Tondou Ramen (College/Clinton)

Ramen

Tonkotsu Special
Rich pork bone broth with egg white noodles served with 6 slices of pork chashu. Topped with bean sprouts, kikurage mushrooms, scallions & marinated soft-boiled egg.
$23.50
Tonkotsu Ramen
Pork bone broth with egg white noodles (straight & thin) served with 2 slices of pork chashu. Topped with bean sprouts, kikurage mushroom, scallions & marinated soft-boiled egg.
$20.50
Okinawa Soba
Traditional thick Okinawan soba noodles in a light bonito & Tonkotsu pork broth topped with scallions, pickled ginger, 3 slices of pork chashu, 2 slices of kamaboko fish cake & seasoned seaweed. Served with a side of koregusu (vodka infused with chilli peppers).
$19.50
Vegetable Ramen
Green kale noodles served in a konbu seaweed & shiitake mushroom broth, served with thinly sliced celeries, carrots, leeks, pea shoots & corn. Topped with garlic chips, black peppers & basil oil.
$21.50
[NEW!] Tori Shio Ramen
Our Tori Shio Ramen is made with chicken broth with a light, UMAMI and refreshing. Served with 2 slices of Chicken chashu. Topped with leek, konbu seaweed, fish cakes, and marinated soft boiled egg.
$20.50
Plant-Based Tantan Noodles
Our soy-based homemade soup comes with plant-based spicy miso and plant-based noodles. This dish has a creamy flavour profile with a spicy aftertaste. (Mild-Medium level) It comes with Cabbage, Corn, Spinach, Kikurage mushrooms and Chili oil.
$24.50

Rice
Japanese steamed rice.
$3.50
Chashu Don
Diced, torched pork belly on a bed of rice topped with scallions, kizami nori seaweed & Tondou’s homemade chashu sauce.
$12.00
Pork Tamago Sando
Our pork Tamago Sando comes with steamed rice, grilled luncheon meat, fluffy Japanese egg omelet & spicy Japanese mayonnaise all wrapped in roasted seaweed. A very popular dish as a quick snack in Okinawa japan. We bring this to outdoor events such as BBQ at beaches or as family & friends gathering during sunset time.
$7.50
Nanban Don
Japanese rice topped with our traditional southern Japanese style karaage(deep fried chicken) dipped in sweet and sour soy sauce and served with house tartar sauce.
$9.50
Karaage Don
Seasoned Japanese deep fried chicken (3pc) served on top of Japanese rice. Comes with Kizami nori seaweed and Japanese Mayonnaise.
$7.50
Spicy Mayo Karaage Don
Seasoned Japanese deep fried chicken(3pc) on top of white rice and spicy mayo with green onion.
$8.00

Takoyaki
5 pieces of deep-fried octopus ball, topped with bonito flakes, takoyaki sauce, mayonnaise & pickled ginger.
$10.50
Pork Gyoza (5 Pieces)
Deep-fried assorted pork dumplings.
$9.50
Pork Gyoza (10 Pieces)
$15.50
Vegetable Gyoza (5 Pieces)
Deep-fried assorted vegetable dumplings.
$9.50
Vegetable Gyoza (10 Pieces)
$15.50
Edamame
Blanched edamame beans lightly sprinkled with salt.
$8.50
Takowasa
Diced octopus marinated with wasabi stems & sea kelp. Served with yakinori roasted seaweed.
$9.00
Tako Karaage
Deep-fried octopus seasoned with our Karaage spices, served with lime & kewpie mayonnaise.
$10.50
Karaage
Seasoned japanese deep-fried chicken served with a side of lime & japanese mayonnaise.
$8.00
Spicy Mayo Karaage
Seasoned japanese deep-fried chicken with spicy mayo and green onion.
$8.50
Nanban Fried Chicken
Traditional southern japanese style karaage (deep fried chicken) dipped in sweet & sour soy sauce & served with house tartar sauce.
$10.50
Korokke
Mashed potato, onions, carrot & green peas deep-fried to perfection with bread crumbs. Served with takoyaki sauce.
$9.50
French Fries
$8.50
Spicy Mayo Karaage
Seasoned japanese deep-fried chicken with spicy mayo and green onion.
$8.50

Frozen Spicy Vegetable Ramen
$19.00
Frozen Pork Chashu Bits
Diced pork belly seasoned with soy sauce, mirin, cooking sake, sugar, garlic & ginger. You can eat it simply after heating it up. A great addition for cooking with other vegetables as well. 500g (vacuum pack).
$10.00

‌