Most Popular
Penang Char Kway Teow
槟城炒粿条. The quintessential dish Penang is famous for Flat rice noodles stir-fried in a wok over high heat with juicy shrimp, fresh calamari, egg, chives, savory Chinese sausage and bean sprouts, infusing everything with a umami and smoky fragrance.Appetizers
Roti Canai
印度面包. Traditional Malaysian pan-tried flatbread, kneaded by hand until soft and pillowy, layered interior with a crispy outer layer. Served with a side of potato and chicken curry as a dipping sauce.Roti Scallion
印度葱油面包. Our crispy and fluffy roti pancake incorporated with freshly chopped scallions. Served with a side of potato and chicken curry as a dipping sauce.Roti Cheese Quesadillas
印度芝士面包. Crispy and flaky roti oozing with melted cheese between each layer. Served with a side of potato and chicken curry as a dipping sauce.Roti Telur
印度蛋面包. Our original roti dough made tastier and richer by incorporating eggs, fresh onions, and fresh green chill. Served with a side of potato and chicken curry as a dipping sauce.Roti Murtabak
印度肉香面包. Our freshly pan-fried roti pancake folded with lavers of egg and deliciously spiced minced chicken. Served with a side of potato and chicken curry as a dipping sauce.Grilled Chicken Satay
Marinated meat on skewers, grilled until smoky and tender. Served with a side of fresh cucumber, onions and a fragrant peanut dipping sauce. Gluten-free. 4 pieces.Grilled Beef Satay
Marinated meat on skewers, grilled until smoky and tender. Served with a side of fresh cucumber, onions and a fragrant peanut dipping sauce. Gluten-free. 4 pieces.Grilled Mixed Satay
沙爹鸳鸯. Marinated meat on skewers, grilled until smoky and tender. Served with a side of fresh cucumber, onions and a fragrant peanut dipping sauce. Gluten-free. 4 pieces.White Curry Fish Balls
白咖喱鱼蛋. 10 pieces.Crispy Pork and Chive Dumplings
猪肉韭菜水饺. A balanced mix of lean and fatty minced pork combined with fresh chives, wrapped tightly in homemade dumpling skins.Crispy Shrimp and Pork Wontons
香脆炸云吞. A delicious mix of minced pork wrapped delicately in wonton skins. 6 pieces.Turmeric Fried Chicken Wings
招牌炸鸡翼. Our signature chicken wings, marinated in a special sauce before deep fried until crisp and juicy. Tossed with sweet and spicy glazed or our house-made five spices seasoning. Gluten-free. 5 pieces.Thai Veggie Spring Rolls
泰式素春卷. Classic deep-fried spring rolls filled with glass noodles and a mix of fresh chopped vegetables. 6 pieces.Thai Basil Popcorn Chicken
南洋盐酥鸡. Boneless chicken chunks covered in a light seasoned batter, perfectly deep-fried until tender yet crispy.Golden Fried Calamari
椒盐鱿鱼. Fresh, juicy calamari coated in a salt and pepper seasoning mix deep-fried until golden with additional spices. Gluten-free.Fried Shrimp Rolls
腐竹炸虾卷.Fresh Oyster Omelette
生蚝煎蛋.Thai Chicken Lettuce Wraps
泰式鸡肉生菜包. Stir-fried minced meat with lemongrass. Served with fresh mint leaves carrots, bean sprouts and lettuce leaves on the side for wrapping everything up into delicious mouthfuls. Paired with a nutty and tangy tamarind peanut dipping sauce. Gluten-free.Wok Noodles
Penang Char Kway Teow
槟城炒粿条. The quintessential dish Penang is famous for Flat rice noodles stir-fried in a wok over high heat with juicy shrimp, fresh calamari, egg, chives, savory Chinese sausage and bean sprouts, infusing everything with a umami and smoky fragrance.Pad Thai
北泰. A popular Thailand street food. Thin rice noodles tossed and stir-fried with eggs, tofu, fresh bean sprouts, chives, crushed peanuts and protein of your choice in our very own tamarind sauce base.Pad Kee Mao
泰式香叶炒河粉. Spicy and savory, this version of Thailand street noodles often consumed late nights with an ice cold beer packs a punch of heat and flavor with the addition of fresh bird's eye chili and Thai basil leaves.Pad See Ew
泰式芥兰炒河粉. FIat rice noodles stir-fried with egg, crunchy Chinese broccoli and Thai dark soy sauce with your protein of choice.Signature Bee Hoon Mee
招牌炒米面. Our signature noodle dish. Wok fried egg noodles and rice vermicelli tossed with eggs, fresh chives, smoky Chinese sausage and fresh vegetables in a light soy sauce.Singaporean Mee Hoon
星洲炒米粉. A light and tangy fried rice noodle dish from Singapore, popular for breakfast, lunch or dinner.Stir Fried Pearl Noodle
干炒银针粉. Get satisfaction in each bite when you dig into this thick and chewy pearl noodles stir-tried with eggs, fresh bell pepper, Spanish onions, bean sprouts and scallions.KL Hokkien Char Mee
马来福建炒面. Thick egg noodles fried over high heat with juicy shrimp, calamari, pork slices and fresh bok chop, coating every ingredient in a luscious and rich dark soy sauce mixture.Pan Fried Crispy Noodle
两面黄. Crispy, deep-fried egg noodles topped with tender pieces of chicken, shrimp, pork and vegetables, coated with a luscious, eggy brown gravy.Cantonese Style Noodle
广府炒鸳鸯. Smooth and silky egg gravy cooked with shrimp, calamari, pork and bok choy, poured over crispy and fragrant deep-fried fIat rice noodles and vermicelli before being served immediately.Soup Noodles
Penang White Curry Laksa
槟城白咖喱辣沙. A version оf curry noodles from Penang, Malaysia. Shredded chicken, shrimp and fish cake served in a coconut milk based soup with a spoonful of our in-house chili paste.Curry Beef Stew Laksa
咖喱牛腩辣沙. Soft and meaty chunks of our signature slow cooked beef brisket served over noodles of your choice in a rich and creamy beef curry broth.Penang Assam Laksa
槟城亚三辣沙. Spicy, tangy and filled with flavor. This popular dish from Penang is made from a fish based broth infused with ingredients such as torch ginger flower and tamarind paste. Served over long pearl rice noodles and topped with fresh cucumber, onion, pineapple and mint leaves.Penang Prawn Noodle Soup
槟城虾米面. A famous noodle dish from Penang, Malaysia. A vibrant, bold yet hearty bowl of flavorful shrimp broth served over yellow egg noodles and rice vermicelli. Topped with slices of pork, shrimp, Asian water spinach, boiled egg and bean sprouts.Penang Kway Teow Soup
槟城粿条汤. Served with shredded chicken, fish cake and shrimp in a hearty and delicious chicken broth.Tok Tok Mee
叉烧云吞干捞面. Springy egg noodles tossed in a savory dark soy sauce served with our homemade char siu and wonton dumplings.Seafood Tom Yum Noodle Soup
海鲜冬荫米粉. Our signature hot and sour Thai seafood soup served with rice vermicelli and assorted vegetables.Hakka Pan Mee
客家板面.Fish Head Noodle Soup
鱼头米粉.Rice Dishes
Soy Sauce Chicken Stone Pot Rice Bowl
香菇滑鸡石锅饭. Tender mushroom and chicken braised in premium soy sauce, tossed with sliced Chinese sausage and served over rice with a fried egg.Eggplant Chicken and Salted Fish Stone Pot Rice Bowl
咸鱼鸡粒茄子石锅饭. Classic Cantonese dish combination with chicken, eggplant and salted fish with brown sauce, served over rice with a fried egg.Thai Basil Chili Stone Pot Rice Bowl
泰式香叶石锅饭. Fresh Thai basil and minced protein of your choice stir-fried with aromatics and smoked chili, before being served over rice with a fried egg.Black Pepper Stone Pot Rice Bowl
黑椒石锅饭. Fresh grounded black pepper stir-fried your choice of protein with fresh bell pepper, Spanish onion and a fried egg.Sambal Chili Seafood Stone Pot Rice Bowl
三巴海鲜石锅饭.Thai Lemongrass Stone Pot Rice Bowl
泰式香茅石锅饭. Your choice of protein cooked in our special kaffir lime infused spicy lemongrass sauce, served over rice with a fried egg.Signature Fried Rice
招牌什锦炒饭. Our very own signature fried rice, tossed with chicken, shrimp, charsiu and a mix of fresh vegetables and aromatics to satisfy your everyday cravings.Thai Pineapple Fried Rice
泰式菠萝炒饭. A popular dish that is bursting with flavors of curry and spices, with hints of fresh pineapple and crunchy cashews in each bites.Coconut Fried Rice
椰香炒饭. A refreshing new twist on fried rice that is infused with the nutty fragrance of toasted coconut.Chinese Sausage and Shrimp Fried Rice
腊肠虾球炒饭. A smoky and rich-tasting fried rice infused with the fragrance of premium cured Chinese sausage.Nasi Lemak with Rendang
仁当椰浆饭. A popular staple from Malaysia. Fragrant rice cooked in coconut milk served with our chicken or beef Rendang, roasted peanuts, fresh cucumber, crispy anchovies, broiled egg, and house-made sambal chili.Nasi Lemak with Fried Chicken Wing
炸鸡翼椰浆饭. A popular staple from Malaysia. Fragrant rice cooked in coconut milk served with turmeric fried chicken wing roasted peanuts, fresh cucumber, crispy anchovies, broiled egg, and house-made sambal chili.Nasi Lemak with Sambal Chili Shrimp
三巴虾椰浆饭. A popular staple from Malaysia. Fragrant rice cooked in coconut milk served with sambal chili shrimp, roasted peanuts, fresh cucumber, crispy anchovies, broiled egg, and house-made sambal chili.Hainanese Chicken Over Rice
南洋海南鸡饭. Enjoy a single serving of our poached free range chicken with a side of chicken flavored rice.Roasted Crispy Chicken Over Rice
脆皮炸子鸡饭. A classic in Cantonese cuisine. Each chicken is marinated in our secret garlic and spice infusion before being fried to crispy and golden, locking in all the flavors within before being served.Sweet and Sour with Pineapples Over Rice
菠萝咕噜饭. A popular Chinese dish worldwide, made with deep-fried chicken or pork, stir-fried with pineapple and vegetables, coated in a luscious and tangy sauce.Curry Chicken and Potato Stew Over Rice
咖喱薯仔鸡饭. A simple yet hearty serving of chicken and potato in a rich curry gravy, served with a side of Thai jasmine rice. Gluten Free.Curry Beef Stew Over Rice
咖喱牛腩饭. Our signature curry dish, with cubes of beef brisket marinated in our very own curry spice blend, slow cooked over low heat in the same traditional claypot we served it in. Gluten Free.Green Curry Over Rice
绿咖喱饭. A creamy and mellow curry with a coconut milk based, cooked with Thai eggplant, string beans, and chili with a protein of your choice.Signature Dishes
Sambal Chili Asparagus Shrimp
三巴芦笋虾.Thai Basil Chili
泰式香叶. Stir-fried with garlic, onion, bell pepper, smoked chilis and fresh basil leaves.Sambal Chili Kangkung
马来风光. Asian watercress stir-fried over high heat with our homemade belacan chili paste for a hint of spicy kick.Chinese Broccoli with Crispy Pork
唐芥兰炒火肉. House-made crispy pork stir-fried with Chinese broccoli.Thai Style Omelette
泰式煎蛋.Pork Ribs King
排骨王. Deep-fried pork chops that are crisp on the outside, yet juicy on the inside. Coated in our chef's signature sticky BBQ sauce.Homemade Tofu with Lobster Sauce
滑蛋豆腐. Smooth and silk homemade tofu simmered with scallops, mushrooms and carrots in a luscios white lobster sauce.Sweet and Sour with Pineapples
菠萝咕噜. A popular Chinese dish worldwide, made with deep-fried chicken or pork, stir-fried with fresh pineapple and vegetables, coated in a luscious and tangy sauce.Hainanese Chicken
南洋海南鸡. Free range chicken poached in our special broth, giving you tender and succulent meat when served with our chef's signature soy dipping sauce.Roasted Crispy Chicken
A classic in Cantonese cuisine. Each chicken is marinated in our secret garlic and spice infusion before being fried to crispy and golden, locking in all the flavors within before being served.Rendang Chicken Stew
仁當鸡. An aromatic blend of our special chili paste, shallots and lemongrass, slow cooked with fresh coconut milk. Gluten-free.Rendang Beef Stew
仁當牛. An aromatic blend of our special chili paste, shallots and lemongrass, slow cooked with fresh coconut milk. Gluten-free.Curry Chicken and Potato Stew
咖喱薯仔鸡. A simple yet hearty serving of chicken and potato in a rich curry gravy. Gluten-free.Curry Beef Stew
咖喱牛腩. Our signature curry dish, with slices of beef brisket marinated in our very own curry spice blend, slow cooked over low heat. Gluten-free.Green Curry
绿咖喱. A creamy and mellow curry with a coconut milk based, cooked with Thai eggplant, string beans, and chili with a protein of your choice.Thai Cashew Kung Pao
泰式腰果宫保. The perfect combination of Thai smoked chili paste stir-fried with hearty chicken and cashews.Desserts
Blueberry Lemon Cheese Tart
Sides
Chicken Flavored Rice
鸡味饭.Coconut Flavored Rice
椰味饭.Thai Jasmine Rice
泰国茉莉饭.Brown Rice
糙米饭.Street Style Fried Egg
荷包蛋.Beverages
Iced Milk Tea Shake
奶茶冰. A sweet, creamy yet refreshing beverage made with milk, sugar and traditional Thai tea leaves.Iced Coffee Shake
咖啡冰. A strong yet robust glass of traditional Vietnamese coffee served over ice with condensed milk for a sweet finish.Grass Jelly with Lychee
荔枝凉粉冰. A popular thirst quencher on hot sunny days, An iced cold lychee drink with refreshing grass jelly goes very well with our hot food.Grass Jelly with Soy Milk
豆奶凉粉冰. A local favourite in Southeast Asia. A glass of nutritious soy milk mixed with chewy and refreshing grass jelly.Peach Iced Tea
蜜桃冰茶. Sweet and fruit, a fragrant iced drink to sip on a hot summer afternoon.Soda
汽水. Your choice of soda.