Wrecking Bar Brewpub (Moreland/Austin)
Coffee • Juices & Smoothies
Closed
Cocktails To-Go
Barrel Aged Manhattan (8oz)
Barrel Aged Manhattan: Antica Italian vermouth Rittenhouse rye, bitters, Luxardo cherries.$20.00
In The Park (16oz)
A refreshing neighborhood favorite; basil muddled with lemon & agave, shaken with fresh grapefruit & gin.$20.00
El Camino al Sol (8oz)
Reposado tequila, mezcal, Campari, ancho chili, lime cordial, tears of the enemy. ¡Vámonos!$22.00
In Fashion (8oz)
Not your grandfather’s old fashioned: Four Roses stirred on the rocks with our cherry & orange twist.$20.00
WB Bloody Kit
A quart of our house Bloody Mary mix with a bunch of pickled goodies to make it feel like the real thing.$10.00
To Share Dishes
Wreck Fries
Hand cut fries with a trio of dipping sauces.$9.00
White Cheddar Fondue
Bernhard’s Bavarian pretzel, VT white cheddar cheese, Gruyere, fontal, carrots, celery & apples to dip.$15.00
Fried Cauliflower
Pistachio butter & arugula.$13.00
Mussel Toast
P.E.I. mussels, herb salad, fennel, sopping toast$14.00
Charred Octopus
Fermented black bean chili sauce, pickled mushroom, black eyed & peanut furikake.$17.00
Farmhouse Cheese Plate
Rotating selection of 3 cheeses. Served with house preserves, spiced nuts, toasted bread & Stevenson's hazelnut-cranberry crisps.$16.00
WB Meat Board
Selection of 3 house cured meats. Served with pickled veggies & WB barrel aged beer mustard.$18.00
Butcher's Meat & Cheese Board
Combination of both the Farmhouse Cheese Plate & WB Meat Board$32.00
Salads To Share
Simple Salad
Local lettuces, carrots, red onion, radish, Parmesan cheese & simple vinaigrette.$9.00
Meat & 3 Steak Salad
Hanging tender steak served with 3 seasonal salads$19.00
Sandwiches
The Falafel Burger
Garlic & cumin chickpea falafel, local lettuce, sambal aioli, TGM sesame bun.$14.00
Grilled Cheese Sandwich
Aged white cheddar, WB bacon, greens, barrel aged mustard, raspberry preserves, sourdough$15.00
The OG Burger
White oak pastures grass-fed, VT cheddar cheese, onion, lettuce & wreck sauce.$16.00
Crispy Cod
Fresh cut cod, shaved onion, local lettuce, WB pickles, WB tartar on pain de mi.$17.00
Pastrami Sandwich
House cured & smoked Joyce farms brisket, baby collard kimchi, Korean chili-garlic mayo, Swiss cheese & TGM rye.$16.00
Entrees
NC Trout
French breakfast radish, leek soubise, Lacinato kale, pepitas, prosciutto vinaigrette$23.00
Pork Schnitzel
Green onion & baby leek risotto, arugula, lemon$24.00
Duck Confit
Maple syrup-braised fennel, cannellini beans, turnip greens, fennel pollen$25.00
Sides
Spicy Baby Shanghai Bok Choy
$6.00
Mac & Cheese
$6.00
Side of Fries
$3.00
Preservation
House sauerkraut, collard kimchi & WB B&B pickles.$5.00
Wreck Sauces
$1.00
Braised Collard Greens, WB bacon
$5.00
Blistered Shishito Peppers
$6.00
Kids Menu
Kids Cheese Burger
White Oak Pastures grass fed beef$7.00
Kids Grilled Cheese
$5.00
Kids Pasta
Pasta with cheese sauce$4.00
Kids Fish & Chips
Breaded cod & hand cut fries$8.00
Steak Frites
Sirloin & hand cut fries$9.00
Sweets
Wrecking Bar
White chocolate, rice crispies, Nutella topped with tempered dark chocolate.$8.00