Most Popular
Grilled Octopus
Sashimi grade char-grilled octopus, onions, capers, yellow split pea puree & extra virgin olive oil.Lamb Chops
Grilled lamb chops, marinated with fresh herbs & sweet garlic. Served with lemon roasted potatoes.Lobster Fettuccine
1.5 lb whole lobster with sweet garlic, roasted tomato sauce, Parmesan cheese & fresh basil.Dinner Raw Bar Menu
Bluepoint Oysters
Jumbo Shrimp Cocktail
Seafood Tower
1.5 lb whole lobster, oyster, shrimp, mussels, crab meat, homemade mignonette & cocktail sauce.Ceviche
Branzino ceviche, citrus, fresh herbs, onion, Serrano peppers, lime & extra virgin olive oil.Tuna Tartare
Avocado, coriander, honey, wasabi mousse, tobiko & seaweed tuile.Dinner Entrees
Linguini Vongole
Linguini, clams, sweet garlic, fresh herbs & white wine sauce.Lobster Fettuccine
1.5 lb whole lobster with sweet garlic, roasted tomato sauce, Parmesan cheese & fresh basil.Farro Seafood Paella
Organic farro, shrimp, monk fish, calamari, mussels, chorizo, green peas, saffron & sweet peppers.Rigatoni with Meatballs
USDA prime beef meatballs, roasted tomato sauce topped with crumbled feta cheese.Seafood Pastitsio
Bucatini pasta, lobster-shrimp ragout, yogurt béchamel sauce & Parmesan cheese.Kakavia Soup
Traditional Greek fisherman’s soup with monk fish, shrimp, mussels, crab. Served with toasted sourdough.Mushroom Papardelle
Papardelle with porcini mushroom ragout, sweet garlic & fresh herbs.Stuffed Eggplant
Caramelized onions, chickpea, sweet garlic & roasted tomato sauce topped with crumbled feta.Lamb Tajine
Stew lamb chunk with vegetables, chickpeas. Served with herbed raisin couscous.Lamb Chops
Grilled lamb chops, marinated with fresh herbs & sweet garlic. Served with lemon roasted potatoes.Spicy Lamb Kebabs
Fresh ground lamb kebab served with sumac onions, grilled Serrano pepper, tzatziki & toasted pita.Oven Roasted Chicken
Roasted half chicken marinated overnight with garlic & herbs, honey lemon sauce. Served with lemon roasted potatoes.Grilled Salmon
Grilled to perfection served with sauteed spinach, cauliflower puree, lemon & extra virgin olive oil.Branzino
Whole branzino simply grilled, with lemon, capers & extra virgin olive oil.Dinner Salads
Nisi Salad
Baby kale & arugula, grilled vegetables, heirloom tomatoes, fresh basil, grilled halloumi & balsamic reduction.Traditional Greek Salad
Vine ripened tomatoes, cucumber, onions, peppers, olives, capers, feta cheese & extra virgin olive oil.Buratta Salad
Fresh basil, grape tomatoes, strawberries & balsamic reduction topped with pistachio.Organic Mixed Field Greens Salad
Field greens, root vegetables, basil, mint, scallions, sunflower seeds, fresh pomegranate & balsamic vinaigrette.Heirloom Beet Salad
Golden & red beets, arugula, beet hummus, goat cheese, spicy pistachio & balsamic glaze.Dinner Sides
Grilled Asparagus
Spinach Sauteed
Lemon Roasted Potatoes
Grilled Vegetables
Leek & Rice Vegetable Pilaf
Country Style Fries
Dinner Mezze
Spread
Tirokafteri, tzatziki, roasted eggplant dip, beet hummus, yellow split pea puree, muhammara served with toasted pita or vegetable crudites.3 Spreads
Tirokafteri, tzatziki, roasted eggplant dip, beet hummus, yellow split pea puree, muhammara served with toasted pita or vegetable crudites.Soup of The Day
Nisi Chips
Paper thin sliced zucchini & eggplant. Served with our traditional tzatziki dip.Calamari
Crispy calamari served with spicy aioli dip.Crab Cake
Maryland jumbo lump crab cake, black-eyed peas & mustard aioli.Grilled Octopus
Sashimi grade char-grilled octopus, onions, capers, yellow split pea puree & extra virgin olive oil.Mussels Marinara
Sweet garlic, tomato, Serrano peppers, chorizo, crumbled feta cheese & toasted sourdough.Sea Scallops Provencale
Pan seared scallops, fresh garlic, tomato, butter lemon sauce & cauliflower puree.Gambas Ajillo
Shrimp infused in garlic olive oil, fresh herbs, paprika & sourdough.Grilled Halloumi Bruschetta
Tomato, onions, basil, sweet peppers & olives over multigrain toast.Lamb Moussaka Spring Rolls
Eggplant, potato, meat sauce & yogurt béchamel sauce.Shrimp Santorini
Shrimp sauteed with sweet garlic, roasted tomato sauce, Ouzo & crumbled feta cheese.Lunch A La Carte Dishes
Soup of The Day
Nisi Salad
Baby kale & arugula, grilled vegetables, heirloom tomatoes, fresh basil, grilled halloumi & balsamic reduction.Traditional Greek Salad
Vine ripened tomatoes, cucumber, onions, peppers, olives, capers, feta cheese & extra virgin olive oil.Burrata Salad
Fresh basil, grape tomatoes, strawberries & balsamic reduction topped with pistachio.Organic Mixed Filled Greens Salad
Field greens, root vegetables, basil, mint, scallions, sunflower seeds, fresh pomegranate & balsamic vinaigrette.Heirloom Beet Salad
Golden & red beets, arugula, beet hummus, goat cheese, spicy pistachio & balsamic glaze.Ceviche
Branzino ceviche, citrus, fresh herbs, onions, Serrano peppers, lime & extra virgin olive oil.Tuna Tartare
Avocado, coriander, honey, wasabi mousse, tobiko & seaweed tuile.Shrimp Santorini
Shrimp sauteed with sweet garlic, roasted tomato sauce, Ouzo & crumbled feta cheese.Stuffed Eggplant
Caramelized onions, sweet garlic & roasted tomato sauce topped with crumbled feta.Seafood Pastitsio
Bucatini pasta, lobster-shrimp ragout, yogurt béchamel sauce & Parmesan cheese.Nisi Burger
Grass fed beef burger with apple wood bacon, white cheddar, arugula, spicy mayonnaise & country style fries.Kakavia Soup
Traditional Greek fisherman’s soup with monk fish, shrimp, mussels & crab served with toasted sourdough.Spicy Lamb Kebab
Fresh ground lamb kebab served with sumac onions, grilled Serrano pepper, tzatziki & toasted pita.Grilled Salmon
Grilled to perfection served with sauteed spinach, cauliflower puree, lemon & extra virgin olive oil.Lobster Fettuccine
1.5 lb whole lobster with sweet garlic, roasted tomato sauce, Parmesan & fresh basil.Lunch Sides
Grilled Asparagus
Spinach Sauteed
Leek & Vegetable Pilaf
Roasted Lemon Potatoes
Country Style French Fries
Desserts
Mediterranean Delights
Walnut baklava, saragli, samali & karidopita. Served with vanilla ice cream.Black Forrest
Chocolate cake, maraschino cherries, brandy whipped cream & chocolate flakes.Yogurt Mousse
Greek yogurt, sour cherry preserve, thyme honey & caramelized almonds.Bar Bites
Ceviche
Branzino ceviche, citrus, fresh herbs, onion, Serrano peppers, lime & extra virgin olive oil.Tuna Tartare
Avocado, coriander, honey, wasabi mousse, tobiko & seaweed tuile.Jumbo Shrimp Cocktail
Sea Urchin Bruschetta
Mediterranean sea urchin, lime, extra virgin olive oil & toasted sourdough.Mezze Spread
Tirokafteri , tzatziki, roasted eggplant dip, beet hummus, yellow split pea puree or muhammara. Served with toasted pita or vegetable crudites.3 Mezze Spread
Tirokafteri , tzatziki, roasted eggplant dip, beet hummus, yellow split pea puree or muhammara. Served with toasted pita or vegetable crudites.Burrata Salad
Fresh basil, grape tomatoes, strawberries & balsamic reduction topped with pistachio.Lamb Sliders
3 lamb sliders, white cheddar, onions, tomato & spicy mayonnaise.Grilled Halloumi Bruschetta
Tomato, onions, basil, sweet peppers & olives over multigrain toast.Sea Scallops Provencale
Pan seared scallops, fresh garlic, tomato, butter lemon sauce & cauliflower puree.Calamari
Crispy calamari served with spicy aioli dip.Crab Cake
Maryland jumbo lump crab cake, black-eyed peas & mustard aioli.Lamb Moussaka Spring Rolls
Eggplant, potato, meat sauce & yogurt béchamel sauce.Gambas Ajillo
Shrimp infused in garlic olive oil, fresh herbs, paprika & sourdough.