Online ordering is paused
Restaurant is temporarily unavailable.
Starters To Go
Toasted Baguette (Online)
Crispy Brussels (ONLINE)
Crispy brussels sprouts in a ponzu marinade, drizzled with a sweet and spicy sriracha aioli, topped with sesame seeds and green onionSmall Jalapeno Onion Fries (ONLINE)
Hand-cut organic russet potatoes fried with jalepenos and onions.Large Jalapeno Onion Fries (ONLINE)
Hand-cut organic russet potatoes fried with jalepenos and onions.Southwestern Fries (ONLINE)
Hand-cut french fries with vegan "Chorizo" and vegan queso, black beans, jalapenos, and green onions.Slavic Plate (Online)
(V, GFI, NFI Option) The perfect sharing plate: A Russian style antipasti dish with house baked black rye bread, seasonal pickles, garlic beet salad, house made kraut, and “poor man’s” caviar: a sweet, smokey, and peppery eggplant and tomato spread.Soups To Go
Cup Soup (V)
Soup du jour: V, GFIBowl Soup (V)
Soup du jour: V, GFISalads To Go
Laughing Seed Salad (To Go)
(V, GFI, NFI) Organic salad greens, romaine lettuce, grated carrot, purple cabbage, grape tomatoes, red bell peppers, cucumber, red onion, blanched broccoli, mung sprouts. Topped with sunflower and pumpkin seeds.Lotus Grain Bowl (To Go)
(V, GFI, NFI) Organic salad greens, romaine lettuce, shredded carrots, purple cabbage, grape tomatoes, and cucumbers, Basmati rice, purple kraut, blanched broccoli, mung bean sprouts, grilled marinated tofu, and avocado. Sprinkled with pumpkin and sunflower seeds.Mediterranean Salad (To Go)
(V option, GFI option, NFI) Organic salad greens, romaine lettuce, grape tomatoes, cucumber, red onion, and red bell pepper tossed in Champagne Dijon vinaigrette and topped with feta cheese, house-cured olives, and pickled onions. Served with freshly baked whole wheat pita.Tostada Ensalada (To Go)
Crispy corn tortillas layered with organic salad greens, black beans, basmati rice, and our house-made “chorizo” style grilled tofu. Topped with vegan cashew queso, chipotle salsa, avocado, grape tomatoes, red onion, and house-pickled jalapeños. Served with our chipotle ranch.Small Plates To Go
Vegan Chicken and Waffles (to go)
(V, NFI) Savory thyme waffles with crispy seasoned tofu, finished with maple syrup and spicy Buffalo sauce.Aloo Tikki Chaat (to go)
Asian Fusion Noodles (To Go)
Raw Spinach Pesto Manicotti (To go)
V, GFI Zucchini "noodle" stuffed with cashew ricotta and sunflower seed-spinach pesto. Served over sundried tomato marinara with marinated olives, and a drizzle of lemon-basil olive oil.Hand-Helds To Go
Sweet Potato Reuben (V OPTION, GFI OPTION, NFI OPTION) (online)
House-cured sweet potato pastrami, smoked onions, house purple kraut, swiss cheese and 1000 island dressing on Annie's grilled marble rye. *(If you would like to substitute vegan cheese for swiss cheese in order to make this sandwich vegan, please scroll down to that option in the "add-on" section below. )Tempeh Reuben (online)
Grilled Tempeh, smoked onions, house purple kraut, swiss cheese and 1000 island dressing on Annie's grilled marble rye.Bistro Slider and Fries (online)
(V, NFI, GFI option) Our delicious and nutritious beet, mushroom, and hemp seed patty: topped with tomato, smoked onion, pickles, romaine, and vegan garlic aioli. Served on a house baked sesame seed slider bun with jalapeno onion fries.Chik Buffalo Slider and Fries (online)
Crispy tofu vegan “chicken”, tossed in Buffalo sauce, and topped with pickles, romaine, and house Chipotle Ranch. Served on a house baked sesame seed bun with jalapeno onion fries.Pineapple Baikon Taco (a la carte) (online)
V, GFI, NFI Slow roasted adobo pineapple chunks with daikon “bacon” strips, served on locally-made corn tortillas with fresh cilantro, onion, lime wedge, and side of house-made salsa.Chorizo Taco (a la carte) (online)
V, GFI, NFI Spicy tofu chorizo served on locally-made corn tortillas with pickled jalapeños, fresh cilantro, onion, lime wedge, and a side of house-made salsa.Pizza To Go
Roma-Roni Pizza (to go)
NFI Personal pie topped with tomato sauce, mozzarella, Roma tomato “pepperoni”, and fresh basil on our house-made garlic olive oil pizza crust.Midnight Mushroom Pizz (to go)
NFI Personal pie topped with arugula basil pesto, mozzarella, sauteed local mushrooms, toasted walnuts, and balsamic drizzle on our housemade garlic olive oil pizza crust.Seed Classic Plates To Go
Harmony Bowl (online)
Layers of Basmati rice, black beans, marinated and grilled organic tofu or tempeh, steamed seasonal veggies, and our addictive sesame ginger sauce.Panang Curry (online)
Sautéed seasonal vegetables with local mushrooms in a mild coconut milk based curry sauce. Served over coconut rice with crispy fried tofu, and a lentil papadam.All-Day Brunch Bowl (online)
Scrambled local eggs, scratch-made biscuit with vegan mushroom gravy, two strips of daikon “bacon”, and avocado with a side of house hot sauce. *Sub tofu scramble for eggs for vegan option *Sub gluten free bun for biscuit for GFI optionLion's Mane Steak (online)
V, GFI, NFI Marinated & pan-seared local lion’s mane mushroom, topped with chimichurri. Served with roasted sweet potato mash and sautéed swiss chard in a hemp seed cream sauce.Mushroom Bulgogi Bibimbap (online)
GFI, NFI (V option) Bulgogi-marinated mushroom medley over basmati rice, served with kimchi, pickled daikon, sesame cucumber salad, tamari-ginger egg, cilantro onions, and korean garlic furikake.Singapore Mei Fun (online)
V, GFI, NFI Rice vermicelli noodles stir-fried with mixed vegetables, spiced with singapore-style curry powder and served with fried five-spice tofu. Garnished with scallions & sprouts.Sides and Extras To Go
Side Salad (online)
House side salad over organic mixed greens with your choice of dressing.Side of Season Fries (online)
Side of Basmati Rice
Side of Steamed Vegetables (online)
Side of Kraut (online)
Side of Kimchee (online)
Side of Grilled Tofu
Side of Grilled Tempeh
Side of Ginger Sesame (online)
vegan and made in houseSide of Chipotle Ranch (online)
vegan and made in houseSide of Lemon Tahini (online)
vegan and made in houseSide of Champ. Dijon Vin (online)
vegan and made in houseSide of Buffalo Sauce
Extra Cheddar Cheese
Xtra Feta
Extra Swiss Cheese
Side of Honey Mustard
Side Of Avocado
Desserts To Go
Raw Cheese Cake (V, GFI, RAW)
V, GFI, Raw contains nuts! rotating seasonal vegan cheesecakeSlice of Cake
Cake du jour vegan contains gluten *may contain nutsHouse Made Cookie (V, GFI Option)
Made fresh in-house. Vegan! Some Gluten free options.Kids Menu To Go
Kids Pita Pizza
Kids Grilled Cheese and Fries
Kids Harmony Bowl
Kids chickie nuggies and fries
Kids Steamed Veggies
Kids French Fries
Kids Side Salad
Kids Basmati Rice
Kids Black Beans
RAW Juices and Smoothies To Go
Mountain Medley Smoothie
Mixed berries (Strawberry, blueberry, blackberry) fresh mint, apple juiceGoldie Hawn Smoothie
bananas, carrots, golden spice, coconut milk, coconut creamTropic Thunder Juice
Pineapple, Kale, Romaine, Apple, Lemon, MintRed Cure Juice
Cucumber, Apple, Beet, Extra Ginger, Lemon, CilantroMocktails To Go
Strawberry Basil
Blackberry Ginger Mint
Azul Mule
Orange Creamsicle
Yerba Mate Lime-aid
N/A Beverages To Go
Iced Tea
Black Iced TeaGrandma's Herbal Iced Tea
Local Herbal TeaHot Tea
Coffee
Coke
Diet Coke
Sprite
Ginger Ale
Abita Root Beer
Club Soda
Tonic Water
San Pellegrino
Fire Buchi Draft
Water Buchi
Pineapple
Orange
Cranberry
Apple