Store Location

8 Colborne Street

Wildfire Steakhouse (Colborne/Yonge)

Salads • Seafood
Opens at 4:00 PM
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Most Popular

  • Wildfire Cheeseburger & Fries

    In-house ground beef patty, cheddar cheese, sautéed onions, lettuce, tomato, pickles on a brioche bun and house cut fries.
    $25.00

Individuals & Mains

  • Wildfire Back Ribs

    A throwback to our past! Choose from a full or half rack of ribs served with hand cut fries and Chefs’ daily veggies. Gluten-free.
    $40.00
  • Grilled 10oz New York Striploin

    Garlic mash and Chefs’ daily veggies.
    $46.00
  • Grilled 7oz Filet Mignon

    Garlic mash and Chefs’ daily veggies.
    $47.00
  • Grilled East Coast Salmon Fillet

    Grilled Atlantic salmon with a maple bacon glaze. Served with seasonal vegetables and garlic smashed potatoes.
    $36.00
  • Portobello Ravioli

    Portobello filled ravioli with sautéed mushrooms in a light brandy cream sauce. Finished with white truffle oil. Vegetarian.
    $33.00
  • Tenderloin Fettuccini

    Beef tenderloin, mushrooms, asparagus, and Grana Padano served in a creamy chipotle sauce
    $35.00
  • Grilled 12oz Rib Eye

    Garlic mash and Chefs’ daily veggies.
    $59.00
  • Pan Seared Chicken Breast

    Grilled and finished with either spicy piri piri sauce, house-made BBQ sauce or natural. Served with seasonal vegetables and garlic mashed potatoes.
    $32.00
  • Wildfire Cheeseburger & Fries

    In-house ground beef patty, cheddar cheese, sautéed onions, lettuce, tomato, pickles on a brioche bun and house cut fries.
    $25.00

Shareables & Appetizers

  • Shrimp Cocktail

    Tiger shrimp, served with house-made citrus infused cocktail sauce.
    $16.00
  • Wildfire Signature Grilled Caesar Salad

    Grilled romaine heart, bacon, micro croutons, Grana Padano. Served with house made creamy Caesar dressing.
    $16.00
  • Wildfire House Salad

    Wildfire’s own creation featuring organic greens, bell peppers, red onions, cucumber, tomato and topped with crumbled feta. Tossed in a mint, basil and dill vinaigrette.
    $14.00
  • Very Cheese Garlic Bread

    Bread dripping with garlic butter and oozing with melted cheese. Served with house-made creamy Caesar dipping sauce.
    $14.00
  • Calamari Fritti

    Cornmeal crusted, served with red pepper aioli
    $18.00
  • Coconut Shrimp

    6 golden brown tiger shrimp with our special coconut breading. Served with lemon aioli.
    $17.00

Desserts

  • New York Cheesecake

    Rich cheesecake served with fruit coulis.
    $10.00
  • Classic Carrot Cake

    Jumbo Georgian Pecans, fresh cream cheese and butter icing with fresh coconut. What else can we say!
    $10.00
  • Salted Caramel Cheesecake

    White chocolate cheesecake, chocolate cookie crumb base topped with salted caramel.
    $10.00
  • Chocolate Blackout Cake

    It begins with a decadent layer of chocolate brownie, cradling a layer of milk chocolate ganache and covered with a layer of dense dark chocolate mousse. Topped with chocolate cake cubes and a scrumptious chocolate cake
    $10.00
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