Most Popular
Avocado Roll
Vegetarian. 6 pieces.Starters
Tofu Miso Soup
Homemade miso soup.Edamame
Soybeans with natural sea salt. Vegetarian.House Salad
Dressing based on balsamic vinegar and soy sauce. Vegetarian.Avocado Salad
House salad with avocado. Vegetarian.Seaweed Salad
Seaweed with sesame seeds. Vegetarian.Tuna Tataki Salad
Seared tuna with greens and special house salad sauce. 5 pieces.Chicken Gyoza
Deep-fried Japanese dumpling. 6 pieces.Vegetable Gyoza
Deep-fried Japanese dumpling. 6 pieces. Vegetarian.Agedashi Tofu
Deep-fried tofu garnished with bonito flakes.Shrimp Tempura
Deep-fried large shrimp. 5 pieces.Vegetable Tempura
Deep-fried vegetables. 6 pieces. Vegetarian.Assorted Tempura
Mix of deep-fried shrimp (2 pieces) and vegetables (4 pieces).Stuffed Mushroom
Deep-fried mushroom with sashimi and cream cheese filling.Takoyaki
Deep-fried ball-shaped batter with octopus in the centre; garnished with mayo and takoyaki sauce and bonito flakes. 6 pieces octopus balls.Calamari
Breaded deep-fried squid. Served with choice of a sauce: wasabi mayo or lime aioli or spicy sauce.Chicken Karaage
Breaded deep-fried bite size chicken. Served with choice of sauce: wasabi mayo or lime aioli or spicy sauce.Sushi Pizza
Fresh fish, spicy crab salad and vegetables spreaded on rice pancake.Oshi Sushi -Vancouver Style
Torched box shaped sushi; choice of shrimp is sprinkled with basil pesto. Fire torched. 6 pieces.Classic Rolls
Avocado Roll
Vegetarian. 6 pieces.Cucumber Roll
Vegetarian. 6 pieces.Kampyo Roll
Mariantes squash. Vegetarian. 6 pieces.Inari Roll
Marinated beancurd. Vegetarian. 6 pieces.Oshinko Roll
Pickled radish. Vegetarian. 6 pieces.Avocado Cucumber Roll
Vegetarian. 8 pieces.Crab Salad Roll
6 pieces.Egg Omelette Roll
6 pieces.Ebi Kyu Roll
Sushi, shrimp and cucumber. 6 pieces.Una Kyu Roll
Freshwater eel and cucumber. 6 pieces.Salmon Roll
6 pieces.Tuna Roll
6 pieces.Tuna Belly Roll
6 pieces.Yellowtail Roll
6 pieces.House California Roll
Large. 5 pieces.Classic California Roll
8 pieces.Salmon Avocado Roll
8 pieces.Spicy Crab Salad Roll
Spicy. 8 pieces.Spicy Salmon Roll
Spicy. 8 pieces.Spicy Tuna Roll
Spicy. 8 pieces.Spicy Yellowtail Roll
Spicy. 8 pieces.Spicy Scallop Roll
Spicy. 8 pieces.Sushi and Sashimi
Salmon (Sake)
Tuna (Maguro)
Butterfish
Marinated in garlic soy.Shrimp (Ebi)
Yellowtail (Hamachi)
Sea Bream (Madai)
Flying Fish Roe (Tobiko)
Squid (Ika)
Octopus (Tako)
Hokkaido Scallop (Hotate)
Sweet Shrimp (Ama Ebi)
Salmon Roe (Ikura)
Egg Omelette (Tamago)
Crab Stick (Kani)
Avocado
Vegetarian.Garlic Mushroom
Vegetarian.Inari
Marinated beancurd. Vegetarian.Freshwater Eel( Unagi)
Sea Eel (Anago)
Signature Rolls
Smoked Double Salmon
Smoked salmon layers on top; salmon avocado, cucumber and wasabi aioli. 8 pieces.Coconut Shrimp with Lime Aioli
Coconut crusted shrimp, romaine and avocado slices finished with tangy lime aioli. 8 pieces.BBQ Salmon with Lime Aioli
BBQ salmon, romaine, avocado slices finished with tangy lime aioli and soy caramel sauce. 8 pieces.Yuzu Pepper Salmon
Fresh salmon layers on top; crab salad, romaine, cucumber; drizzled with citrus yuzu and lemon slice. 8 pieces.Garlic Butterfish
Torched butterfish layers on top; crab salad, romaine, cucumber; finished with garlic soy dressing and scallions. Fire torched. 8 pieces.Crunchy Shrimp Tempura
Tempura battered shrimp, cucumber, creamy mayo and sprinkled with white sesame seed. 8 pieces.Double Crunchy Shrimp Tempura
Sushi shrimp on top; tempura shrimp, avocado, cucumber finished with creamy mayo and soy caramel sauce. 8 pieces.Soft Shell Crab
Deep-fried soft shell crab, avocado, flying fish roe, scallions finished with Japanese Worcester sauce and house aioli. Large, 5 pieces.The Yam
Sweet potato tempura, romaine, scallions, house aioli, soy caramel sauce and nori on the outside. Vegetarian. 5 pieces.The Yam topped with Avocado
Sweet potato tempura, romaine, scallions, house aioli and soy caramel sauce topped with sliced avocado. Vegetarian. 8 pieces.Smokey Teriyaki Salmon
Torched fresh salmon layers on top; crab salad, romaine, cucumber; finished with house aioli and teriyaki glaze. Fire torched. 8 pieces.Baked Scallop with Truffle Salt
Slices of fresh scallop with house aioli seared to perfection; crab salad, romaine, cucumber; finished with lime slices and truffle salt accent. Fire torched. 8 pieces.Veggie Futomaki
Pickled radish, kampyo (marinated squash), avocado, romaine, cucumber and marinated tofu; nori on the outside. Vegetarian. Large, 5 pieces.Garlic Mushroom with Lime Aioli
Stir-fried garlic mushroom, asparagus, romaine finished with tangy lime aioli. Vegetarian. 8 pieces.Sea Eel Bo-Sushi
Charcoaled whole sea eel; ginger, kampyo (marinated squash) roll finished with tsume sauce. Fire torched. 8 pieces.Green Nigiri-Ya Roll
Avocado on top; crunchy shrimp, freshwater eel and cucumber roll with soy caramel sauce with sesame. 8 pieces.Red Nigiri-Ya Roll
Salmon on top; crunchy shrimp, freshwater eel and cucumber roll with soy caramel sauce with sesame. 8 pieces.Black Nigiri-Ya Roll
Freshwater eel on top; crunchy shrimp, freshwater eel, cucumber roll with soy caramel sauce and sesame. 8 pieces.Deep-Fried California Roll
Battered and deep-fried crispy roll with avocado and crab salad; finished with soy caramel sauce and spicy mayo. 8 pieces.Deep-Fried Philadelphia Roll
Battered and deep-fried crispy roll with smoked salmon, cream cheese, avocado and crab salad; finished with soy caramel sauce, spicy mayo and Thai chili sauce. 8 pieces.Sushi Combo
Sushi Combo
Fresh sushi (5 pieces), spicy salmon or spicy tuna roll (8 pieces). Served with house salad and miso soup.Sashimi Combo
Fresh sashimi (12 pieces), spicy salmon or spicy tuna roll (8 pieces). Served with house salad and miso soup.Sushi & Sashimi Combo
Fresh sushi (6 pieces), fresh sashimi (12 pieces). Served with house salad and miso soup.Veggie Roll Combo
Avocado cucumber roll (8 pieces) and the yam roll (5 pieces, large). Served with house salad and miso soup. Vegetarian.Aburi Sushi
Torched sushi. Served with house salad and miso soup. Fire torched.Roll Combo
Crunchy shrimp tempura roll (8 pieces), cucumber roll (6 pieces), spicy salmon or spicy tuna roll (8 pieces). Served with house salad and miso soup.Futomaki Combo
Dynamite Futomaki Roll (5pcs, large), House Special Futomaki Roll (5pcs, large).Veggie Futomaki Combo
Veggie Futomaki Roll (5pcs, large), The YAM Roll (5pcs, large).Kids Combo
Avocado Roll (6pcs), Cucumber Roll (6pcs), Egg Omelette Roll (6pcs).Sushi Platter
Veggie Roll Platter
The Yam topped with avocado roll, veggie futomaki roll, avocado and cucumber roll, inari roll, avocado roll and cucumber roll. Served with 2 house salads and 2 miso soup. Vegetarian. 39 pieces.Assorted Roll Platter
Smokey Teriyaki salmon roll, spicy tuna roll, house California roll, crunchy shrimp tempura roll, avocado roll and cucumber roll. 35 pieces.Chef's Choice Platter
Tuna, salmon, shrimp sushi (2 pieces each) house California roll, crunchy shrimp tempura roll, baked scallop with truffle salt roll, yuzu pepper salmon roll and garlic butterfish roll. 35 pieces.Signature Roll Platter
Coconut shrimp with lime aioli roll, smokey teriyaki salmon roll, baked scallop with truffle salt roll, yuzu pepper salmon roll and soft shell crab roll. 37 pieces.Salmon Lover Platter (44pcs)
Salmon sushi (6pcs), salmon sashimi (8pcs), Salmon Roll, Spicy Salmon Roll, Yuzu Pepper Salmon Roll, Smokey Teriyaki Salmon Roll.Sushi and Sashimi Platter (30pcs)
Fresh sushi (10pcs), fresh sashimi (20pcs).Sashimi Platter (32pcs)
Party Platters [NEW]
Platter-A (60pcs)
Sushi (12pcs), sashimi (18pcs), Red Nigiri-Ya Roll (8pcs), The YAM Topped with Avocado Roll (8pcs), Spicy Tuna Roll (8pcs), Avocado Roll (3pcs), Cucumber Roll (3pcs) (served with 1 Assorted Tempura and 2 edamame, no substitutions).Platter-B (81pcs)
Sushi (16pcs), sashimi (24pcs), Red Nigiri-Ya Roll (8pcs), The YAM Topped with Avocado Roll (8pcs), Oshi Sushi (6pcs), House California Roll (5pcs), Spicy Tuna Roll (8pcs), Avocado Roll (3pcs), Cucumber Roll (3pcs) (served with 1 Assorted Tempura and 2 edamame, no substitutions).Platter- Small (42pcs)
Sushi (10pcs), sashimi (16pcs), Red Nigiri-Ya Roll, The YAM Topped with Avocado Roll.From the Grill
Chicken Teriyaki (White Meat)
Served with house salad, miso soup and plain rice.Salmon Teriyaki
Served with house salad, miso soup and plain rice.Bulgogi
Served with house salad, miso soup and plain rice.Steak Teriyaki
Stir-fried sliced rib-eye steak marinated in sweet Korean soy sauce. Served with house salad, miso soup and plain rice.Kalbi
Beef short rib marinated in sweet Korean soy sauce. Served with house salad, miso soup and plain rice.Donburi (Rice Bowl)
Chirashi Don
Bed of sushi rice topped with a variety of chef's choice of fresh raw fish . Served with house salad and miso soup.Unagi Don
Bed of sushi rice topped with slices of charcoaled freshwater eel. Served with house salad and miso soup.BBQ Salmon Don
Bed of sushi rice topped with with BBQ salmon and avocado.Udon (Noodles)
Udon
Japanese thick noodle soup made from light broth based on bonito and soy sauce.Tempura Udon
Udon with shrimp tempura. 2 pieces.Yaki Udon
Japanese thick noodle stir-fried in house spicy sauce with vegetables and seafood.Katsu (Cutlet)
Fish Katsu
Breaded deep-fried fish with savoury tonkatsu sauce. Served with house salad, miso soup and plain rice.Chicken Katsu
Breaded deep-fried chicken cutlet with savoury tonkatsu sauce. Served with house salad, miso soup and plain rice.Tonkatsu
Breaded deep-fried pork cutlet with savoury tonkatsu sauce. Served with house salad, miso soup and plain rice.Curry
Chicken Curry
Curry with chicken (white meat) and vegetables served with plain rice.Chicken Katsu Curry
Curry with breaded deep-fried chicken cutlet and vegetables served with plain rice.Tonkatsu Curry
Curry with tonkatsu (breaded deep-fried pork cutlet) and vegetables served with plain rice.