Flat Bread
Hummus & Flatbread
$12.00
Stuffed Lamb bread
Served with tzatziki spread$14.00
Curried Chicken BREAD
Chicken thighs sauteed with onion, Madras curry powder, turmeric, coriander powder in ghee. chopped into small pieces and stuffed n the flat bread. Contains - Gluten / Dairy ( Milk in Bread) / No Nuts$12.00
(v) Chilli Cheese Bread
Roasted Jalapenos, red bell peppers, tomatoes, red onions, cilantro, garlic, cheddar & jack cheese stuffed in the flat bread. Contains - Gluten / Dairy ( Milk in Bread) / No Nuts$12.00
Appetizers
(VG) Pear and Avocado Salad
(Vegan) grilled pear & avocado tossed with little gem salad served with tomatoes, quinoa and a Meyer lemon vinaigrette. -No Dairy/No Gluten/No Nuts$15.00
(v) Smoked Tomato Soup
Fire-roasted Martin’s farm tomatoes, basil, served with a dinner roll. - Contains dairy cannot be removed.$12.00
(v) Mac'n'Cheese Spheres
Mac'n'Cheese wrapped in crumbs fried and served with aioli. ( 4 pcs.) Contains - Dairy/Gluten NO Nuts$15.00
Charred Chicken Kebab & Hummus
Organic baked chicken, cheese, harissa, roasted chickpea hummus, peri peri sauce$18.00
Oxford Cobb Salad
Mixed greens, avocado, tomato, blue cheese, egg, bacon and grilled chicken.$18.00
Pies & such
Oxford Shepherd's Pie
Minced lamb leg cooked with root & seasonal vegetables, tomato sauce baked with a Yukon potato crust, served with a dinner roll. Contains - Dairy/Gluten (besides bread roll , the base is started off with flour)/NO Nuts$22.00
Chicken Pot Pie
Boneless chunks of Mary's chicken braised with thyme, wild mushrooms, root & seasonal vegetables baked with a puff pastry crust. Contains - Dairy/Gluten/No Nuts$21.00
(v) Vegetable Pie
Market fresh vegetables, wild thyme, garlic, cream. Contains - Dairy & Gluten / NO Nuts$21.00
Burgers
Spicy Veggie Burger
Homemade spiced potato, chickpea & lentil patty with aged white cheddar, aioli, lettuce, tomatoes on a brioche bun served with house made pickled red onion & fries. Contains - Dairy/Gluten/ NO Nuts * The patty mix contains egg & bread crumbs and CANNOT be made Vegan or Gluten free.$21.00
Tri-Tip Steak Sandwich
Tri Tip in a classic steak marination ( mustard, herbs, garlic) grilled and then oven roasted served on a baguette with sweet white onion, tomatoes, melted cheddar topped with a habanero chili sauce. Served with fries. -Contains Dairy & Gluten/ No Nuts$19.00
Oxford KOBE Burger
$27.00
Fried Chicken Burger
Organic free-range chicken, caramelized onion-confit, mint-yogurt, jalapeños, pickled onions, brioche, fries$21.00
Entrees
Great Britain "Tikka Masala"
Tender morsels of organic chicken simmered in a lightly spiced tomato sauce, served with saffron rice,& flat bread (Veg. option with Paneer available upon request). Contains Dairy/ Nuts ( cashew nuts)/ Gluten ( can be made gluten free without flat bread)$25.00
(v) Seared Potato Gnocchi
Potato gnocchi cooked with melted kale, cherry tomatoes garnished with parmesan cheese. Contains- Dairy/ Gluten/No Nuts$21.00
Original English Style Fish 'N' Chips
Oxford's Fish'n'Chips uses a similar recipe as Michelin Star chef Nigel Haworth of the Northcote restaurant in Lancashire, UK. Atlantic cod fillet served with pickled vegetable tartar sauce & chips (thick cut fries) Contains - Dairy/Gluten/ No Nuts$21.00
Mafaldine & Lamb Ragout
Ribbon shaped egg pasta, lamb ragout, tomato jus, carrots, peas , parmesan cheese, bread roll Contains - Gluten & Dairy | NO Nuts$25.00
(v) Porcini Mushroom Ravioli
Porcini cream sauce, garlic, lemon thyme, bread roll. Contains - Dairy/Gluten NO Nuts$24.00
Bangers & Mash
Pork & Beef sausage, brown gravy, sautéed kale on mashed potatoes. Contains - Dairy/Gluten NO Nuts$22.00
Desserts
Chocolate Banoffee
Dark chocolate, banana slices, English toffee crumbs, whipped cream and vanilla ice cream$13.00
Sides
French Fries
$8.00
(v) Chips & Curry
$10.00
Side Curry Sauce
$3.00
Side Hummus
$6.00
Flat Bread
$4.00
Mushy Peas
$4.00
Side Salad
$6.00
Saffron Rice
$5.00
Dinner Rolls w/Butter
2 rolls served with butter.$5.00
Kids Menu
Kids Fish'n'Chips
$14.00
Kids Mac'n'Cheese
$14.00