
Kaisen Poke Bowl
Assorted seafood, spicy tuna, tobiko, spicy sesame sauce and sushi rice. Served with miso soup.
Unagi Bowl
BBQ eel, tsukemono and rice. Served with miso soup.
Minami Chirashi Bowl
Hokkaido scallop, red tuna, aka ebi, squid,salmon, yellowtail, ikura, and shiso on a bed of seasoned sushi rice. Served with miso soup.
Premium Sushi Sets
Aburi Sushi Selection
Chef’s selection of Aburi nigiri (6pc) and oshi sushi (8pc). Served with miso soup.
Sashimi Selection
chef’s selection of sashimi (15pc) - three pieces of five different types of fish. Served with miso soup.Sushi Sets
Sashimi & Nigiri Set
Chef’s selection of Aburi nigiri (6pc) and oshi sushi (8pc). Served with miso soup.
Sashimi & Oshi Set
Chef’s selection of Aburi nigiri (6pc) and oshi sushi (8pc). Served with miso soup.
Minami Sushi Set
Chef’s selection of nigiri (5pc), oshi sushi (8pc), salmon maki (3pc). Served with miso soup.
Traditional Sushi Set
Chef’s selection of nigiri (6pc), maki (12pc), and inari sushi (2pc). Served with miso soup.
Small Plates
Brussels Sprouts
Spiced maldon sea salt & smoked bacon.
Edamame
Sea salt.
Miso Soup
Wakame, scallion.Steamed Rice
Desserts
Japanese Cheese Tart
brown sugar mascarpone cream, candied pecan, raisins
Matcha Crème Brûlée
Dark Chocolate Cake
genmai tea cacao nibs tuile, mango passion fruit curd, blueberries. *Dairy-free.Alcoholic Beverages
Asahi Lager
5.0%. Must be ordered with a food item.Brickworks 1904 Dry Cider
5.0%. Must be ordered with a food item.Guilio Straccali Pinot Grigio
Lombardy, Italy. Hints of fresh apple & peach. 750ml, 12% ABV. Must be ordered with a food item.Angels Gate Sussreserve Riesling
Niagara Peninsula, Canada - fruit forward with notes of pineapple, nectarine, star fruit and lemon zest. 10.5% ABV, 750ml bottle white wine. Must be ordered with a food item.Cuvée Jean Paul Vaucluse Rouge Grenache Blend
Rhône, France. A classic Southern Rhône red, delicious, soft & fruity. 750ml, 13% ABV. Must be ordered with a food item.Kew Vineyards Soldier's Grant Cabernet Blend
Niagara Peninsula, Canada - Bright strawberry and cherry combine to create a vibrant and rich palate with bold notes of leather and a hint of smokiness. The appassimento style is evident in both the approachable tannin and incredibly smooth finish. 750ml, 14.4% ABV. Must be ordered with a food item.