Wendel Clark's Classic Grill & Bar (Erin Mills/Battleford)

Comfort Food • American
Opens at 4:00 PM on Tuesday
Most Popular
1. Starters
2. Salads
3. Casuals
4. Burgers
5. Entrees
6. Steaks
7. Wings and Nachos
8. Kids Menu
9. Dessert
10. Beverages
Next
Most Popular
1. Starters
2. Salads
3. Casuals
4. Burgers
5. Entrees
6. Steaks
7. Wings and Nachos
8. Kids Menu
9. Dessert
10. Beverages
Next

Most Popular

A. Beef Dip Au Jus

Slowly cooked and incredibly tender roast beef, hand sliced, served on a fresh demi‐baguette with caramelized onions, Swiss cheese, and made‐in house horseradish aioli, and presented with a side of au jus perfect for dipping.
$18.95

A. The Wendel's Burger (8 oz)

A burger for when you've got Wendel‐sized appetite. 8 oz patty topped with golden onion rings, thick‐ cut bacon, tomatoes, 100% real cheddar cheese, lettuce, pickles & signature sauce.
$19.95

C. First Overall Fish and Chips

A huge portion of tender and flaky Canadian haddock, battered in Wendel Clark's very own kettle chips and served with fresh hand‐cut fries (or salad option).
$19.95

1. Starters

A. Hand‐Cut Fries

$7.95

B. Sweet Potato Fries

$8.95

C. Traditional Poutine

Fresh‐cut fries piled high with fresh cheese curds and topped with poutine gravy.
$11.95

D. Calamari

Lightly dusted then fried until crispy and served with citrus aioli dipping sauce.
$16.95

E. Sweet Chili Lime Chicken Bites

Crispy, hand‐breaded, white meat chicken bites tossed in sweet chili sauce and fresh lime juice, finished with green onions and toasted sesame seeds.
$16.95

F. Chicken Quesadilla

Baked flour tortilla stuffed with hand‐cut chicken, tomatoes, peppers, and cheddar cheese, served with sour cream and salsa.
$17.95

H. Ciabatta Goat Cheese Loaf

Vegetarian. A Wendel's favourite fresh ciabatta loaf hand‐stuffed with goat cheese and fresh garden tomatoes, then drizzled with balsamic glaze.
$13.95

I. Wendel's Sliders

Featuring Wendel's fresh ground chuck and brisket, topped with bacon, onion rings, real cheddar cheese, lettuce, tomatoes, and their signature sauce.
$17.95

J. Crispy Dry Ribs

Tender, braised ribs, crispy and coated in Wendel Clark's signature dry rub.
$18.95

K. Edamame Beans

Gluten friendly and vegetarian. Steamed until tender then lightly coated in salt and pepper.
$8.95

L. Pickle Chips

Vegetarian. Pickle slices, battered and deep‐fried until crunchy, and served with your choice of dip.
$10.95

M. Potato and Three‐Cheese Pierogies

Shareable homestyle pieperogies featuring aged cheddar, mozzarella, and Swiss cheese, served with all the fixin's.
$10.95

N. Cauliflower Bites

Shareable tempura‐style cauliflower bites that are tossed in your choice of wing sauce and perfect for sharing.
$14.95

2. Salads

A. Garden Green Salad

Vegetarian and gluten friendly. Fresh greens, cherry tomatoes, cucumbers, carrots and red onions, topped with your choice of salad dressing.
$7.95

B. Mediterranean Salad

Vegetarian and gluten friendly. A blend of fresh greens, cherry tomatoes, black olives, seasonal bell peppers, and cucumbers, tossed in a creamy feta dressing.
$8.95

C. Caesar Salad

Romaine lettuce, bacon, croutons, Parmesan cheese, and creamy Caesar dressing.
$9.95

D. Chicken Cobb Salad

Gluten friendly. A guest favourite, Wendel Clark's cobb salad features mixed greens, corn, red onions, sun‐ ripened tomatoes, and a slice of hard‐boiled egg, topped with tri‐coloured tortilla chips, crispy bacon, and a creamy ranch dressing.
$19.95

E. Tangy Thai Chicken Salad

Tangy Thai‐spiced chicken, freshly sliced mango, crunchy cashews, and crispy vegetables, all served on a bed of garden greens, topped with dry noodles, and finished with Wendel Clark's ginger soy dressing.
$18.95

F. Maple Pecan Salad

Vegetarian and gluten friendly. Fresh spring mix and iceberg lettuce, topped with candied whole pecans, julienne apples, dried cranberries, and goat cheese, finished with sweet and tangy maple‐poppyseed dressing.
$16.95

3. Casuals

A. Beef Dip Au Jus

Slowly cooked and incredibly tender roast beef, hand sliced, served on a fresh demi‐baguette with caramelized onions, Swiss cheese, and made‐in house horseradish aioli, and presented with a side of au jus perfect for dipping.
$18.95

B. Blackened Chicken and Brie

Cajun‐spiced blackened grilled chicken topped with double cream Brie and bacon, served on a bakery‐style bun with lettuce, tomatoes, and sweet barbeque mayo.
$19.95

C. Mediterranean Wrap

Flour tortilla wrap packed with marinated grilled, vine‐ripened tomatoes, Kalamata olives, crunchy cucumbers, lettuce, and creamy tzatziki.
$16.95

D. Captain Crunch Wrap

Named after the man himself! Featuring a marinated all‐white‐meat chicken breast, hand coated in crushed kettle chips, lettuce, tomatoes, and Wendel's very own signature sauce.
$17.95

E. Carlton Street Club Sandwich

Classic chicken and bacon club sandwich served on sourdough bread with real cheddar cheese, crispy lettuce, ripe tomatoes, and tangy mayo.
$17.95

F. Line Fish Tacos

3 portions of battered Atlantic cod served in warm flour tortillas with freshly made pico de gallo and tangy honey lime dressing.
$19.95

Top Shelf Crispy Chicken Sandwich

Crispy fried buttermilk marinated chicken breast, pickle chips, shredded lettuce, signature sauce & potato bun, served with our fresh cut fries.
$17.95

Shrimp Tacos

Three tacos with garlic shrimp, served in warm flour tortillas with freshly made pico de gallo & tangy honey lime dressing.
$22.90

Blackened Chicken Tacos

Blackened chicken served in warm flour tortillas with freshly made pico de gallo and tangy honey lime dressing.
$19.95

4. Burgers

A. The Wendel's Burger (8 oz)

A burger for when you've got Wendel‐sized appetite. 8 oz patty topped with golden onion rings, thick‐ cut bacon, tomatoes, 100% real cheddar cheese, lettuce, pickles & signature sauce.
$19.95

B. Hold the Meat Veggie Burger

Vegetarian. Made from 100% plant‐based protein, Wendel Clark's mouthwatering hold the meat burger is grilled to perfection and served with lettuce, tomatoes, and a healthy helping of fresh guacamole.
$16.95

C. Breakaway Turkey Burger

Freshly ground Ontario turkey topped with lettuce, tomatoes, red onions, Swiss cheese, and handmade cranberry‐jalapeno aioli.
$17.95

D. Old School Burger

A simple classic burger topped with lettuce, tomatoes, and red onions, customized just the way you like it.
$14.95

5. Entrees

A. Massive Ribs

Slowly braised for hours then grilled to perfection, Wendel Clark's tender pork ribs are fall‐off‐the‐bone awesome, and served with fresh hand‐cut fries (or salad option) and coleslaw.
$23.95

B. Maple Baked Salmon

Fresh Pacific salmon, oven baked until flaky then finished with 100% pure maple syrup glaze, and served on a bed of garlic mashed potatoes with seasonal vegetables.
$26.95

C. First Overall Fish and Chips

A huge portion of tender and flaky Canadian haddock, battered in Wendel Clark's very own kettle chips and served with fresh hand‐cut fries (or salad option).
$19.95

D. Hunter Chicken

A Western‐Canadian classic, Wendel Clark's chicken supreme is pan fried then oven baked, finished with a rich bacon and button mushroom cream sauce, and served on a bed of garlic mashed potatoes with seasonal vegetables.
$23.95

E. Caprese Ravioli

Vegetarian. Handmade ravioli stuffed with vine‐ripened tomatoes, fresh basil, and bocconcini cheese, tossed in a house‐made kale and pesto cream sauce and served with garlic toast.
$22.95

F. Hand‐Breaded Buttermilk Chicken Tenders

All‐white chicken meat soaked in buttermilk for 12 hours and freshly hand breaded to order, served with hand‐cut fries. A hat trick for deliciousness!
$17.95

Shrimp Penne

Tender black tiger shrimp with cherry tomatoes, red onion tossed with penne in a garlic-parmesan cream sauce.
$23.95

6. Steaks

A. Steak Frites (7 oz)

7 oz baseball sirloin served with Wendel's fresh hand‐cut fries.
$30.95

B. Centre‐Cut New York Strip (10 oz)

A 10 oz, full‐flavoured prime cut of beef.
$34.95

7. Wings and Nachos

Wendel's Wings

A personal favourite of Wendel's, their plump and juicy chicken wings are made to order in your choice of style and flavour.
$17.95

All‐Star Nachos

Vegetarian and gluten friendly. Nachos worthy of an all‐star selection, featuring crunchy tri‐coloured tortilla chips layered with mountains of Wendel Clark's three‐cheese blend, jalapenos, tomatoes, black olives, guacamole, sour cream & salsa.
$21.95

8. Kids Menu

A. Kids' Penne Noodles

Served with choice of butter & parmesan or Alfredo sauce. Kids menu comes with 2 chocolate chip cookies.
$8.99

B. Kids' Wings

Served with any of our sauces and choice of fries, carrot sticks, or celery sticks. Kids meal comes with 2 chocolate chip cookies.
$8.99

C. Kids' Grilled Cheese

Served with choice of fries, carrot sticks, or celery sticks. Kids meals come with 2 chocolate chip cookies.
$8.99

D. Kids' Chicken Fingers

Served with plum sauce and choice of fries, carrot sticks, or celery sticks. Kids meals come with 2 chocolate chip cookies.
$8.99

E. Kids' Mini Burgers

Served with choice of fries, carrot sticks, or celery sticks. Kids meals come with 2 chocolate chip cookies.
$8.99

F. Kids' Cheese Nachos

Served with sour cream and salsa. Kids meals come with 2 chocolate chip cookies.
$8.99

G. Kids' Veggie and Dip Platter

Carrots, celery, broccoli, cherry tomatoes, and ranch dressing. Kids meals come with 2 chocolate chip cookies.
$8.99

9. Dessert

A. White Chocolate Raspberry Cheesecake

Direct from The Cheesecake Factory and featuring real raspberry coulis along with white chocolate chunks, all on a dark chocolate crust.
$9.95

Homemade Chocolate Chip Cookies (2)

$1.99

10. Beverages

A. Canned Pop (350 ml)

$2.99

Small Sparkling Water (500 ml)

$3.99

C. San Pellegrino Sparkling Limonata‐Flavoured Mineral Water

$3.99

C. San Pellegrino Sparkling Blood Orange Flavoured Mineral Water

$3.99

Small Still Water (500ml)

$3.99
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