Skinos (Washington St/Albany St)

Mediterranean • Comfort Food
Opens at 11:30 AM on Sunday
The Raw Bar
Small Plates
Soups
Salads
From The Sea
From The Land
Skinos Specialties
Sides
Desserts
Beverages
Next
The Raw Bar
Small Plates
Soups
Salads
From The Sea
From The Land
Skinos Specialties
Sides
Desserts
Beverages
Next

The Raw Bar

Tonos Tartar

Yellowfin tuna finely chopped, avocado, evoo, lemon and chilis, tobiko caviar.
$19.00

Seafood Carpaccio

Sushi grade octopus, bronzino, tiger shrimp, finely sliced orange zest & juice, fresh mint, red onion, chilies, lemon juice and extra virgin oil.
$39.00

Small Plates

Pikilia

Homemade classic greek dips: spicy feta, hummus, baba ghanoush and red beet tzatziki.
$11.00

Dolmades

Grape leaves stuffed with rice, dill, extra virgin olive oil.
$15.00

Shrimp Saganaki

Wild shrimp, braised with basil tomato sauce, ouzo, and feta cheese, topped scallion dill
$19.00

Loukaniko

Greek homemade sausage with fresh leeks and coriander
$17.00

Skinos Chips

Crisped to perfection mixed vegetables w/ tzatziki.
$12.00

Octopus

Charcoal grilled with roasted red peppers, onions, and capers.
$24.00

Fried Calamari

Fried to perfection.
$15.00

Saganaki Kefalotyri (Fried Imported Cheese)

Imported greek cheese, pan seared in olive oil with tomato jam.
$16.00

Crab Cake

Maryland crab meat, new age tartar sauce, cumin fried chickpeas, tobiko caviar, balsamic glaze.
$25.00

Halloumi

Imported cypriot goat cheese, lightly broiled with tomato marmalade toasted almonds and sour cherries glaze.
$17.00

Spanakopita

Baby spinach, leeks, scallions, feta cheese wrapped in philo dough.
$15.99

Keftedes

Traditional greek style meatballs with yogurt garlic apricot dip.
$15.99

Grilled Calamari

Grilled to perfection with evoo & lemon.
$16.99

Stuffed Mushrooms

Melted mixed greek cheeses, fresh herbs, balsamic glaze.
$14.99

Moussaka Bites

Classic ground moussaka bites, greek feta, bechamel mousse.
$14.99

Kolokithokeftedes (Zucchini Fritters)

Shredded zucchini , carrots, scallion dill, feta cheese bread crumbs, lightly pan fried to golden perfection and tzatziki.
$19.00

Soups

Avgolemeno Soup

Traditional greek lemon chicken soup.
$9.00

Salads

Horiatiki (Classic Greek)

Classic greek salad. Tomatoes, cucumbers, onions, peppers, feta cheese, EVOO.
$15.95

Maroulosalata

Hearts of romaine lettuce, scallions, dill, feta cheese, kalamata olives, lemon, EVOO.
$14.99

Roasted Beet Salad

Heirloom colorful beets, field greens, apples, shaved coconut, caramelized goat cheese, citrus vinaigrette
$17.99

Village Salad

Hot house cucumbers, organic tomatoes, red onions, romaine lettuce, green bell peppers, olives, feta cheese, EVOO
$15.99

Tuna Niscoise Salad

Organic mixed greens, sesame coated tuna steak, green beans, boiled egg, black olives, potatoes, fresh tomato, mustard vinaigrette.
$27.99

From The Sea

Branzino

Mediterranean sea bass, mild and sweet, evoo, fresh lemon juice. Served with a side of your choice.
$38.00

Chilean Sea Bass

Pan seared, wild mushroom risotto, balsamic glaze. Served with a side of your choice.
$48.00

Wild King Prawns

Charcoal grilled, evoo and fresh lemon juice, comes with puree potato and baby spinach. Served with a side of your choice.
$49.00

Shrimp with Orzo Ala Ouzo

Spicy ouzo tomato sauce. Served with a side of your choice.
$45.00

Garides Skaras

Grilled shrimp over spaghetti vegetables style with ladolemono sauce. Served with a side of your choice.
$45.00

Lobster Pasta

Whole lobster with homemade fresh fettuccine pasta with fresh tomatoes, spinach, basil tomato sauce. Served with a side of your choice.
$59.00

Langoustines

Tender, grilled langoustines with a touch of mediterranean herbs—pure elegance on a plate. Served with a side of your choice.
$62.00

Faro Island Salmon

Sun dried tomato polenta, organic baby spinach, and roasted red bell pepper coulis (form of thin sauce). Served with a side of your choice.
$32.00

Spicy Shrimp Spaghetti (Garidomakaronada)

Homemade pappardelle pasta , wild king prawns braised in a tomato white wine sauce. Served with a side of your choice.
$48.00

Seafood Squid Ink Linguine

Lobster meat, shrimp, calamari, mussels, little neck clams, fresh herb cherry tomatoes, white wine tomato sauce topped with tobiko. Served with a side of your choice.
$49.00

From The Land

Pan Seared Chicken

French cut 1/2 free range chicken, baby carrots, fingerling potatoes, lemon butter sauce.
$32.00

Baby Lamb Chops

4 pcs charcoal grilled baby lamb chops, with mashed potatoes.
$35.00

Sirloin Strip (14 Oz)

With your choice of side.
$39.00

Filet Mignon Topped w/ Lobster

Pan seared 8oz fillet mignon on a bed of crispy cauliflower tempura, topped w/ lobster meat & finished w/ tarragon cream sauce.
$52.00

Chicken Breast Skewer

Come w/ homemade vegetable rice.
$29.00

22 Oz. Dry Aged Rib Eye Steak

Served with truffle mashed potatoes.
$55.00

20 Oz Porter House Steak

Choice of side.
$45.00

10 Oz Skinos Specialty Burger w/ Fries

10 oz. Grass fed burger, american & swiss cheese, jack daniels barbecue, caramelized onions, homemade fries.
$29.00

Skinos Specialties

Moussaka (Greek Lasagna)

Roasted potatoes, eggplant, grounded angus meat w/ homemade bechmel sauce.
$28.00

Lamb Shank

Braised lamb shank in red wine, vegetable sauce, roasted garlic, puree potatoes, baby spinach, grilled squash and carrots.
$39.00

Beef Short Ribs

Pearl onions, colorful baby carrots, puree potatoes, and crispy onions.
$36.00

Yiayia's Duck Pappardelle

Fresh homemade pappardelle pasta, cream spiced tomato, braised duck, shaved graviera & parmasean cheese.
$32.00

Sides

Greek Fries

$7.00

Marinated Beets

$8.00

Wild Mushroom Risotto

$10.00

3 Cheese Mashed Potatoes

$10.00

Asparagus

$8.00

Sautéed Spinach

$9.00

Desserts

Cheesecake Baklava

$12.95

Chocolate Lava

$12.95

Baklava

$11.95

Creme Brulee

$14.95

Lava Cake

$15.95

Beverages

Souroti Sparkling Water

750 ml.
$6.00
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