The Barrington Steakhouse and Oyster Bar (Barrington/Sackville)

Steak • Seafood
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Most Popular

  • Charcuterie Board

    Selection of cured meats artisan cheeses, chicken liver parfait, pickles, preserves & toast. Gluten free option also available.
    $38.00
  • Barrington Steak Tartare

    Filet mignon, capers, shallots, Dijon aioli, quail egg & potato chips.
    $18.00
  • Tenderloin

    8 oz tenderloin, served with seasonal vegetables & your choice of side
    $52.00
  • Steak Flatbread

    Grilled steak, candied onions, goat cheddar cheese & raspberry coulis balsamic reduction.
    $17.00
  • Chateaubriand

    18 oz. Center cut beef tenderloin. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour.
    $115.00
  • Barrington Burger

    Dry-aged patty, bacon jam, cheddar, lettuce, tomato, pickle, secret sauce, sesame bun. Served with your choice of side.
    $19.00

Oysters (Appetizers)

  • Raw

    Gluten free & dairy free.
    $3.25
  • Rockefeller

    Spinach, cream & parmesan. Gluten free.
    $4.25

From the Land (Appetizers)

  • Charcuterie Board

    Selection of cured meats artisan cheeses, chicken liver parfait, pickles, preserves & toast. Gluten free option also available.
    $38.00
  • Barrington Steak Tartare

    Filet mignon, capers, shallots, Dijon aioli, quail egg & potato chips.
    $18.00
  • Beef Bacon Blue

    Beef satays blue cheese, bacon, port wine balsamic reduction & chilli oil. Gluten free.
    $18.00
  • Steak Flatbread

    Grilled steak, candied onions, goat cheddar cheese & raspberry coulis balsamic reduction.
    $17.00

From the Garden (Appetizers)

  • Peaches Kale

    Grilled peaches, prosciutto, baby kale, spiced almonds, blue cheese, pickled onions & creamy cider dressing. Gluten free.
    $17.00
  • Wedge Salad

    Iceberg, bacon, blue cheese, cherry tomatoes, soft boiled egg & buttermilk ranch. Gluten free.
    $14.00
  • Garden Salad

    Mixed greens, fennel, cherry tomatoes, pickled shallots & white balsamic dressing. Gluten-Free Dairy free.
    $14.00
  • Caesar Salad

    Romaine, prosciutto, white anchovy, shaved parmesan, crouton & lemon-garlic dressing.
    $17.00

From the Sea (Appetizers)

  • East Coast Seafood Platter

    Selection of fresh seafood, ask your server for details.
    $80.00
  • Chilled Shrimp Cocktail

    Jumbo shrimp, chilled tomato gazpacho, horseradish & cucumber salsa. Gluten-Free & Dairy free.
    $19.00
  • Salt Vinegar Calamari

    Fried fennel & chili aioli.
    $15.00

Steaks

  • Rib Eye

    14 oz rib eye, served with seasonal vegetables & your choice of side.
    $48.00
  • Tenderloin

    6 oz tenderloin, served with seasonal vegetables & your choice of side.
    $45.00
  • Striploin

    10 oz striploin, served with seasonal vegetables & your choice of side.
    $40.00
  • Tenderloin

    8 oz tenderloin, served with seasonal vegetables & your choice of side
    $52.00
  • Striploin

    14 oz striploin, served with seasonal vegetables & your choice of side
    $52.00

Cast Iron Steaks for Two

  • Côte De Boeuf

    28 oz. Bone-in ribeye. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour.
    $105.00
  • Chateaubriand

    18 oz. Center cut beef tenderloin. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour.
    $115.00
  • Porterhouse

    35 oz. T-bone steak: striploin & tenderloin. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour.
    $130.00

Specialty Steaks

  • Cigar Tenderloin

    8oz. Cedar-aged, balsamic & pepper rub. Served with seasonal vegetables & your choice of side.
    $60.00
  • Dry Aged Bourbon Striploin

    12oz. Dry-aged & bourbon-infused. Served with seasonal vegetables & your choice of side.
    $65.00

Main Courses

  • Moroccan Lamb Tagine

    Braised lamb shank, harissa, couscous pilaf, apricot, olives, yogurt & mint.
    $32.00
  • Barrington Burger

    Dry-aged patty, bacon jam, cheddar, lettuce, tomato, pickle, secret sauce, sesame bun. Served with your choice of side.
    $19.00

Side Dishes

  • Garlic Whipped Potatoes

    Gluten free.
    $4.00
  • Barrington House-cut Fries

    Served with truffle aioli. Dairy free.
    $4.00

Premium Side Dishes

  • Ratatouille

    Stewed zucchini, peppers, onions, tomatoes. Vegetarian, gluten free & dairy free.
    $8.00
  • Mac & Cheese

    Vegetarian
    $10.00
  • Double Stuffed Baked Potato

    Twice baked potato, stuffed with sour cream, bacon, green onion. Gluten-Free.
    $4.00

Enhancements

  • Asparagus Bearnaise

    Vegetarian
    $14.00
  • Garlic Mushrooms

    Gluten free & vegetarian
    $9.00
  • Caramelized Onions

    Gluten free &vegetarian
    $6.00
  • Blue Cheese Crust

    Gluten free.
    $4.00
  • Espresso-pepper Crust

    Gluten free & dairy free.
    $4.00
  • Béarnaise

    Gluten free.
    $4.00
  • Chimichurri

    Gluten free & dairy free.
    $4.00
  • Bourbon Jus

    Peppercorn & Bourbon jus
    $4.00
  • Grilled Shrimp

    Gluten free
    $9.00
  • Seared Scallop

    Gluten free & dairy free.
    $9.00
  • Lobster Tail

    Gluten free
    $20.00

Artisan Cheese Board

  • Artisan Cheese Board

    Domestic & imported cheese, preserves.
    $18.00
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