New Moon Cafe (FIGat7th)

Chinese
Opens at 11:00 AM
Most Popular
A La Carte
Salads
Soups
Next
Most Popular
A La Carte
Salads
Soups
Next

Most Popular

  • Original New Moon Chicken Salad

    Our signature dish of slow roasted chicken rubbed with aromatic herbs tossed with a mélange of crispy, crunchy & nutty delights. Iceberg lettuce, cilantro, scallions, salt, white chicken, almonds, sesame seeds, rice noodles, wontons & sesame oil.
    $10.95
    Original New Moon Chicken Salad
  • Honey Glazed Chicken with Orange Zest

    A winning combination of tender chicken coated with a light golden brown batter & glazed with sweet orange-infused sauce. Ingredients: battered dark meat chicken, honey glazed sauce with orange zest & dried red Thai chili peppers.
    $15.95
  • Kung Pao Chicken

    A Northern Chinese specialty that combines marinated chicken with whole fiery chili peppers, sweet red & green bell peppers & roasted peanuts. This dish has a nice balance of sweet, savory & spicy. Ingredients: sliced chicken breast cut into cubes, kung pao sauce, garlic, ginger, onions, roasted peanuts, red & green bell peppers, jalapenos & dried red Thai chili peppers.
    $15.95

A La Carte

  • Honey Glazed Chicken with Orange Zest

    A winning combination of tender chicken coated with a light golden brown batter & glazed with sweet orange-infused sauce. Ingredients: battered dark meat chicken, honey glazed sauce with orange zest & dried red Thai chili peppers.
    $15.95
  • Shelby's Sweet & Spicy Chicken

    Just like the girl it’s named after, this dish begins sweet then the subtle heat of the black pepper kicks in to give you something worth remembering. Ingredients: sliced chicken breast, black pepper, soy sauce, butter, sugar, lemon grass & steamed broccoli.
    $15.95
  • Kung Pao Chicken

    A Northern Chinese specialty that combines marinated chicken with whole fiery chili peppers, sweet red & green bell peppers & roasted peanuts. This dish has a nice balance of sweet, savory & spicy. Ingredients: sliced chicken breast cut into cubes, kung pao sauce, garlic, ginger, onions, roasted peanuts, red & green bell peppers, jalapenos & dried red Thai chili peppers.
    $15.95
  • Velvet Chicken

    Tender slices of chicken breast stir-fried with a healthy & colorful mélange of seasonal vegetables. Served in a light savory brown sauce. Ingredients: chicken breast, brown sauce, ginger, scallions, broccoli, carrots, jicama & white mushrooms.
    $15.95
  • Sliced Chicken with Broccoli

    Our chicken prepares a classic combination of sliced marinated chicken breast & fresh florets of broccoli in a savory brown sauce. Ingredients: sliced chicken breast, broccoli & brown sauce.
    $15.95
  • Sliced Chicken with Jalapeños

    Originally developed as a staff meal favorite, our chef roasts fresh chili peppers & infuses them into a robust brown sauce giving a nice punch to a standard.
    $15.95
  • Sliced Chicken in Black Bean Sauce

    Marinated sliced chicken breast stir-fried with fresh seasonal green & red bell peppers, white onions & zucchini in a Cantonese style fermented black bean sauce.
    $15.95
  • Shelby's Sweet & Spicy Beef

    Just like the girl it’s named after, this dish begins sweet then the subtle heat of the black pepper kicks in to give you something worth remembering. Ingredients: sliced beef breast, black pepper, soy sauce, butter, sugar, lemon grass & steamed broccoli.
    $17.95
  • Sliced Beef & Broccoli

    A classic Cantonese dish using sliced marinated beef & florets of broccoli in a savory dark sauce with the essence of sherry.
    $17.95
  • New Moon's Dragon Beef

    Frightfully hot & colorful, red & green Thai chili peppers punctuate this dish of seared beef splashed with dark soy sauce & sherry.
    $17.95
  • Mongolian Beef

    Splendid in its simplicity, sweet & aromatic green onions are stir-fried with tender slices of beef in searing heat. The beef remains tender & the onions caramelize to produce a wonderful result.
    $17.95
  • Crispy Orange Peel Beef

    Crispy slices of beef are wok-fried at a high temperature then tossed in a complex combination of rice wine, light & dark soy sauces & tangy orange zest to create a semi-sweet glaze.
    $17.95
  • Kung Pao Beef

    A northern chinese specialty that combines marinated beef with whole fiery chili peppers, sweet red & green bell peppers & roasted peanuts. This dish has a nice balance of sweet, savory & spicy. Ingredients: sliced beef cut into slices, kung pao sauce, garlic, ginger, onions, roasted peanuts, red & green bell peppers, jalapenos & dried red Thai chili peppers.
    $17.95
  • Beef in Black Bean Sauce

    Tender slices of marinated beef quickly stir-fried with fresh seasonal green & red bell peppers, white onions & zucchini in a Cantonese style fermented black bean sauce.
    $17.95
  • Chef's Stir Fry Vegetables

    Only the freshest seasonal vegetables are chosen for this healthy & aromatic dish. Our vegetables are lightly cooked to preserve their crisp textures.
    $13.95
  • Spicy Tofu with Seasonal Vegetables

    A downtown favorite, our kitchen uses firm tofu & only the freshest seasonal green vegetables with a light spicy brown sauce.
    $13.95
  • Kung Pao Tofu

    A Northern Chinese specialty that combines firm tofu with whole fiery chili peppers, sweet red & green bell peppers & roasted peanuts. This dish has a nice balance of sweet, savory & spicy. Ingredients: firm tofu cut into cubes, kung pao sauce, garlic, ginger, onions, roasted peanuts, red & green bell peppers, jalapenos & dried red Thai chili peppers.
    $13.95
  • Chloe's Shrimp

    A spectacular combination of crunchy shrimp coated with a slightly sweet & pungent sauce that carries a hint of garlic. Proudly, it has become our most popular entrée.
    $17.95
  • Shrimp with Candied Walnuts

    Crunchy shrimp tossed in a sinfully rich white sauce are topped with a generous handful of homemade candied walnuts.
    $17.95
  • Shrimp in Black Bean Sauce

    Tender & firm, these plump shrimp are stir-fried with sweet green & red peppers then tossed in a garlic infused black bean sauce.
    $17.95
  • Hunan Crispy Garlic Shrimp

    The Hunan province is well noted for its fiery hot chili peppers & our kitchen embraces this spirit, while cleverly weaving in a subtle crispy texture to the shrimp. Garlic, dark soy sauce & heat, a new staff favorite in born.
    $17.95
  • Kung Pao Shrimp

    A northern Chinese specialty that combines marinated shrimp with whole fiery chili peppers, sweet red & green bell peppers & roasted peanuts. This dish has a nice balance of sweet, savory & spicy. Kung pao sauce, garlic, ginger, onions, roasted peanuts, red & green bell peppers, jalapenos & dried red Thai chili peppers.
    $17.95
  • Chinese Salted Shrimp

    Intensely seasoned with salt, fresh jalapeño chilies, garlic & onions, this dish in an explosion of flavors for the more adventurous eater.
    $17.95
  • Shrimp with Thai Chili Peppers

    Colorful red & green Thai peppers belie a fiery hot flavor that makes this shrimp dish perfect for heat seekers.
    $17.95

Salads

  • Original New Moon Chicken Salad

    Our signature dish of slow roasted chicken rubbed with aromatic herbs tossed with a mélange of crispy, crunchy & nutty delights. Iceberg lettuce, cilantro, scallions, salt, white chicken, almonds, sesame seeds, rice noodles, wontons & sesame oil.
    $10.95
    Original New Moon Chicken Salad

Soups

  • Hot & Sour Soup

    An exotic blend of spicy & pungent flavors makes for extraordinary results in this classic szechuan soup. Ingredients: chicken, firm tofu, chicken broth, mushrooms, carrots, white pepper, white vinegar, rice vinegar, corn starch & soy sauce.
    $5.95
    Hot & Sour Soup
  • Wonton Soup

    The New Moon's homemade wontons are filled with chicken & vegetables to create a lighter version of this traditional soup. We can top our soup with slices of scallions. Ingredients: wontons, carrots, mushrooms, chicken broth, chicken slice, broccoli & scallions.
    $5.95
‌