Limited Time Offer!
Cheese Curds
Hand battered white cheddar curds fried golden brown and served with ranch.$11.00
Large Fajita Salad
Smoked chicken, peppers, onions and roasted corn on top of crispy romaine with pecan smoked bacon, cheddar-jack cheese, tomatoes, black beans and chipotle ranch.$16.00
Chicken Fajita Rice Bowl
Seasoned rice, smoked chicken, corn salsa, tomato, avocado, topped with cilantro lime crema.$17.00
Asian Rice Bowl
Seasoned rice, Japanese dressing, mango, diced tomato, roasted corn, pickled jalapeno, red onion, avocado, cilantro, spicy mayo and crispy wonton strips. Add Chicken · Add 6 Add Four Shrimp* or Sesame Encrusted Tuna* · Add 7$14.00
Starters
Perrystown Pretzels
Three jumbo pretzels buttered, baked, and sprinkled with sea salt. Served with Guinness cheese sauce & house-made mustard sauce.$12.00
Scotch Eggs
Two hard boiled eggs wrapped in our signature blend of pork sausage. Fried & served with our house-made mustard sauce.$12.00
OBH Chicken Tenders
All white meat chicken, hand breaded and fried golden brown. Served with pub chips, sweet chili sauce and Brick House Sauce.$14.00
Reuben Stuffed Pretzels
Three jumbo pretzels stuffed with our signature Reuben cream cheese mix. Buttered, sprinkled with sea salt, and baked to perfection. Served with Dublin sauce and house-made mustard sauce$14.00
Spinach & Artichoke Dip
House-made spinach and artichoke dip topped with mozzarella and baked to perfection. Garnished with fresh tomatoes and parmesan cheese. Served with toasted ciabatta bread.$13.00
Pork Belly
Crispy pork belly tossed in sweet chili sauce, served on a bed of mixed greens, and topped with scallions.$15.00
Brick House Wings
Fried wings tossed in your choice of sauce and then grilled. Served with carrots, celery and your choice of ranch or house-made blue cheese.$16.50
Reuben Wonton Rolls
Three fried jumbo wonton rolls filled with corned beef, Swiss cheese, sauerkraut, and cream cheese. Served with our signature Dublin sauce$13.00
Goat Cheese Bruschetta
Grilled ciabatta bread served with herb tomato relish, house greens, and goat cheese.$13.00
Cork County Mussels
One pound of mussels steamed in our Harp root vegetable cream sauce. Served with fresh grilled ciabatta.$15.50
Soup / Salad
Seafood Chowder-Cup
Seafood blend, carrots, onions, potatoes, rich herb cream sauce. May contain, shrimp, calamari, baby octopus, clam meat, cuttlefish. Served with oyster crackers.$6.00
Seafood Chowder-Crock
Seafood blend, carrots, onions, potatoes, rich herb cream sauce. May contain, shrimp, calamari, baby octopus, clam meat, cuttlefish. Served with oyster crackers ciabatta bread, and whipped butter.$9.00
Hearty Guinness Stew - Cup
Slow roasted, cubed sirloin simmered in our house-made Guinness gravy loaded with vegetables and potatoes. Served with oyster crackers.$6.00
Hearty Guinness Stew - Crock
Slow roasted, cubed sirloin simmered in our house-made Guinness gravy loaded with vegetables and potatoes. Served with oyster crackers, ciabatta bread and whipped butter.$9.00
Small Brick House Balsamic
Mixed greens tossed in citrus balsamic vinaigrette, topped with egg, cucumber, radish, and croutons$7.00
Small Kilkenny Chopped Caesar
Romaine tossed in Caesar dressing, topped with egg, bacon, parmesan cheese, and croutons.$7.00
Small Beet & Goat Cheese Salad
Mixed greens tossed in our signature citrus balsamic vinaigrette. Topped with chilled beets, walnuts, craisins, and goat cheese.$9.00
Small Blackberry Salad
Mixed greens tossed in poppyseed dressing, topped with blackberries, mangos, strawberries, candied pecans, and bacon$8.00
Small Buffalo Chicken Salad
Romaine tossed in ranch, crispy buffalo chicken, blue cheese, tomatoes, and red onion.$9.00
Large Brick House Balsamic Salad
Mixed greens tossed in citrus balsamic vinaigrette, topped with egg, cucumber, radish, and croutons$13.00
Large Kilkenny Chopped Caesar
Romaine tossed in Caesar dressing, chopped with egg, bacon, parmesan cheese, and croutons.$13.00
Large Beet & Goat Cheese
Mixed greens tossed in our signature citrus balsamic vinaigrette. Topped with chilled beets, walnuts, craisins, and goat cheese$16.00
Large Blackberry Salad
Mixed greens tossed in poppyseed dressing, topped with blackberries, mangos, strawberries, candied pecans, and bacon$14.00
Large Buffalo Chicken Salad
Romaine tossed in ranch, crispy buffalo chicken, blue cheese, tomatoes, and red onion.$16.00
Entrees
Flat Iron & Winey Mushrooms
Pan seared flat iron steak, topped with winey mushrooms and Jameson smoked onions. Served over champ potatoes and chef’s vegetables.$26.00
Ribeye Steak
14oz**hand-cut aged USDA Choice ribeye grilled to perfection, topped with herb butter and winey mushrooms. Served over champ potatoes and chef’s vegetables.$36.00
Pecan Bronzed Salmon
Pecan encrusted salmon, baked, served over a bed of champ potatoes, and topped with maritime sauce. Served with chef’s vegetables and a side of smashed peas.$26.00
Blackened Mahi Mahi
Blackened Mahi Mahi served over a roasted red pepper risotto. Topped with mango and strawberry chimichurri and maritime sauce, .$28.00
Stuffed Salmon
Fresh salmon stuffed with spinach and herb cream cheese, oven roasted and served on a bed of citrus herb risotto and chef’s vegetables.$26.00
Traditional
Celtic Meatloaf
Seared house-made meatloaf on a heaping bed of champ potatoes. Topped with creamed cabbage, Guinness gravy and onion straws. Served with a side of smashed peas.$17.50
Dick Titus Commercial
Shaved ribeye and Swiss cheese layered between grilled sourdough. Served on champ potatoes and smothered with our Guinness gravy.$18.00
Bangers & Mashed
Jumbo grilled bangers served over a bed of champ potatoes. Topped with Guinness gravy and creamed cabbage. Served with a side of smashed peas.$17.50
Corned Beef & Cabbage
Slow roasted corned beef over a bed of creamed cabbage topped with maritime cream sauce. Served with roasted potatoes, carrots and smashed peas.$22.00
Shepherd’s Pie
Ground chuck, carrots, onions, and peas slowly cooked in our house-made gravy, topped with champ potatoes, and baked to perfection. Served with a side of creamed cabbage, ciabatta bread and whipped butter$15.00
Pasta
Brick House Pasta
Linguini noodles, smoked chicken, bacon, and winey mushrooms, tossed in your choice of dijon-honey mustard or maritime sauce. Topped with cheddar-jack and mozzarella cheese, all baked golden brown$21.00
Lamb Stroganoff
Shaved lamb sautéed with winey mushrooms, onion, and garlic. Tossed with linguini, house-made stroganoff sauce, topped with sour cream and scallions. Served with grilled ciabatta$18.00
Chicken Piccata
Lightly breaded and pan-fried chicken served over maritime linguini. Topped with lemon caper cream sauce and served with chef’s vegetable.$19.50
Nashville Mac & Cheese
Macaroni noodles tossed in a blend of bacon, smoked gouda, mozzarella, and cheddar-jack cheeses. Topped with crispy Nashville Hot chicken and topped with toasted bread crumbs and scallions.$18.00
Burgers/Sands/Tacos
Crispy Chicken Wrap
Crispy chicken, bacon, tomato, cheddar-jack cheese, romaine, and ranch all wrapped up in an herb tortilla.$14.00
Brown Sugar Brick House Burger
A fresh ground chuck burger topped with brown sugar bacon, cheddar cheese, and Dublin sauce.$16.50
Pork Belly Burger
Fresh ground chuck topped with crispy pork belly, Jameson BBQ, cheddar cheese, onion straws, and chipotle mayo.$17.00
Jameson Burger
Fresh ground chuck burger topped with winey mushrooms, Swiss cheese, fried onion straws, and Jameson BBQ sauce.$16.50
Hamburger
$13.00
Cheeseburger
classic burger with American cheese$14.00
Bacon Cheeseburger
$15.50
Chicken Bacon Ranch Avocado Sandwich
Grilled chicken breast topped with Swiss cheese, bacon, romaine, tomato and avocado. Topped with ranch and served on a ciabatta bun.$17.00
Classic Reuben
Hefty portion of corned beef on rye with Swiss cheese, sauerkraut, and topped with Dublin sauce. Served with house-made broccoli slaw.$17.50
Guinness Cheese Steak Sandwich
Sliced prime rib on toasted ciabatta topped with winey mushrooms, fried onion straws and Guinness cheese sauce.$19.00
Fish Tacos - Fried
Three flour tortillas filled with your choice of broiled or fried cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.$16.00
Fish Tacos- Broiled
Three flour tortillas filled with broiled cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.$16.00
Nashville Hot Chicken Tacos
Three flour tortillas filled with Nashville Hot crispy chicken, tomato, pickles, red onion, romaine, and chipotle mayo$15.50
Sides
Smashed Peas
$4.00
Creamed Cabbage
$4.00
Champ Potatoes
$4.00
Broccoli Slaw
$4.00
Maritime Linguini
$6.00
Chef's Vegetables (Ala Carte)
$6.00
Ciabatta Half
Served warm with a side of Kerrygold Irish Butter.$2.00
Ciabatta Full
Served warm with a side of Kerrygold Irish butter.$3.50
Pub Chips (basket)
$4.00
French Fries (side)
$4.00
Sweet Potato Fries (side)
$6.00
Sm Sauce
$0.79
Lg Sauce
Add one of our signature sauces to your order!$1.49
Kids
Kids Chicken Tenders
$6.99
Kids Pasta
$6.99
Kids Cheeseburger
$6.99
Kids Hamburger
$6.99
Kids Fish & Chips
$6.99
Kids Shepherds Pie
$6.99
Kids Grilled Cheese
$6.99
Desserts
Black Forest Cheesecake
$9.50 • Out of stock
Bread Pudding
Homeade bread pudding topped with Jameson whiskey caramel sauce and finished with whipped cream. Served ala mode.$9.00
Cheesecake
Baileys cheesecake topped with whipped cream and candied pecans.$9.00
Cookies & Cream Cheesecake
$9.50 • Out of stock
Ice Cream 1 Scoop
$2.00
Ice Cream 2 Scoop
$4.00
Mango Cheesecake
$5.00 • Out of stock
Apple Cheesecake
$9.50
Gluten Friendly
GF Spinach & Artichoke Dip
House-made spinach and artichoke dip topped with mozzarella and baked to perfection. Garnished with fresh tomatoes and parmesan cheese. Served with gluten friendly bread.$15.00
GF Goat Cheese Bruschetta
Fresh herb tomato relish, fresh house greens and goat cheese served with gluten friendly bread.$15.00
GF Small Brick House Balsamic
House greens, radish, hard-boiled egg, cucumbers, and citrus balsamic.$13.00
GF LG Brick House Balsamic
House greens, radish, hard-boiled egg, cucumbers, and citrus balsamic.$13.00
GF Small Kilkenny Chopped Caesar
Shredded Romaine, bacon, hard-boiled egg, parmesan, and Caesar dressing.$7.00
GF Large Kilkenny Chopped Caesar
Shredded Romaine, bacon, hard-boiled egg, parmesan, and Caesar dressing.$13.00
GF Small Beet & Goat Cheese
House greens tossed in our signature citrus balsamic. Topped with chilled roasted beets, walnuts, craisins and goat cheese.$9.00
GF Large Beet & Goat Cheese
House greens tossed in our signature citrus balsamic. Topped with chilled roasted beets, walnuts, craisins and goat cheese.$16.00
GF Small Blackberry Salad
Mixed greens tossed in poppyseed dressing, topped with blackberries, mangos, strawberries, candied pecans, and bacon.$8.00
GF LG Blackberry Salad
Mixed greens tossed in poppyseed dressing, topped with blackberries, mangos, strawberries, candied pecans, and bacon.$14.00
GF Small Buffalo Chicken Salad
Romaine tossed in ranch, sautéed buffalo chicken, blue cheese, tomatoes, and red onion.$9.00
GF Large Buffalo Chicken Salad
Romaine tossed in ranch, crispy buffalo chicken, blue cheese, tomatoes, and red onion.$16.00
GF Chicken Bacon Ranch Avocado Sandwich
Sautéed chicken breast topped with Swiss cheese, bacon, romaine, tomato and avocado. Topped with ranch and served on a gluten friendly bun.$19.00
GF Hamburger
$15.00
GF Cheeseburger
classic burger with American cheese$16.00
GF Bacon Cheeseburger
$17.50
GF Flat Iron & Winey Mushrooms
Pan seared flat iron steak, topped with winey mushrooms and sautéed onions. Served over champ potatoes and chef’s vegetables.$26.00
GF Ribeye Steak
14oz hand-cut aged USDA Choice, topped with herb butter and winey mushrooms. Served with champ potatoes and chef’s vegetable.$36.00
GF Pecan Bronzed Salmon
Pecan encrusted fresh salmon, baked, served over a bed of champ potatoes topped with maritime sauce. Served with chef’s vegetables and a side of smashed peas.$26.00
GF Stuffed Salmon
Salmon stuffed with spinach and artichoke herb cream cheese. Served on a bed of citrus herb risotto and chef’s vegetables.$26.00
GF Blackened Mahi Mahi
Blackened Mahi Mahi served over a roasted red pepper risotto. Topped with mango and strawberry chimichurri and maritime sauce.$28.00
GF Lamb Stroganoff
Shaved lamb sautéed with winey mushrooms, onion, and garlic. Tossed with gluten free noodles, house-made strogano sauce, topped with sour cream and scallions.$20.00
GF Brick House Pasta
Gluten free noodles, smoked chicken, bacon, and winey mushrooms, tossed in your choice of Dijon-Honey mustard or maritime sauce. Topped with cheddar-jack and mozzarella cheese, all baked golden brown.$23.00
GF Chicken Piccata
Sautéed chicken served over maritime gluten free pasta. Topped with lemon caper cream sauce and served with chef’s vegetable.$21.50
GF Nashville Mac & Cheese
Gluten free noodles tossed in a blend of bacon, smoked gouda, mozzarella, and cheddar-jack cheeses. Topped with sautéed Nashville Hot chicken and scallions.$20.00
Smashed Peas
$4.00
Creamed Cabbage
$4.00
Champ Potatoes
$4.00
Broccoli Slaw
$4.00
GF Maritime Linguini
$6.00
Chef's Vegetables (Ala Carte)
$6.00
Starters
Reuben Wonton Rolls
Three fried jumbo wonton rolls filled with corned beef, Swiss cheese, sauerkraut, and cream cheese. Served with our signature Dublin sauce$13.00
Scotch Eggs
Two hard boiled eggs wrapped in our signature blend of pork sausage. Fried & served with our house-made mustard sauce.$12.00
Spinach & Artichoke Dip
House-made spinach and artichoke dip topped with mozzarella and baked to perfection. Garnished with fresh tomatoes and parmesan cheese. Served with toasted ciabatta bread.$13.00
Cork County Mussels
One pound of mussels steamed in our Harp root vegetable cream sauce. Served with fresh grilled ciabatta.$15.50
Shepherd’s Pie Poutine
Pub chips smothered in our house-made Shepherd’s Pie, gouda cheese and white cheddar curds, drizzled with Guinness gravy. Topped with green onion and served with a side of sour cream.$12.00
Goat Cheese Bruschetta
Grilled ciabatta bread served with herb tomato relish, house greens, and goat cheese.$13.00
Shrimp Scampi Skillet
6 shrimp baked to perfection in our house-made creamy scampi sauce. Served with ciabatta bread.$16.00 • Out of stock
Brick House Wings
Fried wings tossed in your choice of sauce and then grilled. Served with carrots, celery and your choice of ranch or house-made blue cheese.$16.50
Perrystown Pretzels
Three jumbo pretzels buttered, baked, and sprinkled with sea salt. Served with Guinness cheese sauce & house-made mustard sauce.$12.00
OBH Chicken Tenders
All white meat chicken, hand breaded and fried golden brown. Served with pub chips, sweet chili sauce and Brick House Sauce.$14.00
Soup / Salad
Seafood Chowder-Cup
Seafood blend, carrots, onions, potatoes, rich herb cream sauce. May contain, shrimp, calamari, baby octopus, clam meat, cuttlefish. Served with oyster crackers.$6.00
Seafood Chowder-Crock
Seafood blend, carrots, onions, potatoes, rich herb cream sauce. May contain, shrimp, calamari, baby octopus, clam meat, cuttlefish. Served with oyster crackers ciabatta bread, and whipped butter.$9.00
Hearty Guinness Stew - Cup
Slow roasted, cubed sirloin simmered in our house-made Guinness gravy loaded with vegetables and potatoes. Served with oyster crackers.$6.00
Hearty Guinness Stew - Crock
Slow roasted, cubed sirloin simmered in our house-made Guinness gravy loaded with vegetables and potatoes. Served with oyster crackers, ciabatta bread and whipped butter.$9.00
Side Garden Salad
House greens topped with fresh tomato, cucumbers, cheese, onions and croutons. Served with choice of dressing$5.00
Small Brick House Balsamic
Mixed greens tossed in citrus balsamic vinaigrette, topped with egg, cucumber, radish, and croutons$7.00
Small Beet & Goat Cheese Salad
Mixed greens tossed in our signature citrus balsamic vinaigrette. Topped with chilled beets, walnuts, craisins, and goat cheese.$9.00
Small Kilkenny Chopped Caesar
Romaine tossed in Caesar dressing, topped with egg, bacon, parmesan cheese, and croutons.$7.00
Small Fajita Salad
Rotisserie smoked fajita chicken, peppers, onions and roasted corn on top of crisp romaine with pecan smoked bacon, cheddar jack cheese, tomatoes, black beans and chipotle ranch.$11.00 • Out of stock
Small Olive, Fruit & Feta
Mixed greens topped with raspberries, mangos, gourmet-soaked olives and feta cheese drizzled with cilantro lime vinaigrette.$10.00 • Out of stock
Small Citrus Chicken Salad
Mixed greens, chicken, mandarin oranges, roasted peppers, avocado and citrus balsamic$11.00 • Out of stock
Large Brick House Balsamic Salad
Mixed greens tossed in citrus balsamic vinaigrette, topped with egg, cucumber, radish, and croutons$13.00
Large Beet & Goat Cheese
Mixed greens tossed in our signature citrus balsamic vinaigrette. Topped with chilled beets, walnuts, craisins, and goat cheese$16.00
Large Kilkenny Chopped Caesar
Romaine tossed in Caesar dressing, chopped with egg, bacon, parmesan cheese, and croutons.$13.00
Large Fajita Salad
Smoked chicken, peppers, onions and roasted corn on top of crispy romaine with pecan smoked bacon, cheddar-jack cheese, tomatoes, black beans and chipotle ranch.$16.00
Citrus Chicken Salad
Mixed greens, chicken, mandarin oranges, roasted peppers, avocado and citrus balsamic$16.00 • Out of stock
Olive, Fruit & Feta Salad
Mixed greens topped with raspberries, mangos, gourmet-soaked olives and feta cheese drizzled with cilantro lime vinaigrette.$16.00 • Out of stock
Entrees
Ribeye Steak
14oz**hand-cut aged USDA Choice ribeye grilled to perfection, topped with herb butter and winey mushrooms. Served over champ potatoes and chef’s vegetables.$36.00
Tenderloin
Aged and house seasoned fresh cut tenderloin pan seared with garlic butter. Served over a bed of wild rice pilaf, topped with Guinness mushroom gravy and Boursin butter.$32.00 • Out of stock
Flat Iron & Winey Mushrooms
Pan seared flat iron steak, topped with winey mushrooms and Jameson smoked onions. Served over champ potatoes and chef’s vegetables.$26.00
Pecan Bronzed Salmon
Pecan encrusted salmon, baked, served over a bed of champ potatoes, and topped with maritime sauce. Served with chef’s vegetables and a side of smashed peas.$26.00
Curry Mahi Mahi
Blackened Mahi Mahi served over cilantro risotto, paired with house-made curry sauce, sundried tomatoes, and steamed mussels.$28.00 • Out of stock
Blackened Mahi Mahi
Blackened Mahi Mahi served over a roasted red pepper risotto. Topped with mango and strawberry chimichurri and maritime sauce, .$28.00
Stuffed Salmon
Fresh salmon stuffed with spinach and herb cream cheese, oven roasted and served on a bed of citrus herb risotto and chef’s vegetables.$26.00
Traditional
Celtic Meatloaf
Seared house-made meatloaf on a heaping bed of champ potatoes. Topped with creamed cabbage, Guinness gravy and onion straws. Served with a side of smashed peas.$17.50
Dick Titus Commercial
Shaved ribeye and Swiss cheese layered between grilled sourdough. Served on champ potatoes and smothered with our Guinness gravy.$18.00
Bangers & Mashed
Jumbo grilled bangers served over a bed of champ potatoes. Topped with Guinness gravy and creamed cabbage. Served with a side of smashed peas.$17.50
Corned Beef & Cabbage
Slow roasted corned beef over a bed of creamed cabbage topped with maritime cream sauce. Served with roasted potatoes, carrots and smashed peas.$22.00
Shepherd’s Pie
Ground chuck, carrots, onions, and peas slowly cooked in our house-made gravy, topped with champ potatoes, and baked to perfection. Served with a side of creamed cabbage, ciabatta bread and whipped butter$15.00
Bowls / Pasta
Chicken Piccata
Lightly breaded and pan-fried chicken served over maritime linguini. Topped with lemon caper cream sauce and served with chef’s vegetable.$19.50
Shrimp Scampi
Linguini noodles tossed in a creamy house-made scampi sauce. Topped with six jumbo shrimp, tomatoes and parmesan.$19.00 • Out of stock
Curry Noodle Bowl
House curry tossed with rice noodles, shaved carrots, bean sprouts, radish and cilantro. Topped with crispy rice noodles and green onion.$15.00 • Out of stock
Baked Chicken Pasta
Bacon, asparagus, and linguini tossed with maritime sauce, topped with crispy chicken and baked to perfection with melted mozzarella. Garnished with sundried tomatoes and cilantro.$22.00 • Out of stock
Nashville Mac & Cheese
Macaroni noodles tossed in a blend of bacon, smoked gouda, mozzarella, and cheddar-jack cheeses. Topped with crispy Nashville Hot chicken and topped with toasted bread crumbs and scallions.$18.00
The Mediterranean
Sundried tomatoes, seared spinach, roasted artichokes, Jameson-soaked onions, grilled red peppers and feta cheese tossed with linguini and a lemon oil wine sauce$15.00 • Out of stock
Brick House Pasta
Linguini noodles, smoked chicken, bacon, and winey mushrooms, tossed in your choice of dijon-honey mustard or maritime sauce. Topped with cheddar-jack and mozzarella cheese, all baked golden brown$21.00
Sesame Bowl
Udon noodles tossed in carrots, bean sprouts, green peppers, radish, egg, cilantro and Japanese dressing. Drizzled with sesame sauce and topped with green onion$14.00 • Out of stock
Sandwiches
Classic Reuben
Hefty portion of corned beef on rye with Swiss cheese, sauerkraut, and topped with Dublin sauce. Served with house-made broccoli slaw.$17.50
Guinness Cheese Steak Sandwich
Sliced prime rib on toasted ciabatta topped with winey mushrooms, fried onion straws and Guinness cheese sauce.$19.00
Nashville Hot Chicken Sandwich
Hand breaded fried chicken tossed in our Nashville Hot Sauce and served on toasted brioche with shredded romaine, mayo and pickles.$15.50 • Out of stock
Chicken Bacon Ranch Avocado Sandwich
Grilled chicken breast topped with Swiss cheese, bacon, romaine, tomato and avocado. Topped with ranch and served on a ciabatta bun.$17.00
Burgers/Sands/Tacos
Classic Reuben
Hefty portion of corned beef on rye with Swiss cheese, sauerkraut, and topped with Dublin sauce. Served with house-made broccoli slaw.$17.50
Brown Sugar Brick House Burger
A fresh ground chuck burger topped with brown sugar bacon, cheddar cheese, and Dublin sauce.$16.50
Jameson Burger
Fresh ground chuck burger topped with winey mushrooms, Swiss cheese, fried onion straws, and Jameson BBQ sauce.$16.50
Chicken Bacon Ranch Avocado Sandwich
Grilled chicken breast topped with Swiss cheese, bacon, romaine, tomato and avocado. Topped with ranch and served on a ciabatta bun.$17.00
Hamburger
$13.00
Cheeseburger
classic burger with American cheese$14.00
Bacon Cheeseburger
$15.50
Guinness Cheese Steak Sandwich
Sliced prime rib on toasted ciabatta topped with winey mushrooms, fried onion straws and Guinness cheese sauce.$19.00
Fish Tacos - Fried
Three flour tortillas filled with your choice of broiled or fried cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.$16.00
Fish Tacos- Broiled
Three flour tortillas filled with broiled cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.$16.00
Burgers
Bruschetta Burger
Fresh ground chuck burger topped with tomatoes, fresh mozzarella, arugula tossed in balsamic and fresh basil. Served on a pretzel bun.$14.50
Black & Blue Burger
Fresh ground chuck, blackened with Cajun seasonings, topped with blue cheese and onion straws.$14.50 • Out of stock
Brown Sugar Brick House Burger
A fresh ground chuck burger topped with brown sugar bacon, cheddar cheese, and Dublin sauce.$16.50
Jameson Burger
Fresh ground chuck burger topped with winey mushrooms, Swiss cheese, fried onion straws, and Jameson BBQ sauce.$16.50
Jalapeño Cheddar Burger
A blend of fresh ground chuck, jalapenos and cheddar cheese, slow smoked. Topped with cheddar cheese, Jameson onions, arugula and chipotle mayo, and served on a pretzel bun$15.50 • Out of stock
Hamburger
$13.00
Cheeseburger
classic burger with American cheese$14.00
Bacon Cheeseburger
$15.50
Tacos
Chicken Tacos
Three flour tortillas filled with seasoned fried chicken, Japanese dressing, tossed mixed greens, cilantro and red onion. Drizzled with sesame sauce and chipotle mayo.$14.00 • Out of stock
Fish Tacos - Fried
Three flour tortillas filled with your choice of broiled or fried cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.$16.00
Fish Tacos- Broiled
Three flour tortillas filled with broiled cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.$16.00
Sides
Smashed Peas
$4.00
Creamed Cabbage
$4.00
Wild Rice Pilaf
$4.00 • Out of stock
Champ Potatoes
$4.00
Broccoli Slaw
$4.00
Maritime Linguini
$6.00
Chef's Vegetables (Ala Carte)
$6.00
Ciabatta Half
Served warm with a side of Kerrygold Irish Butter.$2.00
Ciabatta Full
Served warm with a side of Kerrygold Irish butter.$3.50
Pub Chips (basket)
$4.00
Sweet Potato Fries (basket)
$6.00
French Fries (Basket)
$4.00
Side Sauce
$0.50
Kids
Kids Chicken Tenders
$6.99
Kids Cheeseburger
$6.00
Kids Hamburger
$6.00
Kids Fish & Chips
$6.00
Kid's Mac
$6.00
Kids Pasta
$6.00
Kids Shepherds Pie
$6.00
Kids Grilled Cheese
$6.00
Kid's Chocolate Milk
$2.00
Kid's Juice
$2.00
Kids Drink
$0.99
Desserts
Cheesecake
Baileys cheesecake topped with whipped cream and candied pecans.$9.00
Bread Pudding
Homeade bread pudding topped with Jameson whiskey caramel sauce and finished with whipped cream. Served ala mode.$9.00