Tondou Ramen (College/Clinton)

Asian • Japanese
Open 12:00 PM - 2:00 AM
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Most Popular

  • Tonkotsu Ramen Special

    Pork bone broth with egg white noddles served with 6 slices of pork chashu. Topped with bean sprouts, kikurage mushroom, scallions and marinated soft boiled egg.
    $17.00
    Tonkotsu Ramen Special
  • Spicy Miso Ramen

    Egg white noodles in a rich and silky pork bone broth, served with 2 slices of pork chashu, bean sprouts, scallions and kikurage mushrooms. Topped with spicy miso paste with ground pork.
    $14.50
    Spicy Miso Ramen
  • Okinawa Soki Soba

    Traditional thick Okinawan soba noodle in a light bonito & pork flavoured broth comes with 2 pieces of sweet & tender pork ribs topped with scallions, pickled ginger, 2 slices of kamaboko fish cake and seasoned seaweed. Served with a side of Koregusu (vodka infused with chilli peppers).
    $17.00
    Okinawa Soki Soba
  • Vegetable Gyoza

    Pan-fried assorted vegetable dumplings
    $5.50
    Vegetable Gyoza
  • Asahi Super Dry Bottle

    630ml
    $9.50
    Asahi Super Dry Bottle
  • Tondou House Blend Sake

    375 ml | ABV 15.5% Our own house sake, brewed by Toronto's own Izumi sake brewery. Bold flavour profile with the right balance of spicy and sweetness.
    $20.00
    Tondou House Blend Sake
  • Spicy Miso Ramen mini

    Egg white noodles in a rich and silky pork bone broth, served with 2 slices of pork chashu, bean sprouts, scallions and kikurage mushrooms. Topped with spicy miso paste with ground pork.
    $10.00
    Spicy Miso Ramen mini

Entrees

  • Vegetable Gyoza

    Pan-fried assorted vegetable dumplings
    $5.50
    Vegetable Gyoza

Ramen

  • Tonkotsu Ramen Special

    Pork bone broth with egg white noddles served with 6 slices of pork chashu. Topped with bean sprouts, kikurage mushroom, scallions and marinated soft boiled egg.
    $17.00
    Tonkotsu Ramen Special
  • Okinawa Soba

    Traditional thick Okinawan soba noodle in a light bonito and pork flavoured broth topped with scallions, pickled ginger, 3 slices of pork chashu, 2 slices of kamaboko fish cake and seasoned seaweed. Served with a side of Koregusu (vodka infused with chilli peppers).
    $14.50
    Okinawa Soba
  • Vegetarian Ramen

    Whole egg noodles in a konbu seaweed and shiitake mushroom broth, served with thinly sliced celeries, carrots, leeks, pea shoots and bell peppers. Topped with garlic chips, black peppers and basil oil.
    $13.50
    Vegetarian Ramen
  • Tonkotsu Ramen

    Pork bone broth with egg white noodles served with 2 slices of pork chashu. Topped with bean sprouts, kikurage mushroom, scallions. Regular sized Tonkotsu Ramen comes with marinated soft boiled egg.
    $13.50
    Tonkotsu Ramen
  • Spicy Miso Ramen

    Egg white noodles in a rich and silky pork bone broth, served with 2 slices of pork chashu, bean sprouts, scallions and kikurage mushrooms. Topped with spicy miso paste with ground pork.
    $14.50
    Spicy Miso Ramen
  • Garlic Oil Ramen

    Pork bone broth with egg white noodles served with 2 slices of pork chashu. Topped with bean sprouts, kikurage mushroom, scallions, homemade garlic oil and yaki-nori.
    $13.50
    Garlic Oil Ramen
  • Shio Ramen

    Whole egg noodles in a light mixed broth of chicken and pork, served with 2 slices of Shio chashu. Topped with leek, konbu seaweed, fish cakes and yaki-nori. Regular sized Shio Ramen comes with marinated soft boiled egg.
    $13.50
    Shio Ramen
  • Shoyu Ramen

    Whole egg noodles in a light mixed broth of chicken and pork seasoned with Tondou's homemade soy sauce, topped with pork chashy, cabbage, menma, leek, black pepper and yaki-nori. Regular sized Shoyu Ramen comes with marinated soft boiled egg.
    $13.50
    Shoyu Ramen
  • Chicken Ramen

    Whole egg noodles in our home-made 100% chicken broth. Served with 2 slices of chicken chashu, cabbage, seasoned mushroom, green onion, naruto fish cake. Regular size chicken ramen comes with marinated soft-boiled egg.
    $13.50
    Chicken Ramen
  • Gyokai Tsukemen

    Tsukemen is a Japanese dipping style ramen. Our Gyokai Tsukemen is a classic take on the fish dipping soup with a rich umami flavour. The noodle are topped with torched chashu bits, marinated soft-boiled egg, bamboo shoots, green onions, yuzu koshou and yaki-nori roasted seaweed.
    $14.50
    Gyokai Tsukemen
  • Kurogoma Tantan Tsukemen

    Tsukemen is a Japanese dipping style ramen. The dipping soup is made from a mix of our Tonkotsu broth, house-made black sesame paste, ground black sesame and our spicy miso paste with ground pork. The noodle is topped with torched chashu bits, marinated soft-boiled egg, bamboo shoots, green onions and yaki-nori roasted seaweed. Spicy.
    $14.50
    Kurogoma Tantan Tsukemen
  • Taiwan Ramen

    Stir-fried chives, beansprout, ground pork, dried chilli and prices on top od 100% chicken broth and whole egg noodle.
    $14.50
    Taiwan Ramen
  • Extra Broth (Regular)

    1 bowl of extra broth on the side
    $11.00
  • Extra Broth (Mini)

    1 bowl of mini-sized broth on the side
    $9.50
  • Okinawa Soki Soba

    Traditional thick Okinawan soba noodle in a light bonito & pork flavoured broth comes with 2 pieces of sweet & tender pork ribs topped with scallions, pickled ginger, 2 slices of kamaboko fish cake and seasoned seaweed. Served with a side of Koregusu (vodka infused with chilli peppers).
    $17.00
    Okinawa Soki Soba
  • Tebichi Soba

    Traditional thick Okinawan soba noodle in a light bonito & pork flavoured broth comes with Tebichi (sweet & tender pork feet) topped with scallions, pickled ginger, 2 slices of kamaboko fish cake and seasoned seaweed. Served with a side of Koregusu (vodka infused with chilli peppers).
    $17.00
    Tebichi Soba
  • Frozen Tonkotsu Ramen

    Tonkotsu Ramen with Okinawa soba noodles. Freshly made! What you need is just 10 mins and a pot.You can keep it in freezer for up to 3 month.
    $13.00
    Frozen Tonkotsu Ramen
  • Frozen Okinawa soba

    Freshly made! What you need is just 10 mins and a pot.You can keep it in freezer for up to 3 month.
    $13.00
    Frozen Okinawa soba
  • Vegetarian Ramen mini

    Whole egg noodles in a konbu seaweed and shiitake mushroom broth, served with thinly sliced celeries, carrots, leeks, pea shoots and bell peppers. Topped with garlic chips, black peppers and basil oil.
    $9.00
    Vegetarian Ramen mini
  • Tonkotsu Ramen mini

    Pork bone broth with egg white noodles served with 2 slices of pork chashu. Topped with bean sprouts, kikurage mushroom, scallions. Regular sized Tonkotsu Ramen comes with marinated soft boiled egg.
    $9.00
    Tonkotsu Ramen mini
  • Spicy Miso Ramen mini

    Egg white noodles in a rich and silky pork bone broth, served with 2 slices of pork chashu, bean sprouts, scallions and kikurage mushrooms. Topped with spicy miso paste with ground pork.
    $10.00
    Spicy Miso Ramen mini
  • Garlic Oil Ramen mini

    Pork bone broth with egg white noodles served with 2 slices of pork chashu. Topped with bean sprouts, kikurage mushroom, scallions, homemade garlic oil and yaki-nori.
    $10.00
    Garlic Oil Ramen mini
  • Shio Ramen mini

    Whole egg noodles in a light mixed broth of chicken and pork, served with 2 slices of Shio chashu. Topped with leek, konbu seaweed, fish cakes and yaki-nori. Regular sized Shio Ramen comes with marinated soft boiled egg.
    $9.00
    Shio Ramen mini
  • Shoyu Ramen mini

    Whole egg noodles in a light mixed broth of chicken and pork seasoned with Tondou's homemade soy sauce, topped with pork chashy, cabbage, menma, leek, black pepper and yaki-nori. Regular sized Shoyu Ramen comes with marinated soft boiled egg.
    $9.00
    Shoyu Ramen mini
  • Chicken Ramen mini

    Whole egg noodles in our home-made 100% chicken broth. Served with 2 slices of chicken chashu, cabbage, seasoned mushroom, green onion, naruto fish cake. Regular size chicken ramen comes with marinated soft-boiled egg.
    $9.00
    Chicken Ramen mini

Japanese Curry

  • Vegetarian Curry

    Our house-made Japanese vegetarian curry, served with Fukujinzuke (pickled daikon and lotus root).
    $9.00
    Vegetarian Curry
  • Aburi Chashu Curry

    Our house-made Japanese vegetarian curry, topped with diced-torched chashu bits, served with rice and Fukujinzuke (pickled daikon and lotus roots).
    $10.00
    Aburi Chashu Curry
  • Karaage Curry

    Our house-made Japanese vegetarian curry, topped with 2 pieces of chicken karaage, served with rice and fukujinzuke (pickled daikon and lotus root).
    $12.00
    Karaage Curry
  • Sukiyaki Curry

    Our house-made Japanese vegetarian curry topped with Sukiyaki beef, served with rice and Fukujinzuke (pickled daikon and lotus roots).
    $14.00
    Sukiyaki Curry
  • Curry Poutine

    Our house-made Japanese vegetarian curry, on top of French fries with torched cheddar cheese.
    $9.00
    Curry Poutine
  • Chicken Katsu Curry

    Our house-made Japanese vegetarian curry topped with panko-breaded chicken katsu, served with rice and Fukujinzuke (pickled daikon & lotus roots).
    $15.00
    Chicken Katsu Curry

Rice Dishes

  • Beef Don

    Braised beef on a bed of rice topped with mixed greens, scallions and pickled ginger.
    $14.50
    Beef Don
  • Aburi Chashu Don

    Diced, torched pork belly on bed of rice topped with scallions, kizami nori and Tondou's homemade chashu sauce.
    $9.00
    Aburi Chashu Don
  • Aburi Shio Chashu Don

    Diced, torched pork belly on bed of rice topped with scallions, leek and Tondou's homemade citrus chashu sauce.
    $9.50
    Aburi Shio Chashu Don
  • White Rice

    Vegetarian, vegan and gluten-free.
    $1.50
  • Nanban Don

    White rice topped with our traditional southern Japanese style karaage dipped in sweet and sour soy sauce and served with house tartar sauce.
    $10.00
    Nanban Don
  • Karaage Don

    Seasoned Japanese deep fried chicken served on top of white rice with a side of lemon wedge.
    $9.50
    Karaage Don
  • Spicy Karaage Don

    Seasoned Japanese deep fried chicken, tossed in house-made spicy sauce with a hint of shrimp on of white rice and topped with green onion.
    $10.00
    Spicy Karaage Don
  • Taiwan Donburi

    Stir-fried beansprout, chives and spicy miso ground pork with a hint of shrimp essence on top of white rice.
    $10.00
    Taiwan Donburi
  • Tebichi Teishoku

    One of Okinawa's favourite meals, Tebichi Teishoku is stir-fried marinated pork feet and assorted vegetables in a simple but flavourful soy sauce. Served with steamed rice.
    $15.50
    Tebichi Teishoku
  • Okinawa Ju-Shi

    Okinawan style cooked and seasoned rice with seasoned Kombu seaweed, shiitake mushrooms, Tokyo green onion, and our home-made cha shu pork fillings.
    $4.50
    Okinawa Ju-Shi
  • Chicken Katsu Don

    Panko-breaded chicken on a bed of rice, topped with seasoned egg, green onion, diced onion, and Tokyo green onion for an extra umami kick.
    $14.00
    Chicken Katsu Don
  • Oyakodon

    Oyakodon is a Japanese rice bowl dish consisting of chicken, seasoned egg, green onion, and diced onions. We add a touch of Tokyo green onion for an extra umami flavour.
    $13.00
    Oyakodon
  • Pork Tamago Sando

    A popular Okinawan snack, our pork Tamago Sando comes with steamed rice, grilled luncheon meat, fluffy Japanese egg omelette all wrapped in roasted seaweed.
    $6.00
    Pork Tamago Sando

Side Dishes

  • Pork Pan-Fried Gyoza

    Ground pork dumplings pan fried to perfection on an iron skillet. Crispy on the outside, juicy on the inside.
    $5.50
    Pork Pan-Fried Gyoza
  • Vegetable Pan-Fried Gyoza

    $5.50
  • Tondou Spicy Beansprout

    Our beloved Tondou moyashi A.K.A. spicy beansprout. Vegetarian.
    $3.00
    Tondou Spicy Beansprout
  • Nanban Fried Chicken

    Traditional southern Japanese style karaage dipped in sweet and sour soy sauce and served with house tartar sauce.
    $8.00
    Nanban Fried Chicken
  • Chicken Karaage

    Seasoned Japanese deep fried chicken served with a side of lime and Japanese mayonnaise.
    $7.50
    Chicken Karaage
  • Spicy Chicken Karaage

    Seasoned Japanese deep fried chicken, tossed in house-made spicy sauce with a hint of shrimp.
    $8.00
    Spicy Chicken Karaage
  • Takoyaki

    5 pieces of deep fried octopus ball, topped with bonito flakes, takoyaki sauce, mayonnaise and pickled ginger.
    $6.50
    Takoyaki
  • French Fries

    Potato fries with a side of ketchup. Vegetarian and vegan.
    $6.00
    French Fries
  • Edamame

    Blanched edamame beans lightly sprinkled with salt. Vegetarian, vegan and gluten-free.
    $5.00
    Edamame
  • Shio Cabbage

    Blanch seasoned cabbage with sesame dressing, sprinkled with sesame seeds. Vegetarian and vegan.
    $5.00
    Shio Cabbage
  • Tako Wasabi

    Diced octopus marinated with wasabi stems and sea kelp. Served with yaki-nori roasted seaweed. Vegetarian.
    $6.00
    Tako Wasabi
  • Zucchini Fritters

    Tempura-style zucchini seasoned with Parmesan cheese and garlic flavour. Served with yuzu mayo. Vegetarain.
    $7.50
    Zucchini Fritters
  • Tako Karaage

    Deep fried octopus seasoned with our Karaage spices, served with lime and kewpie mayonnaise.
    $8.00
    Tako Karaage
  • Korokke

    Mashed potato, onion, carrot and green peas. Deep fried to perfection with breadcrumbs. Served with Takoyaki sauce.
    $7.00
    Korokke
  • Frozen Pork Chashu Bits

    Our homemade pork Chasu, marinated to perfection. Great to add to your ramen or as an ingredient for cooking. Vacuum packed to keep the freshness.
    $8.00

Beverages

  • Ramune

    Japanese lemon-lime flavored soda.
    $3.00
  • Canned Pop

    Choose from a variety of flavours.
    $2.00

Seasonal Item

  • Moyashi Itame

    Stair-fried Beansprouts with our home made Chashu pork.
    $12.00
    Moyashi Itame

Tondou Merchandise

  • Ichariba Chode T-Shirt

    Designed by our own staff, the text on the t-shirt says "Ichari Bachode" which is a famous saying in Okinawa that means once we meet, we are already brothers and sisters. Available size : S, M, L
    $30.00
    Ichariba Chode T-Shirt
  • Yuimaru T-Shirt

    Designed by our own staff, the text on the T-shirt says "Yuimari". A famous Okinawan saying that means the spirit of cooperation, readily help everyone in need at anytime. Available size : S, M, L
    $30.00
    Yuimaru T-Shirt

Alcoholic Beverages

  • Asahi Super Dry Bottle

    630ml
    $9.50
    Asahi Super Dry Bottle
  • Asahi Dry Black Bottle

    325ml
    $6.00
  • Tondou House Blend Sake

    375 ml | ABV 15.5% Our own house sake, brewed by Toronto's own Izumi sake brewery. Bold flavour profile with the right balance of spicy and sweetness.
    $20.00
    Tondou House Blend Sake
  • Kikusui Sake

    198 ml | ABV 19% Niigata "Funaguchi" is a truly fresh sake which is not pasteurized or diluted. This is a true draft sake.
    $12.00
    Kikusui Sake
  • Ginza No Suzume

    750 ml | Abv 20% Shochu with vibrant, clean and grainy flavour that can best be enjoyed chilled, on the rocks or mixed in cocktails.
    $80.00
    Ginza No Suzume
  • Choya Umeshu

    ABV 23.6% Made from Ume fruit, a staple in Japanese cocktails. Bold flavour with a gentle floral and earthy flavour. A soft finish with the right balance of sweetness and acidity.
    $85.00
    Choya Umeshu

Kaedama extra noodle

  • Okinawa soba refill regular

    Extra Okinawa Soba noodle
    $3.50
  • Gluten free noodle refill

    Additional serving of gluten free noodle
    $4.50
  • Plant based noodle refill

    A side order of plant based noodle
    $4.50
  • Tonkotsu noodle refill regular

    A regular size side order of our egg white Tonkotsu noodle
    $2.50
  • Tonkotsu noodle refill small

    A small refill of tonkotsu egg white noodle
    $1.50
  • Shio noodle refill regular

    A regular size order of our whole egg shio noodle
    $2.50
  • Shio noodle refill small

    A small size serving of our shio whole egg noodle
    $1.50
  • Shoyu Noodle refill regular

    A regular size refill of our shoyu whole egg chewy noodle
    $2.50
  • Shoyu noodle refill mini

    A small size order of our whole egg chewy Shoyu noodle
    $1.50
  • Rice noodle refill regular

    A regular size serving of our rice noodle
    $2.50
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