Tradewind Espresso (Whiteladies Rd)

Most Popular

Flat White

Latte

BLT Sandwich

Smoked streaky bacon served in ciabatta bread with mixed salad leaves & homemade chilli jam.

Full Easterly (Vegan)

Full Easterly breakfast (Vegan) served with tofu, “ras el hanout” aubergine on sourdough toast, slow-roasted cherry vine tomatoes, portobello mushroom, smoky braised beans & wilted greens.

Tofu Ciabatta (Vegan)

Fried tofu served with sweet & sour beetroot salad, red Apollo lettuce, chilli and thyme roasted zucchini.

Coffee & Tea

Espresso

Americano

Latte

Cappuccino

Cortado

Flat White

Mocha

Chai Latte

Hot Chocolate

Matcha Latte

Tea

Mint Hot Chocolate

Iced Matcha Latte

Chilled Chai

No Caffeine

Breakfast

Porridge

Served with homemade cranberry compote, Greek yoghurt & sweet dukkah.

Granola

Served with fresh fruits, natural yoghurt & chia seeds.

Banana & Walnut Bread

Served with espresso butter.

Toast & Butter

Sourdough toasts with butter.

Eggs On Toast

Two eggs on sourdough toasts.

Full Easterly (Vegan)

Full Easterly breakfast (Vegan) served with tofu, “ras el hanout” aubergine on sourdough toast, slow-roasted cherry vine tomatoes, portobello mushroom, smoky braised beans & wilted greens.

Full Easterly (Vegetarian)

Halloumi, fried egg, sourdough toast, slow-roasted cherry vine tomatoes, portobello mushroom, smoky braised beans and wilted greens.

Full Easterly (Regular)

Streaky bacon, fried egg, sourdough toast, slow-roasted cherry vine tomatoes, portobello mushroom, smoky braised beans and wilted greens.

Brunch

Chai Cinnamon French Toast

Chai & cinnamon French toast served with cranberry compote, apricots, Greek yoghurt and cinnamon pangrattato

Eggs Royale

Served with English muffin, smoked salmon, lemon hollandaise, watercress & toasted coriander seeds.

Eggs Florentine

Served with English muffin, wilted spinach, ""ras el hanout"" roasted aubergine, pomegranate seeds, hollandaise & pecan crumb.

BLT Sandwich

Smoked streaky bacon served in ciabatta bread with mixed salad leaves & homemade chilli jam.

Soup of the Day

Served with sourdough toasts & butter.

Brunch of Champions

Served with two poached eggs on toast, chorizo, avocado, coriander dip, omega seeds & mixed salad leaves with parsley dressing.

Tradewind's Buddha Bowl

Tradewind's Buddha bowl - red & white quinoa, pickled walnuts, beetroots, swede, orange carrot and mixed leaves with parsley dressing

Eggs Benedict

Tradewind's eggs Benedict - served with peppered beef pastrami, sun dried tomatoes, flax, watercress and lemon hollandaise

Tarragon Wild Mushrooms On Toast

Tarragon wild mushrooms - served on toast with Cornish brie cheese, spiced plum puree, rocket and roasted pumpkin seeds

Tofu Ciabatta (Vegan)

Fried tofu served with sweet & sour beetroot salad, red Apollo lettuce, chilli and thyme roasted zucchini.

Sides

Portobello Mushroom

Smoked Salmon

Halloumi

Gluten Free Toast

Smoky Beans

Half of the Avocado

Egg

Smoked Streaky Bacon

3 rashers.

Cakes

Vegan Banana Muffin

Chia seeds & jumbo porridge oats vegan banana muffin.

Friand

Cherry and Pistachio friand.

Crumble Bar

Cranberry compote & cinnamon crumble bar.

Brownie

Raspberry & dark chocolate brownie.

Smoothies

Sunrise Smoothie

Freshly squeezed orange juice, pineapple, banana, bee pollen.

Green Paraiso Smoothie

Pineapple, banana, kale, ginger, lime, coconut water, chia seeds.

Blueberry & Acai Smoothie

House-made almond milk, banana, blueberries, acai powder.

Banana, Honey & Bee Pollen Smoothie

House almond milk, banana, honey, natural yoghurt, cinnamon & bee pollen.

Tropical Smoothie

Banana, strawberries, pineapple and basil blended with ice and topped with toasted coconut flakes.

Drinks

Still Water

Sparkling Water

Orange Juice

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