Nosh (Little Collins St)

Most Popular

Poke Party Bowl

Served with toppings crispy shallots, pickled ginger, seaweed sheets and edamame. Salmon sashimi cubes doused in creamy roasted sesame sauce on a bed of coconut turmeric-infused rice, edamame, roasted sweet potato, charred capsicum strips, spinach, and toasted sesame seed.

$16.90

Tofu Terisan Bowl

Served with toppings crispy shallots, pickled ginger, seaweed sheets and edamame. Teriyaki glazed tofu braised to perfection on brown rice, with wholesome beetroot, kale, walnut and goji berry greens. Vegan, vegetarian & gluten-free.

$13.90

Cool Chick Bowl

Served with toppings crispy shallots, pickled ginger, seaweed sheets and edamame. Sous vide diced chicken tossed in our tamarind, garlic and lime sauce laid on brown rice, with our edamame, roasted sweet potato, charred capsicum strips, spinach and toasted sesame seed. Gluten-free.

$12.90

Build Your Own

Build Your Own Small Bowl with Protein

Your choice of protein, base, salad & sauce.

$12.90

Build Your Own Large Bowl with Protein

Your choice of protein, base, salad & sauce.

$15.90

Build Your Own Small Bowl

Your choice of base, salad & sauce.

$12.90

Build Your Own Large Bowl

Your choice of base, salad & sauce.

$15.90

Poke Favourites

Poke Party Bowl

Served with toppings crispy shallots, pickled ginger, seaweed sheets and edamame. Salmon sashimi cubes doused in creamy roasted sesame sauce on a bed of coconut turmeric-infused rice, edamame, roasted sweet potato, charred capsicum strips, spinach, and toasted sesame seed.

$16.90

Cool Chick Bowl

Served with toppings crispy shallots, pickled ginger, seaweed sheets and edamame. Sous vide diced chicken tossed in our tamarind, garlic and lime sauce laid on brown rice, with our edamame, roasted sweet potato, charred capsicum strips, spinach and toasted sesame seed. Gluten-free.

$12.90

Chicken Teriyaki Tease Bowl

Served with toppings crispy shallots, pickled ginger, seaweed sheets and edamame. Seared teriyaki chicken on jasmine rice with roasted vegetable mixed leaf medley. Gluten-free.

$12.90

Tofu Terisan Bowl

Served with toppings crispy shallots, pickled ginger, seaweed sheets and edamame. Teriyaki glazed tofu braised to perfection on brown rice, with wholesome beetroot, kale, walnut and goji berry greens. Vegan, vegetarian & gluten-free.

$13.90

Eye of the Tiger Bowl

Served with toppings crispy shallots, pickled ginger, seaweed sheets and edamame. Tiger prawns glazed in tamarind, garlic and lime sauce on jasmine rice, finished with edamame, roasted sweet potato, charred capsicum strips, spinach and toasted sesame seed. Gluten-free.

$16.90

Sashimi Lovin Bowl

Tasmanian salmon and tuna sashimi, jasmine rice and edamame with housemade shoyu sesame dressing. Gluten-free.

$16.90

Japanese Fried Chicken Bowl

Marinated Japanese fried chicken on jasmine rice, teriyaki drizzle, mayonnaise, baby mixed leaves, edamame, pickled ginger and roasted sesame seeds. Gluten-free & dairy-free.

$16.90

Miso Beetroot Falafel Bowl

Miso beet falafel on a bed of turmeric coconut rice and mix leaves. Drizzled with spicy mayo, topped with seaweed salad, pineapple & avocado. Vegan & gluten-free.

$16.90

Salmon Poke Aburi

Served with toppings crispy shallots, pickled ginger, seaweed sheets and edamame. Flared seared salmon cubes doused in creamy roasted sesame sauce on a bed of coconut turmeric-infused rice, edamame, roasted sweet potato, charred capsicum strips, spinach, and toasted sesame seed.

$16.90