Seventh Street Cafe (7th St/Franklin Ave)

Italian
Opens at 12:00 PM
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Most Popular

  • Penne Ala Vodka

    With baby shrimp, broccoli florets, vodka, fresh tomato sauce, and a touch of cream.
    $24.00
  • Pollo "Any Style"

    Parmigiana, francese, piccata or marsala. Served with a side of pasta.
    $28.00
  • Avocado

    Romaine lettuce, roasted corn, red onion, and beefsteak tomato. Served with a fresh lemon and extra virgin olive oil dressing.
    $18.00

Dinner Appetizers "Freddi" Cold

  • Eight Clams on a Half Shell

    $16.00
  • Six Fresh Oysters

    $16.00
  • Insalata Di Mare

    Calamari, baby shrimp, diced celery, garlic, and pepperoncini.
    $20.00
  • Mozzarella Caprese

    Homemade mozzarella, sliced roma tomatoes, and fresh basil.
    $18.00
  • Cold Antipasto

    Soppersata and genoa salami, pepperoni, roasted red peppers, provolone cheese, and fresh mozzarella.
    $18.00
  • Gamberi Capri

    Baby shrimp, cherry tomato, and red pepper.
    $18.00
  • Melon and Prosciutto

    Fresh honey dew melon and wrapped with thin slices of imported prosciutto di parma.
    $18.00
  • Mozzarella Caprese Half Tray

    Half Tray (Serves 6-8 People)
    $60.00

Dinner Appetizers "Caldi" Hot

  • Zucchini Fritte

    $16.00
  • Fried Calamari

    $18.00
  • Fritto Misto Di Mare

    Pan fried jumbo shrimp, bay scallops, and calamari.
    $24.00
  • Hot Antipasto

    Eggplant rollatini, stuffed mushrooms, shrimp oreganata, mussels marinara, and baked clams.
    $22.00
  • Pizza Margherita

    Luciano style-white wine and garlic. Marinara style-light marinara. Served with garlic bread.
    $17.00
  • Mozzarella in Carrozza

    Potato bread, dipped in an egg batter, and Italian seasoned crumbs, sandwiched with mozzarella cheese. Served with a side of marinara sauce.
    $16.00
  • Eight Baked Clams Oreganato

    Littleneck clams baked in their natural juices with seasoned Italian breadcrumbs and extra virgin olive oil.
    $16.00
  • Baked Clams Half Tray

    Serves 6-8 People
    $60.00
  • Eggplant Sorrentino Half Tray

    Serves 6-8 People
    $60.00

Dinner Insalate

  • Caesar Insalate

    $14.00
  • Garden Insalate

    $14.00
  • Mesclun Insalate

    $14.00
  • Panzanella

    Chopped endive, radicchio, fresh mozzarella, roasted peppers, red onions, and fresh tomato, extra virgin olive oil, and balsamic vinegar. Served with toasted Italian bread.
    $18.00
  • Seventh Street

    Spinach and arugula with sliced mangoes, gorgonzola cheese, toasted walnuts, and dried cranberries. Sesame dressing.
    $18.00
  • Frutteto

    Romaine lettuce, cucumber, apples, pears, strawberries, walnuts, and goat cheese. Served with an orange vinaigrette dressing.
    $18.00
  • Avocado

    Romaine lettuce, roasted corn, red onion, and beefsteak tomato. Served with a fresh lemon and extra virgin olive oil dressing.
    $18.00
  • Tri Colore

    Endive, radicchio, and baby arugula with a side of Italian dressing.
    $14.00
  • Seventh Street Salad Half Tray

    $60.00
  • Garden Salad Half Tray

    Choose Grilled Chicken, Grilled Shrimp, Broiled Salmon or Marinated Skirt Steak
    $60.00
  • Caesar Salad Half Tray

    Choose Grilled Chicken, Grilled Shrimp, Broiled Salmon or Marinated Skirt Steak
    $60.00

Dinner Pasta

  • Penne Ala Vodka

    With baby shrimp, broccoli florets, vodka, fresh tomato sauce, and a touch of cream.
    $24.00
  • Linguine Adriatico

    Thin pasta with fresh clam sauce (red or white).
    $25.00
  • Tortelloni Vittorio

    Stuffed cheese dumplings, served with baby shrimp, mushrooms, and shallots in a pink sauce.
    $24.00
  • Ravioli Bolognese

    Cheese stuffed in a traditional Italian style meat sauce.
    $22.00
  • Fettuccine Alfredo

    Fettuccine, tossed with heavy cream, butter, and reggiano Parmesan cheese.
    $22.00
  • Linguine Napoli

    Tossed with crumbled Italian sausage, fresh garden tomato, onions, garlic basil, and reggiano Parmesan cheese.
    $22.00
  • Spaghetti and Meatballs

    Homemade meatballs in a traditional tomato sauce.
    $20.00
  • Homemade Gnocchi

    Bolognese or pomodoro sauce.
    $22.00
  • Penne alla Vodka Half Tray

    With Shrimp and Broccoli
    $60.00
  • Tortelloni Pesto Marinara Half Tray

    $60.00
  • Farfalle al Salmone Half Tray

    $60.00

Dinner Pollo

  • Pollo Valdostana

    Boneless breast of chicken, lightly breaded, and filled with prosciutto, mozzarella cheese, and fine herbs. Topped with a wild mushroom sauce.
    $28.00
  • Pollo Scarpariello

    Braised bone in chicken, Italian sausage, potatoes, fresh tomato, garlic, white wine, and pepperoncini.
    $30.00
  • Pollo Piccata

    Breast of chicken sauteed with white wine, lemon, butter, baby artichokes, and capers.
    $26.00
  • Pollo Monica

    Breast of chicken sauteed with shallots, white wine, and butter. Topped with plum tomatoes, prosciutto, and melted mozzarella cheese.
    $28.00
  • Pollo Capriccioso

    Breaded breast of chicken and pan fried in extra virgin olive oil. Topped with diced fresh mozzarella, sicilian capers, cherry tomato, and red onion. Served with a balsamic vinaigrette.
    $28.00
  • Pollo "Any Style"

    Parmigiana, francese, piccata or marsala. Served with a side of pasta.
    $28.00
  • Chicken Parmigiana Half Tray

    Served with a side of Caesar or Garden Salad
    $60.00
  • Chicken Pizzaiola Half Tray

    Served with a Side of Caesar or Garden Salad
    $60.00
  • Chicken Marsala Half Tray

    Served with a side of Caesar or Garden Salad
    $60.00
  • Chicken Francese Half Tray

    Served with a side of Caesar or Garden Salad
    $60.00
  • Chicken Cacciatore Half Tray

    Served with a side of Caesar or Garden Salad
    $60.00
  • Chicken Scarpariello Half Tray

    Served with a side of Caesar or Garden Salad
    $60.00

Dinner Zuppe

  • French Onion

    $12.00
  • Pasta Fagioli

    $12.00
  • Tortellini in Brodo

    $12.00
  • Stracciatella

    $12.00

Dinner Vitello

  • Vitello Sorrentina

    Sauteed scalloppines of veal, topped with sliced baby eggplant, prosciutto, and melted mozzarella cheese, and a touch of plum tomato.
    $28.00
  • Vitello Vittoria

    Tender medallions of veal scalloppini, dipped in egg batter, and sauteed in lemon, butter, and marsala wine. Topped with slices of fried zucchini, prosciutto, and onion.
    $32.00
  • Vitello Pizzaiola

    Veal scalloppini lightly sauteed with garlic, olive oil, plum tomato, and basil. Served with linguine.
    $30.00
  • Vitello Tre Funghi

    Slices of veal, sauteed with shallots, porcini, portabella, and shittake mushrooms in a brandy wine sauce with a touch of cream.
    $32.00
  • Veal "Any Style"

    Parmigiana, francese, piccata or marsala, and served with a side of pasta.
    $32.00

Dinner Dal Mare

  • Sogliola Almondine

    Butter white wine topped with sliced almond.
    $32.00
  • Salmone Alla Sofia

    Grilled fillet of norwegian salmon, served with a lemon wedge, and dijonnaise sauce on the side.
    $32.00
  • Sea Bass "Any Style"

    Blackened, francese, oreganata or classic. Served with a side of pasta.
    $32.00

Dinner Specialita

  • Pollo Con Gamberi San Lorenzo

    Sauteed breast of chicken and jumbo shrimp with garlic, butter, white wine, fresh plum tomatoes and basil.
    $32.00
  • Skirt Steak Veneziana

    Grilled and served in our house special marinade.
    $32.00
  • Filet Mignon (10 oz)

    Broiled and served with side of mushroom sauce.
    $42.00
  • Poulet Mignon (6 oz)

    Sliced filet mignon and chicken breast in a marsala wine mushroom sauce.
    $34.00
  • Pan Roasted Pork Chop

    Fresh boneless pork loin, pan sauteed with shallots, garlic, and cherry tomato.
    $30.00
  • Homemade Meatballs Half Tray

    20 Meatballs, Served with a Side of Caesar or Garden Salad
    $60.00

Dinner Side Orders

  • Sauteed Spinach

    $12.00
  • Broccoli Rabe

    $12.00
  • Zucchini Medley

    $10.00
  • Pasta

    $12.00
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