Most Popular
Rangoon Chicken Curry
A mildly spicy, very succulent, Burmese chicken curryRangoon Samosa
Vegetarian, hand-made wheat wraps filled with potatoes, onions and spices, fried and served with our special sauce
POPA Specials
Rangoon Samosa
Vegetarian, hand-made wheat wraps filled with potatoes, onions and spices, fried and served with our special saucePlatha with Chicken or Veg Curry
Palatha
Lamb Leg Bao 2PC
Palatha with Chicken Curry
Small Plates
Salt & Pepper Calamari
Deep Fried Calamari, Scallions, Jalapenos, white pepper and five spices, served with a sweet and chilli sauce"Spicy" Hunan Chilli Potato
Wok-tossed potatoes mixed with hot seasoning which is packed with flavours from lemon leaf, crushed peanuts, roasted chillies and brown onions with Garlic Aioli.
Shan Tofu
Deep fried chickpea tofu served with sweet chilli sauce
Burmese Tempura Basket
Salads
Tea leaf salad
The national salad: romaine lettuce, fried yellow beans, fried garlic, sesame seeds, jalapenos, sunflower seeds, crushed peanuts
Mango Salad
Fresh mano, fried garlic, cabbage, cilentro, red onions, cucumber, cilentro and fried onions, oil on a bed of romaine lettuce and nappa cabbageKebat
Shrimp Kebat
Steak Kebat
DIM - SUM
Vegetable & Truffle Soy Dumpling
Wild Mushroom Dumpling
Chicken & Scallop Dumpling
Wagyu Beef & Kimchi Dumpling
Noodles & Rice
Burmese Garlic Noodles
noodles tossed with tofu, fried garlic, scallion, garlic oil and special garlic noodles sauce
Chinatown Noodle
Noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, beans sprouts, peanuts, tamarind, paprika
Burmese Pad Thai
Flat noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, beans sprouts, egg, peanuts, tamarind, paprika and fish sauce
Burmese Garlic Noodles with Chicken
noodles tossed with tofu, fried garlic, scallion, garlic oil and special garlic noodles sauceBurmese Garlic Noodles with Shrimp
noodles tossed with tofu, fried garlic, scallion, garlic oil and special garlic noodles sauceBurmese Pad Thai with Chicken
Flat Noodles mixed with tofu, red peppers, cabbage, onions, scallions, beans sprouts, egg, peanuts, tamarind, paprika and fish sauceBurmese Pad Thai with Shrimp
Flat Noodles mixed with tofu, red peppers, cabbage, onions, scallions, beans sprouts, egg, peanuts, tamarind, paprika and fish sauceChinatown Noodle with Chicken
Noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, beans sprouts, peanuts, tamarind, paprikaChinatown Noodle with Shrimp
Noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, beans sprouts, peanuts, tamarind, paprikaChinatown Noodle with Tofu
Noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, beans sprouts, peanuts, tamarind, paprikaBurmese Garlic Noodle with Beef
Noodles tossed with your choice of protein, fried garlic, scallion garlic oil and special garlic noodles sauceBurmese Pad Thai with Beef
Flat Noodles mixed with your choice of protein, red bell peppers, cabbage, onions, scallions, bean sprouts, egg peanuts, tamarind, paprika and fish sauce.Chinatown Noodles with Beef
Noodles mixed with your choice of protein, red bell peppers, cabbage, onions, scallions, bean sprouts, peanuts, tamarind, paprikaPad Thai
Chinatown Noodle
Burmese Garlic Noodle
Mohinga
Curry
Mango Pickled Lamb
Tender lamb leg marinated in a delicious mango chutneyBlack Pepper Beef
Beef tenderloin with onions, red and green bell peppers, celery, carrot, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepperRangoon Chicken Curry
A mildly spicy, very succulent, Burmese chicken curryRice
Coconut Rice
Tea Leaf Fried Rice with tofu
Inspired by the burmese love for tea leaves. Thus signature dish is an amalgamation of basmati rice with punchy tea leaves, peanuts and garlic.Tea Leaf Fried Rice with Chicken
Inspired by the burmese love for tea leaves. Thus signature dish is an amalgamation of basmati rice with punchy tea leaves, peanuts and garlic.Tea Leaf Fried Rice with Shrimp
Inspired by the burmese love for tea leaves. Thus signature dish is an amalgamation of basmati rice with punchy tea leaves, peanuts and garlic.Burmese Fried Rice
Wok tossed basmati rice added with wholesomeness of vegetables white sprouted peas, sesame and golden fried onions and sesame seeds.Burmese Fried Rice with Tofu
Wok tossed basmati rice added with wholesomeness of vegetables white sprouted peas, sesame and golden fried onions and sesame seeds.Burmese Fried Rice with Chicken
Wok tossed basmati rice added with wholesomeness of vegetables white sprouted peas, sesame and golden fried onions and sesame seeds.Burmese Fried Rice with Shrimp
Wok tossed basmati rice added with wholesomeness of vegetables white sprouted peas, sesame and golden fried onions and sesame seeds.Burmese Fried Rice with Beef
Wok tossed basmati rice added with wholesomeness of vegetables white sprouted peas, sesame and golden fried onions and sesame seeds.Tea Leaf Fried Rice with Beef
Inspired by the burmese love for tea leaves, Thus signature dish is an amalgamation of basmati rice with punchy tea leaves, peanuts and garlic.Home Style Fried Rice
Dessert
CHAI TEA CHEESECAKE
Black chai infused cheesecake. Honey & dried base, salted caramel sauce & peanut brittle
Semolina Cake
PASTEIS DE NATA/ Macau egg tart
Chinese egg tart with Portuguese influence sold in Macau – now here at PopaKhowsuey
"OH NO KHOWSUEY" Chicken or Veg
Our signature dish which is a fragrant and creamy coconut milk curry infused with lemongrass and tamarind, topped with diced Asian vegetables & and is served with rice noodles of your choice and an array of toppings